DirectionsStep1Preheat oven to 350.Step2Place oatmeal, onion, garlic, milk, salt, pepper, cayenne, mustard, ketchup, worchestershire sauce, and ground elk in a large mixing bowl. Mix gently with hands or a spoon.Step3Form into a loaf and place in a greased pan. (I use a 9x13)Step4For the sauce: Mix 1 cup ketchup, 3 T brown sugar, 2 T vinegar, 2 T worchestershire, and 1/4 cup onion together. Spread over th e meatloaf and bake uncovered for 1 hourIngredientsIngredients2 poundsGround Elk1 Onion (diced)4 clovesGarlic1 cupQuick Oatmeal1 cupMilk2 teaspoonsSalt1 teaspoonBlack Pepper¼ teaspoonCayenne Pepper (optional)1 tablespoonMustard4 tablespoonsWorchestershire Sauce1 ¼ cupsKetchup2 tablespoonsApple Cider Vinegar (or white vinegar)¼ cupOnion (diced)3 tablespoonsBrown SugarSee moreNutritionalNutritional313 Calories12 gTotal Fat78 mgCholesterol23 gCarbohydrate1,130 mgSodium27 gProteinFrom aranchmom.comRecipeDirectionsIngredientsNutritionalExplore furtherElk Meat Loaf Recipe CDKitchen.comcdkitchen.comElk Meatloaf - Minnesota Elk Breeders Associationmneba.orgElk Meatloaf - Kitchen Paradekitchenparade.comSteve Rinella's Venison Meatloaf MeatEater Cookthemeateater.comElk Meatloaf Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback
Low Sodium Meatloaf
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WebDec 14, 2023 · How to make the best elk Meatloaf recipe. *Check out the step-by-step images below. 70 g Fat: 42 g Saturated Fat: 16 g Polyunsaturated Fat: 22 g …
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WebDec 28, 2015 · Cook at 350° (F) for a total of 1 hour. Time for the meatloaf to go into the oven, uncovered, at 350° (F) for 15 minutes. After 45 …
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WebApr 16, 2024 · Instructions. Preheat oven to 375 degrees Fahrenheit. Place the ground elk in a large mixing bowl and set aside. In a medium pan, heat the olive oil over medium …
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WebDec 3, 2008 · Elk Meatloaf ♥ KitchenParade.com, also works with beef, bison, venison, turkey, the Quaker Oats recipe. The Quaker Oats easy meatloaf recipe made with lean, low-cholesterol, protein-rich ground elk …
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WebHeat oven to 350°F. Set the rack in the middle of the oven. Grease a loaf pan (8½" x 4½") with olive oil. I a large bowl, combine all ingredients, mixing well with your hands. Press meat mixture evenly into the loaf pan.
WebSep 6, 2023 · Preheat your oven to 400 degrees Fahrenheit (200C) and spray a metal roasting pan with cooking oil spray. In a large mixing bowl, combine the ground elk, …
WebThis elk meatloaf recipe uses sun-dried tomatoes, mushrooms, onions and grated mozzarella cheese. The combination of ingredients keeps the meatloaf moist and packed full of flavor. Have leftovers? Try this Stuffed …
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WebOct 18, 2021 · Ingredients. 1 lb. lean ground elk (or any other ground meat with similar fat content) 1/3 cup panko crumbs. 1/3 cup whole milk* (see notes) 4 Tbsp. olive or canola oil
WebPreheat oven to 350°F. Combine 1st ten ingredients, mix well and place into a loaf pan (lining the bottom of your loaf pan with bread slices will soak up excess fat.). Combine …
WebDec 15, 2017 · This best-ever meatloaf is an easy to make dish that our family loves. You can also substitute beef, deer or other game meat if you do not have elk available. Serve it up with mashed potatoes, green …
WebIn a large bowl, lightly beat eggs then add the tomato sauce, onion, crumbs, salt, and pepper. Add ground elk meat and mix well. Press into an ungreased 9" x 5" x 3" loaf pan. Combine the brown sugar, mustard, and …
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WebAug 17, 2023 · Instructions. Preheat your oven to 375°F (190°C) and lightly grease a loaf pan. In a mixing bowl, combine ground turkey, grated zucchini, diced onions, diced bell …
WebJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. Overcooking …
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WebSep 6, 2023 · Place the ground beef in a large mixing bowl. Sprinkle the dried oregano, Mrs. Dash seasoning, and black pepper over the meat. Add the bread crumbs into the center of the meat and pour the egg mixture …
WebPreheat the oven to 375 ° F (190 ° C). Combine all the ingredients for the meatloaf in a large bowl except the ketchup. Do not mix too much so as not to obtain too compacted bread. Line a high-sided rectangular pan with …