English Cut Chuck Roast Recipes

Listing Results English Cut Chuck Roast Recipes

WEBJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a …

Rating: 5/5(12)
Total Time: 8 hrs 10 mins
Category: Dinner
Calories: 417 per serving
1. Mix the onion powder, garlic powder, thyme, parsley, salt and pepper together in a bowl. Rub the seasoning mix into the pot roast really well, covering the entire thing.
2. Add the broth to the slow cooker then place the pot roast in it. Add the Worcestershire sauce then place the onion, carrots and potatoes around and over the top. Cover and cook on low 8-10 hours.
3. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate.
4. If making the gravy, use the leftover liquid in the slow cooker by adding the arrowroot powder (or cornstarch). Whisk continuously until the flour disolves and the water thickens. This should take less than 5 minutes. You can also pour the liquid in a saucepan and heat to thicken.

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WEBAug 24, 2022 · Preheat oven to 325 degrees F. 2. In a large bowl, combine onion, carrot, celery, garlic, thyme, rosemary, salt, and pepper. 3. Place roast in the bowl and coat …

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WEBMar 1, 2024 · Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Sear the beef. Heat 2 tablespoons of olive oil over medium-high in a large skillet. Place the meat in the skillet and …

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WEBMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …

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WEBSep 18, 2022 · Place in the Crock Pot. 3. Simmer the beef broth in the hot skillet for 1 minute, scraping up the bits from the bottom. Pour over the roast. 4. Cook on low heat for 7 hours or on high for 3.5-4 hours (low is …

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WEBJan 4, 2016 · When the roast is nicely browned, place it in your prepared roasting pan. Add in the ½ cup water to the hot pan. Deglaze and pour the liquid into the roasting pan, along with the thyme and rosemary. Cover …

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WEBJan 9, 2012 · 1/2 cup olive oil. 1/3 cup balsamic or cider vinegar. Chop the white onion, one of the carrots, and four cloves of garlic and layer on the bottom of the slow cooker. Put the English roast on top and sprinkle …

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WEBAug 24, 2011 · STEP TWO: Next, make several slits in the top of the roast and lay it on top of the potatoes and carrots. STEP THREE: Then, in a small bowl, whisk together the rest of the ingredients and pour it over …

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WEBFeb 28, 2022 · Place chopped onions, carrots, mushrooms, and green pepper into the slow cooker. Heat a large non-stick pan coated with cooking spray over medium-high heat. …

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WEBFeb 8, 2024 · Step 1: Prep the chuck roast and veggies. Pat the roast dry on both sides with a clean, dry paper towel and season with salt and pepper. In an oiled cast iron pan, sear the roast until well browned on …

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WEBPlace the carrots, potatoes and celery at the bottom of the slow cooker. Nestle the seared chuck tender on top. Pour the braising liquid you made over all that, straight from the pan. Add the 1 1/4 cup of beef broth and …

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WEBNov 5, 2023 · Heat the oil in a Dutch oven or other heavy pot over high heat and liberally brown the roast on all sides. Place the roast in the slow cooker. Add the broth to the pot, return to a boil, and whisk to loosen up …

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WEBDec 21, 2023 · Once chuck is falling off the bone, remove and place on a platter to keep warm. Strain the vegetables from the liquid, and place the liquid back into the pot. Place it on medium heat. In a separate bowl, …

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WEBSep 5, 2022 · 4. Heat a small amount of oil in a large skillet over medium-high heat. 5. Add the beef to the skillet and cook for 3-4 minutes per side, or until browned. 6. Place the …

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WEBDec 17, 2017 · Mix together the room temperature butter, sage, rosemary, and pepper. Lightly pat the roast dry with paper towels and place the roast in a shallow roasting …

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WEBOct 14, 2023 · Peel the carrots and cut into 1 ½ inch pieces; place on top of the potatoes in the slow cooker. Cover the slow cooker with the lid and cook on the low setting for 8-10 hours until the meat and vegetables are fork …

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