WebNov 19, 2022 · Instructions. Preheat the oven to 340*F/170*C/ gas mark 4. Butter a 2-pound (9 by 4) loaf tin and line with baking paper. Measure the flour into a bowl. Measure the …
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WebMay 11, 2020 · Instructions. Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, …
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WebDec 16, 2021 · Preheat oven to 160°C (320°F) conventional. Grease and line a 20 or 22cm square cake tin. Place sultanas and water in a large …
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WebPreheat the oven to 160 degrees Celsius/325 degrees Fahrenheit/gas mark 3. Grease and line a 20cm round cake tin with parchment paper. In a large mixing basin, sift together …
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WebMay 9, 2020 · Beat the sugar and butter until creamy (we used a mixer to help speed it up). Add three eggs and stir to combine. Add Vanilla Extract. Make a cornflour slurry using 1 tablespoon cornflour with 1 tablespoon of …
WebJul 17, 2023 · Pre-heat oven to 160°C / 320°F. Mix the white sugar and butter first until lightly creamed with a wooden spoon or beaters. Add in the vanilla essence and eggs, then stir together until combined. Add half the …
WebMay 1, 2019 · Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with greaseproof paper. Set aside. In a large bowl, cream together the margarine/butter and sugar until light and …
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WebApr 21, 2023 · Preheat the oven to 170℃/338℉/gas mark 3. Line a standard 2lb loaf tin (21cm x 11cm x 7cm) with parchment paper. Add the sultanas to a small saucepan and add just enough water to cover the …
WebNov 4, 2019 · Then add the flour, baking powder, cinnamon, egg and milk. Stir the sultanas into the mixture by hand at the end so that they remain whole. If you want to make the carrot loaf cake by hand, use grated …
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Web04 Spoon all the cake batter into the prepared tin and cover the top with almonds. Bake: 05 Place in the preheated oven and bake for 1 hr 30 mins or until a skewer when inserted …
Web500g sultanas; 225g butter; 350g caster sugar; 3 free range eggs; 1tsp almond essence; 350g self-raising flour; Pinch of salt; 60g Demerara sugar; 2 x 2lb loaf tins or 20X20 …
WebAug 24, 2021 · Preheat the oven to 170-180°C (340-350°F) fan bake. Line your square cake tin. Place the sultanas in a pot with enough water to cover them. Simmer for 15 minutes. …
WebAug 27, 2020 · Beat in the eggs one at a time, adding a little flour in-between each one to help prevent curdling. Add the remaining flour and Mixed Spice. Mix until well combined. Sieve the soaked Sultanas and …
WebMar 29, 2014 · Preheat oven to 150°C. Grease and line a 20cm cake pan. 2. Place sultanas, sweet sherry and water in a large saucepan. Stand for 30 minutes. 3. Bring mixture to …
WebApr 18, 2014 · HOW TO MAKE ORANGE AND SULTANA CAKE. Again, a very simple cake to make. You will need a food processor to make the fruit mixture. Preheat the …
WebMar 14, 2022 · Cover with clingfilm and leave to steep overnight or at least 4 hours. The next day (or four hours later), preheat oven to 170c. Add the rest of the ingredients to the …
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WebJun 18, 2020 · Beat the sugar into the eggs in a bowl. Sift the flour and baking powder together in a separate bowl. Stir the raisins and vanilla into the egg mixture; add the flour …