Energy Bites No Bake Recipes

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DirectionsStep1Combine all of the ingredients in a medium sized bowl. Mix to combine.Step2Roll into 1-1 1⁄2 inch size balls. *Step3Place the energy bites on a baking sheet or plate and freeze or refrigerate until fully set, about 30 minutes-1 hour.Step4Place in an airtight container or ziplock bag. Store the energy bites in the fridge for 1 week, or in the freezer for up to 3 monthsIngredientsIngredients1 cupOld Fashioned Rolled Oats½ cupMini Chocolate Chips3 tablespoonsGround Flax Seed½ heaping cupPeanut Butter4 tablespoonsHoney¼ teaspoonVanilla ExtractNutritionalNutritional66 Calories3.5 gTotal Fat0.6 mgCholesterol8 gCarbohydrate3.5 mgSodium1.7 gProteinFrom saltandbaker.comRecipeDirectionsIngredientsNutritionalExplore further9 Low-Calorie Energy Bites for the Healthiest Treat You'll …popculture.com14 No Bake Energy Bites With Nothing But Healthy Ingredientschangeinseconds.com15 Low Sugar, No Bake Energy Balls You NEED in Your Life!smartnutrition.caNo-Bake 4-Ingredient Peanut Butter Energy Bitesthewholesomedish.comRecommended to you based on what's popular • Feedback

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    No-Bake Energy Bites

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  • WEBJan 19, 2023 · Directions. Stir oats, chocolate chips, flax seed, peanut butter, honey, and vanilla extract together in a bowl. Roll dough into 24 balls with your hands. Arrange balls …

    Ratings: 696
    Calories: 94 per serving
    Category: Appetizer, Snack

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    WEBJul 7, 2021 · Place the dates and pecans in a food processor and pulse until roughly chopped. Add the remaining ingredients (except for the …

    Ratings: 19
    Calories: 77 per serving
    Category: Snack
    1. Place the cashews and almonds in a food processor and pulse until roughly chopped. Add the remaining ingredients and pulse until combined into a sticky "dough" like consistency.
    2. In a large bowl, mix together heated nut butter, maple syrup and mashed banana until smooth.Stir in the remaining ingredients until well combined.
    3. Place the apricots, dates and nuts in a food processor until roughly chopped. Add the remaining ingredients and pulse until combined into a sticky "dough" like consistency.
    4. Place the apricots, cashew butter and 1/4 cup of shredded coconut in a food processor until roughly chopped. Add the remaining ingredients except for the reserved coconut and pulse until combined into a sticky "dough" like consistency.

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    WEB1 day ago · Instructions. In a large bowl, combine the oats, ground flaxseed, chia seeds, ground walnuts, sunflower seeds, cinnamon, and salt. Place the almond butter in a …

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    WEBAug 22, 2019 · That's it! (almost too easy to be true) 1 cup rolled oats, 1 cup toasted coconut, ½ cup almond butter, ½ cup chopped toasted …

    1. Combine all ingredients in a medium sized bowl. Stir till everything is well combined then roll into 1 inch balls. That’s it! (almost too easy to be true)
    2. Let them chill for about an hour in your fridge before storing them. I put them all in a ziplock bag in the fridge and it worked perfect.

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    WEBMar 29, 2020 · Stir all ingredients together in a large mixing bowl until thoroughly combined. Chill. Cover the mixing bowl and chill in the refrigerator for 1-2 hours, or until the mixture is chilled. (This will help the …

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    WEBJan 10, 2018 · Instructions. Place the oats and nuts in a medium skillet over medium heat. Cook, stirring frequently, until the oats turn slightly golden and fragrant, about 5 minutes. Transfer to a medium mixing bowl and …

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    WEBFeb 5, 2022 · How to make coconut energy balls. Two steps, no problem. We’ll start with some food processing before rolling the mix into balls cookie dough style. Then, they’re ready to enjoy! Step 1: Blitz the ingredients In …

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    WEBTo a large mixing bowl, add peanut butter, maple syrup, protein powder, rolled oats, flaxseed meal, chia seeds, and dried fruit of choice. Mix until well combined. If too dry/crumbly, add more peanut butter or maple …

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    WEBOct 3, 2021 · Add almonds to a food processor or high speed blender. Pulse until coarse. Add remaining ingredients and pulse until it forms a sort of “dough,” that is crumbly but sticky enough to be formed into a ball, …

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    WEBMay 1, 2020 · Stir in the nut butter, maple syrup (or honey) until smooth. Add the oats, chia seeds and ground flax, plus extra add-ins. Chill mixture for 30 min- 2 hours. Roll into 1 tablespoon balls and store in the fridge …

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    WEBJan 12, 2023 · Stir all the ingredients in a large mixing bowl using a rubber spatula until well combined. Chill the oat mixture in the fridge for at least a half hour. This makes them easier to roll and helps them hold their …

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    WEBJan 24, 2022 · In a small bowl, combine the orange zest, desiccated coconut, and coconut sugar. Now it’s time to roll the balls! Scoop out 1-Tbsp amounts and roll into balls. As the original recipe is written, ~16 …

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    WEBDec 22, 2023 · Instructions. Place the protein powder, oats, peanut butter, and honey in a large bowl. Add 2 tablespoons of water and stir until a stiff dough forms. If the mixture is too dry, add the additional water, 1 …

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    WEBSep 5, 2022 · Instructions. In a blender or food processor add the rolled oats, chia seeds, peanut butter, honey, coconut and vanilla. Blend until combined, 1 to 2 minutes. Stir in …

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    WEBNote. Average cost of recipe per serving: $0.35 Note: The costs are an estimated calculation and are subject to variation depending on the time of year and your location.

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    WEBJan 24, 2015 · Instructions. In a medium bowl, stir together the oats, cocoa powder, 1/3 cup coconut, ground flaxseed, cranberries, chia seeds, chocolate and salt. In another small bowl, melt the peanut butter, honey …

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