Electric Smoker Brisket Cooking Times

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12 Related Question Answers About Electric Pellet Smoker Recipes. Do you soak wood pellets for electric smoker? Soaking wood chips isn’t necessary when using an electric smoker, or …

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How to smoke a perfect brisket in electric smoker?

Pro Tips for Smoking Brisket in Electric Smoker

Be mindful of the internal temperature of your brisket while cooking it in the smoker, rather than recording the time elapsed in the smoker.
Keep the marinade simple rather than loading your meat with spices.
Conduct research on which wood chips go well with your piece of meat.

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How long does it take to smoke a brisket?

To get a rough idea of how many hours to allow for preparing a brisket, we recommend following these guidelines. At 225 F, smoking a brisket takes about 1.5 to two hours per pound. At 250 F, it takes one to 1.5 hours per pound. At 300 F, it takes 30-45 minutes per pound.

How long do you cook brisket in electric roaster?

Therefore:

3-4 pound brisket = 4.5 – 6 hours.
5- 7 pound brisket = 7.5 – 11 hours.
8-10 pound brisket = 12 – 15 hours.
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What is the best cooking temperature for brisket?

The Continued Cook

Smoker Temperature: 225°F
Smoking Time: 5-7 hrs
Finished Temperature: 200°F