WebMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …
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WebUsing the tip of a sharp paring knife, make 20 evenly spaced small slits about 1 1/2 inches deep all over the pot roast. Using your fingers, insert the garlic cloves as deep into the …
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WebHeat a Dutch oven over high heat and add the oil. When the oil is hot, add the roast and cook until very well browned on all sides, 10 to 12 minutes …
WebPreheat the oven to 400º F. With a small sharp knife, make twenty-four 1 1/2-inch-deep slits about 2 inches apart in the roast. Insert the garlic pieces into the slits. Mix 1 tablespoon …
WebAdd 2 tablespoons oil to large Dutch oven or other heavy, wide pot and heat on high. Add the roast (s) and sear on all sides, about 4 minutes per side. Remove the meat from the …
WebFeb 22, 2022 · Directions. Trim excess fat. Heat one tablespoon of oil in large skillet/Dutch oven to medium high. Roll pot roast in flour and brown on all sides in the skillet. After …
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WebHeat a Dutch oven over high heat and add the oil. When the oil is hot, add the roast and cook until very well browned on all sides, 10 to 12 minutes. Add the beef stock and coca …
WebUsing the tip of a sharp paring knife, make 20 to 24 evenly spaced small slits about 1 1/2-inches deep all over the pot roast. Using your fingers, insert the garlic cloves as deep into the meat as
WebHeat a saute-pan over medium-high heat and add two tablespoons of the olive oil. When the oil is hot, working one at a time, sear the roasts until very well browned on all sides, 4 to …
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WebDirections. Using the tip of a sharp paring knife, make 20 evenly spaced small slits about 1 1/2 inches deep all over the pot roast. Using your fingers, insert the garlic cloves as …
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Web3.5 pounds Boneless chuck roast 10 cloves Fresh garlic , peeled ; sliced in half if very large 1.5 teaspoons Salt
WebFeb 8, 2024 · Step 1: Prep the chuck roast and veggies. Pat the roast dry on both sides with a clean, dry paper towel and season with salt and pepper. In an oiled cast iron pan, sear the roast until well browned on …
WebMar 1, 2024 · Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Sear the beef. Heat 2 tablespoons of olive oil over medium-high in a large skillet. Place the meat in the skillet and …
WebPreheat the oven to 300 degrees F. With a small, sharp knife, make 1 1/2-inch-deep slits around the outside of the roasts. Insert the cloves of garlic into the slits.
WebPreheat the oven to 325 degrees F. Season the roast well on all sides with 2 teaspoons of the salt and the pepper. On a cutting board combine the remaining salt, minced garlic and rosemary and
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WebJun 2, 2023 · Prep the roast. Pat your 2-3 pound (907 grams-1.36 kilograms) chuck roast dry, then brush with the optional 1 tablespoon (15 milliliters) of apple cider vinegar (or oil).Season generously with 2 …
WebJul 23, 2021 · For more great Instant Pot recipes, please visit InstantPotEasy.com. Cooking a chuck roast in my Emeril Lagasse pressure cooker. 1.5 pound chuck roast 2 1/2 …
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