Electric Pressure Cooker Pot Roast Recipe

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WebOct 12, 2017 · Place beef roast down in a 6 quart Instant Pot or Electric Pressure Cooker. Top with veggies. Mix gravy mixes …

Rating: 5/5(11)
Category: Main Dish
Cuisine: Electric Pressure Cooker
Total Time: 1 hr 30 mins
1. Place beef roast down in a 6 quart Instant Pot or Electric Pressure Cooker.
2. Top with veggies.
3. Mix gravy mixes with water and pour on top.
4. Secure lid and set lid to seal. Set on Manual with the warming feature off (press manual button twice on Instant Pot to turn warming off) for 60 minutes. (Note: It will take approximately 15 minutes for pot to reach full pressure before the 60 minute timer will start.)

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WebNov 14, 2019 · Add sliced onion, carrots, and potatoes to pot. Lock lid and cook for 4 minutes at high pressure, then quick-release pressure. Open …

Rating: 5/5(57)
Calories: 209 per serving
Category: Main Course
1. Bring chuck roast to room temperature, then season well with salt and pepper.
2. Heat the Instant Pot using the sauté setting. Once hot, add oil, then sear roast on both sides. Set aside.
3. Add 1 onion and celery to pot and cook for 2 minutes, until soft and translucent. Then add garlic, thyme, rosemary, and bay leaf - continue cooking for 1 minute.
4. Add red wine to deglaze the pot, making sure to scrape up all bits. Let wine simmer for at least 2 minutes.

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WebSep 20, 2023 · Directions. Cook Pot Roast. 1 Season beef with salt (I use 2 to 3 teaspoons). Then, let it rest at room temperature for 1 hour. 2 Meanwhile, stir the onion …

Reviews: 52
Calories: 456 per serving
Category: Main Dish

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WebFeb 19, 2022 · Thicken the juices in the Instant Pot (optional): Turn the Instant Pot on saute mode. Stir together 2 tablespoons cornstarch and 2 …

Rating: 5/5(73)
Calories: 430 per serving
Category: Main Course
1. Cut the beef chuck roast in half.
2. Sprinkle the salt, pepper and 1 teaspoon dried thyme (if not using fresh thyme) on all sides of the beef. (If using fresh thyme sprigs you will add them later.)
3. Heat the olive oil in the Instant Pot using the saute setting until hot.
4. Place the seasoned beef in the pot and brown on both sides, about 4 minutes per side. Do not move the beef until you are ready to turn it; once it has seared it should easily release from the bottom of the pot. After browning the beef on both sides transfer it to a clean plate.

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WebMar 26, 2024 · In the bottom of an Instant Pot or similar electric pressure cooker or multi-cooker, pour in the water, then add the beef, nestling the pieces in snuggly. Arrange the potatoes on top of the beef. Mince the …

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WebJan 30, 2018 · Instructions. Add the roast back to the pot and season with salt, pepper, garlic powder, onion powder, and smoked paprika. Lock the lid on the pot, press the "Meat" setting and adjust until the time reads 35 …

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WebApr 8, 2023 · Make Gravy & Serve Instant Pot Roast. Taste the sauce, then adjust the seasoning if necessary. Mix 2 tablespoons (18g) cornstarch with 3 tablespoons (45ml) cold water, then mix it into the sauce one third at a …

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WebOct 15, 2018 · Pat the roast with paper towels to dry (this will help the roast to brown.) Season roast with salt and pepper. Place roast into the bottom of heated 6-quart Instant Pot. Brown one side then flip over and brown …

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WebJan 2, 2019 · Select High Pressure and 50 minutes cook time. When the cook time ends, turn off the pressure cooker. Let the pressure release naturally for 10 minutes and finish with a quick pressure release. When …

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WebOct 21, 2022 · To make low-sodium Instant Pot meals, choose ingredients labeled “low sodium” or “no salt added” and avoid canned products high in sodium. Rinsing canned …

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WebJan 8, 2021 · The method for electric pressure cooker pot roast comes together in 3 folds. First, preheat the pressure cooker by selecting Saute on HIGH and add the vegetable oil. While the oil is heating, season the …

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WebMay 5, 2024 · Chuck Roast – Cut into 3-inch chunks. Look for a well-marbled chuck roast at your local butcher or grocery store. Olive Oil and butter; Low-Sodium Beef Broth – …

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WebSeason the beef generously all over with about 1 tablespoon salt. Using the sauté setting, warm the oil in a 6- to 8-quart electric pressure cooker. Add one chunk of the beef and …

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WebApr 7, 2021 · Place roast in the bottom of the instant pot. Pour broth and water on top of meat. Add potatoes, carrots and onion on top of meat. Sprinkle spices on top of vegetables. Close instant pot and pressure

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WebJul 31, 2020 · Preheat your oven to 350°F. Place roast in an oven safe dish. Mix parsley, garlic powder, onion powder, and dill together in a small bowl. Sprinkle both sides of your chuck roast with ranch mixture, and press it …

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WebSear the roast as directed in step 2 using the sear setting on your electric pressure cooker. Once seared, add in liquids, pepperoncini, seasonings, and butter. Cook on high pressure for 60 minutes, followed by a 15 …

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