Edible Cookie Dough Flour

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DirectionsStep1Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.Step2Mix together until combined, fold in the chocolate chips and enjoyIngredientsIngredients2 cupsAlmond Flour⅓ cupMaple Syrup (or honey)2 tablespoonsUnsweetened Almond Milk2 tablespoonsCoconut Oil (melted)1 tablespoonVanilla Extract¼ teaspoonSalt½ cupDark Chocolate ChipsNutritionalNutritional106 Calories8 gTotal Fat8 gCarbohydrate33 mgSodium2.6 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

  • RecipesTop ratedQuickLow calLow carb

    Low Calorie Edible Cookie Dough

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  • WEBApr 26, 2023 · For a full printable recipe, see the recipe card below. Step 1: Mix together the cream cheese, butter, sweetener and vanilla in a …

    Rating: 4.7/5(19)
    Total Time: 5 mins
    Category: Dessert
    Calories: 220 per serving
    1. Mix together the cream cheese, butter, sweetener and vanilla in a medium bowl with a mixer.
    2. Fold in the chocolate chips with a rubber spatula
    3. Transfer to an airtight container and keep refrigerated.

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    WEBOct 30, 2023 · Put flour in a microwave-safe bowl. Heat for 75 seconds, remove from microwave and set aside to cool. In a small mixing bowl …

    Reviews: 185
    Calories: 36 per serving
    Category: Dough
    1. Pour the flour into a microwave-safe bowl. Heat for 75 seconds, remove from microwave and set aside to cool.
    2. In a small mixing bowl cream together the butter, and sugar until it’s nice and smooth. Add in the milk and vanilla and continue mixing until well combined.
    3. Mix in the flour until well incorporated and until dough is formed.
    4. Fold in chocolate chips and/or sprinkles. Stir until chocolate chips are well incorporated.

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    WEBJan 21, 2023 · Add ½ teaspoon of salt, 3 tablespoons of milk, and 2 teaspoons of vanilla extract then mix until evenly distributed and creamy again. Then add 2 cups of heat …

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    WEBMar 12, 2020 · Instructions. Recommended: Toast chopped walnuts and oats in oven at 350°F (180°C) for ~10 minutes, then allow to cool 15 …

    1. Prepare vegan edible cookie dough base. Fold in chocolate chips.
    2. Chill for 30 minutes to an hour. (If you can wait!)
    3. Roll into balls or eat with a spoon!

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    WEBAug 31, 2016 · 1/2 cup unsalted butter, 1/2 cup sugar, 1/4 cup brown sugar. Add vanilla extract and sea salt and stir in well. 2 tsp vanilla extract, 1/2 tsp sea salt. Add white whole wheat flour to the butter mixture and mix …

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    WEBSep 9, 2018 · Instructions. Add butter and granulated sugar to a medium mixing bowl, sprinkle salt evenly over. Using an electric hand mixer whip together until pale and fluffy, about 3 minutes. Mix in 1 1/2 Tbsp milk …

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    WEBMay 12, 2023 · Add a bit of flour. If you find the cookie dough bites a bit too wet and sticky, consider adding a bit of your choice of flour. If you want to make a lot of edible cookie dough for snacks during the week, …

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    WEBThis is perfect off a spoon, but can also be used to spread on fruit. Cottage cheese Vanilla extract Coconut sugar Almond flour Allulose Protein powder Collagen Sea salt …

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    WEB4 days ago · Spoon the cooled flour into a measuring cup and level it with a knife. COMBINE: In a medium-sized bowl, add the melted and cooled-to-room-temp butter, brown sugar, and white sugar. Use a whisk to briskly …

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    WEBMay 9, 2019 · Spread the flour on a baking sheet that’s lined with a silicone mat or parchment paper. Toast it for 5 minutes in a 350°F oven. Or place the flour in a bowl and microwave it on high for 1 minute. Let the flour

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    WEBAug 15, 2014 · 5 Tbsp. Whole Wheat White Flour. 1/8 Tsp. Salt. 1/8 Tsp. Vanilla. 1/2 Tbsp. Fat Free Milk. 2 Tbsp. Dark Chocolate Chips. Directions: Combine the sweetener, sugar …

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    WEBHow to heat treat flour. Pre-heat oven to 180°C (356°F). Pour the flour onto a prepared baking tray and spread until there is a thin layer across. Bake for 5-7 minutes, or until a …

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    WEBKeto Chocolate Chip Cookie Dough. Ingredients. 1 cup almond flour ; ½ cup coconut flour ; 2 tsp stevia extract; Pinch of salt; 50 g keto sugar-free chocolate chips; ½ cup sugar …

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    WEBFeb 27, 2023 · Fold in the chocolate chips. Scoop out tablespoon-sized amounts of dough and roll into balls, repeating with remaining dough. Enjoy at room temperature or chilled from the refrigerator! Store in a …

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    WEBInstructions. In a blender, blend cottage cheese with maple syrup and vanilla until smooth. Add protein powder and chocolate chips and mix well. Refrigerate and enjoy as is or …

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