English Sticky Toffee Cake Recipe

Listing Results English Sticky Toffee Cake Recipe

WEBFeb 26, 2010 · Stir in the bicarbonate of soda and set aside to cool. Cream together the butter and brown sugar. Stir in the vanilla. Gradually beat in …

Estimated Reading Time: 2 mins

Preview

See Also: Cake RecipesShow details

WEBJun 6, 2020 · Add them to a bowl, along with the bicarbonate of soda and the boiling water and leave to sit for 10 minutes. Once sat, blitz the …

Rating: 5/5(44)
Total Time: 3 hrs 15 mins
Category: Cake
Calories: 472 per serving
1. Preheat your oven to 180C/160C Fan and line two 8"/20cm round cake tins with parchment paper!
2. Whilst the cake is baking... make the sauce!
3. Add your butter to a bowl or stand mixer and beat on it's own for about 3-5 minutes until smooth and supple.
4. Using your favourite piping tip, pipe your Sticky Toffee Buttercream onto the cake!

Preview

See Also: Cake RecipesShow details

WEBPre-heat the oven to 180˚c. Whizz up the Dates in a blender with 6 tablespoons of Maple Syrup and 1 tablespoon of Vanilla Extract (soak and drain the Dates first if you’re using dried ones) Separate the Free Range …

Preview

See Also: Healthy Recipes, Low Cholesterol RecipesShow details

WEBNov 12, 2020 · Divide batter evenly between prepared pans and bake until the cakes spring back when touched and a toothpick inserted into the …

Rating: 5/5(38)
Calories: 748 per serving
Total Time: 2 hrs 40 mins
1. Place dates and water into a medium saucepan. Bring to a boil over med heat and simmer for a couple minutes. Remove from heat and whisk in baking soda. Let sit while making the cake batter. Mash before using in cake.
2. Preheat oven to 350F and grease & flour three 6" cake pans.
3. Combine all ingredients in a medium saucepan and bring to a boil while whisking occasionally. Simmer for 2 minutes.
4. Place egg whites and sugar into the bowl of a stand mixer, whisk until combined.*

Preview

See Also: Cake RecipesShow details

WEBNov 25, 2020 · Step 1: To make the cake, stir the dates, baking soda, and boiling water together in a large heat-proof bowl. Let stand for 30 minutes, or until cooled to room temperature. Step 2: Add the brown sugar, eggs, …

Preview

See Also: Cake RecipesShow details

WEBMethod. Preheat the oven to 180°C (350°F/Gas 4). Line two 18-cm round cake tins with non-stick baking paper or lightly oil and dust with flour. Put the dates in a pan, cover with the water and bring to the boil. Add the …

Preview

See Also: Cake RecipesShow details

WEBPreheat oven to 325 F / 160 C / Gas 3. Grease and line an 8-inch square baking pan. Put the chopped dates into a large bowl, add the boiling water, and leave for 20 minutes. Once soft, add the vanilla extract. Sieve the flour and bicarbonate of soda into a separate bowl.

Preview

See Also: Cake RecipesShow details

WEBMethod. 1. Preheat the oven to 180°C/gas mark 4. Grease and line two 9-inch sandwich tins. 2. To make the cake, place the dates in a saucepan with the tea and bring to the boil, then turn the heat down and leave to …

Preview

See Also: Cake RecipesShow details

WEBApr 8, 2020 · Prepare a 9X5 inch loaf pan and grease the whole pan, preheat the oven to 350F/180C. While the dates soak prepare the rest of the ingredients. In a large bowl or bowl of your stand mixer add the …

Preview

See Also: Baking Recipes, Cake RecipesShow details

WEBFor the date cake: Preheat the oven to 350 degrees F. Grease the bottom and sides of a standard 18-by-13-inch baking sheet with butter and dust …

Author: Amanda Neal for Food Network Kitchen
Steps: 8
Difficulty: Easy

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBDec 19, 2016 · Preheat the oven to 350 degrees F. Lightly grease 6 to 8 ramekins (about 6 ounces each) with butter or cooking spray or lightly grease an 8X8- or 9X9-inch pan. For the cake, in a medium bowl, stir …

Preview

See Also: Cake RecipesShow details

WEBJun 16, 2017 · Step 2: Make the cake batter. Beat the butter, golden syrup, brown sugar, and molasses with a hand mixer until soft and creamy, then beat in the vanilla and eggs ( photo 2 ). Fold in the flour, baking powder, salt, and dates (with their liquid) and mix to a smooth consistency ( photo 3 ).

Preview

See Also: Cake Recipes, Scone RecipesShow details

WEBJun 5, 2021 · How to Make Sticky Pudding Cake from Scratch. Preheat: Preheat the oven to 350. Butter 6 ½ cup ramekins and dust lightly with flour. Heat and Blend: In a small saucepan simmer the dates and the water …

Preview

See Also: Cake RecipesShow details

WEBFeb 18, 2021 · Using a food processor or an immersion blender, blend the date mixture until it is a smooth paste. Set the mixture aside to cool down. In a bowl, cream together the butter and sugar until it is light and fluffy. …

Preview

See Also: Share RecipesShow details

WEBSteam a large pudding for 1 ½ hours, small puddings for 45 minutes. When ready for serving, run a flat knife around the edge to loosen and turn upside down onto a plate deep enough to hold the toffee sauce. MAKE THE …

Preview

See Also: Food RecipesShow details

WEBDec 5, 2023 · STEP TWO: In a medium bowl, combine the flour, baking powder, baking soda, and salt. Then set aside the flour mixture. STEP THREE: Add the granulated white sugar, brown sugar and butter to a …

Preview

See Also: Cake RecipesShow details

WEBGet the recipe for berry and elderflower tarts; 2. Carrot, sultana and orange cake. This easy traybake is heart-healthy as it's low in saturated fat, but still moist and full of flavour. It's perfect for sharing with family and friends. Get the recipe for carrot, sultana and orange cake; 3. Fresh strawberry scones

Preview

See Also: Cake Recipes, Dessert RecipesShow details

Most Popular Search