DirectionsStep1To the bowl of a food processor fitted with a steel blade, add all of the ingredients in the order listed, except for the chocolate chips: the chickpeas, peanut butter, oats, baking powder, cinnamon, salt, maple syrup, and …Step2Transfer the dough to a mixing bowl and fold in the chocolate chips (You also can attempt to mix them directly in the food processor bowl, but I find using a separate bowl is easier and more effective in the end). Enjo…IngredientsIngredients1 15-ounce canReduced Sodium Chickpeas (rinsed and drained, or white beans or 1 1/2 cups cooked chickpeas or cooked white beans)¼ cupNut Butter Of Choice (or creamy peanut butter, to make nut free, see blog post above for suggestions)¼ cupRolled Oats (or quick cooking oats, to make without oats/grain free, see blog post above for suggestions)¼ teaspoonBaking Powder¼ teaspoonGround Cinnamon¼ teaspoonKosher Salt¼ cupPure Maple Syrup (plus additional to taste)1 tablespoonPure Vanilla Extract⅓ cupMini Chocolate Chips (or dark chocolate chips)See moreNutritionalNutritional101 Calories4 gTotal Fat1 mgCholesterol12 gCarbohydrate160 mgSodium3 gProteinFrom wellplated.comRecipeDirectionsIngredientsNutritionalExplore furtherChickpea Cookie Dough Dip - The Famous Original Recipe!chocolatecoveredkatie.c…Chickpea "Cookie Dough" - Allrecipesallrecipes.comThe Best Chickpea Cookie Dough (no peanut butter)feliciasfabfoodz.comChickpea Cookie Dough (That Actually Tastes Good) - A …acouplecooks.com6-ingredient Peanut Butter Chickpea Cookies (Vegan, …theroastedroot.netRecommended to you based on what's popular • Feedback
Chickpea Cookie Dough
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WebJan 12, 2021 · This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per …
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WebDec 30, 2020 · Combine the chickpeas, peanut butter, maple syrup and vanilla in your food processor and process until smooth, about 60 …
WebJan 24, 2021 · Step 2: Soften the butter in a microwave, then mix it with brown sugar with a spoon. Brown sugar is key to the robust flavor: we …
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WebDec 6, 2023 · Instructions. Mix coconut oil, maple syrup, vanilla and salt together in a large bowl. If making your own oat flour, blend up 2 cups of …
WebDec 26, 2020 · Preheat the oven to 300 degrees Fahrenheit. Place the flour on a baking sheet and bake for 4 to 6 minutes until the temperature reaches 165 degrees Fahrenheit, checking every few minutes with a food …
WebFeb 18, 2022 · Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree. Next, add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, …
WebApr 13, 2024 · Drain the can chickpeas, place in the bowl of the food processor with the remaining ingredients, except the chocolate chips. Blend on high speed for 30 seconds. Stop the food processor, scrape the sides …
WebSep 27, 2021 · Step 2: In a food processor add chickpeas, almond flour, almond butter, maple syrup, and vanilla extract. Step 3: Process for 2-3 minutes or until completely smooth. Step 4: Add the mixture to a mixing …
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WebApr 6, 2024 · Add all ingredients, except for chocolate chips, to a food processor or a high-speed blender. Process until the mixture resembles a hummus-like, creamy texture, scraping down sides as necessary. Fold in …
WebPrepare Chickpeas: Drain and rinse your can of chickpeas and dry them on some paper towels. Then using a food processor, or blender, blend the chickpeas and water until they are smooth. Blend: Add to the food …
WebJun 11, 2018 · Place all ingredients except chocolate chips in a food processor or high-speed blender. Blend on high until smooth. Note, depending on the type of protein powder you use it may alter the flavor …
WebMar 31, 2023 · Keep in mind that the dough will thicken even more after the flour absorbs some of the liquid and after it sits in the fridge. Taste the dough and add more Sweetener, if desired. Transfer the dough into a …
WebSpread it across a baking tray and bake it in a pre-heat oven for 8-10 minutes at 350F/180C, stirring every 2 minutes, until an instant-read thermometer reads an internal temperature of 160F/72C or above. Then …
WebAug 28, 2023 · Use black beans or white beans instead of chickpeas. For sweeter cookie dough, add 1 to 3 tablespoons of brown sugar or coconut sugar. Don’t add more pure maple syrup, as it may make the dough too …
WebDec 17, 2021 · Instructions. In a medium bowl, add almond flour and oat flour; stir to combine. Add coconut oil, maple syrup, vanilla extract and salt; stir well until combined. Add chocolate chips and give a few stirs to …
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WebSep 24, 2023 · Instructions. Combine the chickpeas, peanut butter, maple syrup, almond flour, chocolate chips, vanilla extract, and sea salt in the base of a food processor. Process on high for about 30-45 seconds, …