DirectionsStep1Combine all of the ingredients in a medium sized bowl. Mix to combine.Step2Roll into 1-1 1⁄2 inch size balls. *Step3Place the energy bites on a baking sheet or plate and freeze or refrigerate until fully set, about 30 minutes-1 hour.Step4Place in an airtight container or ziplock bag. Store the energy bites in the fridge for 1 week, or in the freezer for up to 3 monthsIngredientsIngredients1 cupOld Fashioned Rolled Oats½ cupMini Chocolate Chips3 tablespoonsGround Flax Seed½ heaping cupPeanut Butter4 tablespoonsHoney¼ teaspoonVanilla ExtractNutritionalNutritional66 Calories3.5 gTotal Fat0.6 mgCholesterol8 gCarbohydrate3.5 mgSodium1.7 gProteinFrom saltandbaker.comRecipeDirectionsIngredientsNutritionalExplore further9 Low-Calorie Energy Bites for the Healthiest Treat You'll …popculture.com14 No Bake Energy Bites With Nothing But Healthy Ingredientschangeinseconds.com15 Low Sugar, No Bake Energy Balls You NEED in Your Life!smartnutrition.caNo-Bake 4-Ingredient Peanut Butter Energy Bitesthewholesomedish.com12 Easy No Bake Energy Bites Recipes - Life Made Sweeterlifemadesweeter.comRecommended to you based on what's popular • Feedback
Energy Ball Recipes
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WEBSep 7, 2017 · Once you have your energy ball recipe, making them takes maybe 10 minutes. Drop everything into the base of a blender or food …
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WEBFeb 18, 2017 · Here’s the simple process, but for full, printable instructions, reference the recipe card at the bottom of the post. Combine all ingredients in a medium to a large bowl and mix well. Roll about 1 tablespoon per …
WEBPlace all of the ingredients in a large mixing bowl: oats, power mix-ins, nut butter, sweetener, vanilla extract, salt, mix-ins, and any other spices you’d like to add. Stir to combine. If the mixture seems too wet, add a bit more …
WEBOct 27, 2023 · 17 Low-Sodium Snack Recipes That Use Nuts. Be sure to stock up on some unsalted nuts and nut butters for these irresistible snack recipes. From energy …
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WEBFeb 5, 2024 · Roll the mixture into 1-inch balls and place on a baking sheet lined with parchment paper or waxed paper. Place the tray in the freezer for 20 minutes to allow …
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WEBBlend and pulse for 2-3 minutes, until the mixture begins to clump and sticks to the sides of the bowl, stopping to scrape down the bowl as needed. Portion the mixture into your …
WEBJun 1, 2022 · 16. Coconut Date Balls. These 10-minute energy balls use four simple ingredients. They’re sweet and simple with Medjool dates, pecans, sea salt, and …
WEBJul 7, 2021 · Place the dates and pecans in a food processor and pulse until roughly chopped. Add the remaining ingredients (except for the pecan halves and pulse until …
WEBMay 23, 2019 · dried cranberries. honey. shredded coconut. cinnamon. Add all of the ingredients to a large bowl. Stir. And roll. Place rolled balls on a lined or non-stick baking …
WEBJan 4, 2021 · In a medium bowl, add the peeled banana and mash thoroughly with a fork. Add the dry oats and chocolate chips and stir to combine. Refrigerate until the mixture …
WEBJan 15, 2018 · Instructions. Mix all ingredients together in a large bowl or process in a blender until well combined. Form dough into balls using your hands (about the size of a …
WEBJun 24, 2021 · Get the Recipe: 10+ Healthy No-Bake Energy Ball Recipes, Including Chocolate Coconut Date Balls (Vegan) These 4-ingredient chocolate coconut date balls …
WEBApr 19, 2024 · Directions. Stir oats, almond butter, caramel sauce, salt, 3 tablespoons chocolate chips and 3 tablespoons coconut in a medium bowl until combined. Roll the …
WEBMar 12, 2024 · Mix ingredients: Combine the oats, peanut butter, chocolate chips, flaxseed, and honey in a medium bowl. Stir until fully combined. Transfer to the fridge for 10-15 …
WEBFeb 24, 2021 · Most energy balls are sweetened with dried fruit, honey, or maple syrup, and use oats as a primary ingredient. This keto version is sweetened with Wholesome Yum …
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WEBOct 10, 2020 · Add the rest of the ingredients and blend into a thick, sticky dough you can easily press between your fingers. Quick Tip: If your dates were too dry, the dough may …
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