Eggplant Stackers Recipe

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WebAug 2, 2019 · Season generously with kosher salt and black pepper on both sides. Roast the eggplant slices at 425 degrees for 30-40 minutes, until …

Rating: 5/5(29)
Total Time: 55 mins
Category: Dinner, Vegetarian
Calories: 414 per serving
1. Preheat your oven to 425 degrees F.
2. Arrange the eggplant slices on a rimmed baking sheet and coat front and back with all 4 tablespoons of olive oil. Work quickly to coat them, as the eggplant will absorb the oil. Season generously with kosher salt and black pepper on both sides.
3. Roast the eggplant slices at 425 degrees for 30-40 minutes, until thoroughly cooked and browned.
4. Remove all but four roasted eggplant slices to a plate. Arrange the four you've left on the baking sheet to be evenly spread out.

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WebJul 30, 2019 · You can prep Eggplant Parmesan 24 hours in advance before baking. Prepare and refrigerate, tightly wrapping with foil. To …

1. Start by making the sauce if you don't have any already made.
2. Preheat oven to 450°F. Spray 2 sheet pans with oil.
3. While the sauce simmers, slice the eggplant into 1/4 inch thick slices. Transfer to the prepared pans, it's ok if they overlap slightly. Season with salt. Bake for 20 minutes, turning halfway through until eggplant is golden.
4. Meanwhile, in a medium bowl combine ricotta, egg, parsley and 1/4 cup of grated cheese.

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WebJul 28, 2023 · Remove the baking sheet from the oven and turn the temperature down to 350°F. Spread a layer of pasta sauce, followed by …

1. Preheat oven to 400 degrees F.
2. Cut eggplant into slices that are about 3/8 of inch thick. Blot excess moisture from slices with a paper towel.
3. Lay slices on a baking sheet coated with cooking spray.
4. Brush the top side with olive oil and sprinkle with salt.

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WebNov 30, 2023 · When all pieces are coated bake at 350 for 12 minutes. Flip the pieces and bake for 12 more minutes. While the eggplant is in the oven, mix together all of the filling ingredients. Pour the tomato sauce into a 9 x …

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WebJan 5, 2021 · Brush both sides with olive oil, season with pepper and a pinch of salt, then bake for 20 minutes, turning halfway through until eggplant is golden. Put ⅔ cup sauce on the bottom of an 8x8 baking …

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WebSep 19, 2023 · Spread about 1/2 cup of the sauce in the prepared baking dish. Arrange half the eggplant slices over the sauce. Spoon 1 cup sauce over the eggplant and sprinkle with 1/4 cup Parmesan and 1/2 cup …

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WebOct 18, 2016 · Instructions. Preheat the oven to 450ºF. Line a baking sheet with parchment paper or lightly spray with nonstick cooking spray or mist with olive oil. Trim the ends off the eggplant and slice each crosswise …

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WebJul 26, 2021 · Slice the eggplant into ¼-inch thick rounds, aiming to end up with around 24 rounds. Take out three bowls: in one stir together the flour, salt, and pepper. In the second, beat the eggs. In the third, stir together …

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WebNov 15, 2019 · Roast in the oven for 20 minutes. While the eggplant roasts, add parmesan, breadcrumbs, and remaining 1/2 tbsp olive oil to a small bowl. Toss to combine. Season to taste with salt and pepper. Spread …

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WebFeb 11, 2022 · Preheat oven to 425 degrees F (220 degrees C). Sprinkle both sides of eggplant rounds generously with salt; place on baking sheet for 15 minutes to draw out …

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WebJun 19, 2023 · Slice eggplant approximately ½ inch thick and toss with one teaspoon of salt. Let sit for 20 minutes, then drain (do not rinse) and lightly grill. Brush the eggplant slices lightly with olive oil if desired to prevent …

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WebNutrition Facts. Eggplant Stacks Over Spaghetti. Amount Per Serving (1 Stack w. Spaghetti) Calories 490 Calories from Fat 45. % Daily Value*. Fat 5g 8%. Saturated Fat …

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WebApr 22, 2024 · Directions. Preheat grill to medium-high or place a grill pan over medium-high heat until hot. Use 2 teaspoons oil to brush both sides of eggplant slices; sprinkle with 1/4 teaspoon salt. Grill the eggplant slices …

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WebNov 10, 2023 · Cut eggplant lengthwise into 4 (¾-inch-thick) slices, keeping stem intact. Place panko, flour and egg in 3 separate wide, shallow bowls. Stir Italian seasoning, …

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WebFeb 19, 2024 · In a shallow dish, mix together the bread crumbs, parmesan cheese, garlic powder, dried basil, salt, and black pepper. Dip each eggplant slice into the beaten …

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WebMay 11, 2024 · fontina cheese, french bread, pork chops, lemon juice, garlic and 7 more. Bertolli Baked Eggplant Parmigiana Bertolli. eggplant, italian seasoned dry bread …

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WebAug 29, 2023 · Preheat oven to 425°F. Season eggplant with salt. Heat 1 cup oil (about 1/4 inch) in a large skillet over medium-high heat. Working in batches, so as to not crowd the skillet, fry eggplant rounds, turning …

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