Easy Tender London Broil Recipe

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WebLondon Broil Marinade Step 1 Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, …

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WebHow to Cook the Most Tender London Broil Whisk Together Marinade: Prepare the steak marinade by adding soy sauce, lemon …

Rating: 4.6/5(74)
Total Time: 20 minsCategory: Dinner, Main CourseCalories: 480 per serving1. Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. Add the steak and let marinade for 2 hours or overnight.
2. Preheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5-6 minutes and then flip to the other side and broil for 3-4 minutes until it reaches an internal temperature of 125 for medium rare.
3. Let the steak rest for 10 minutes and slice

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Web(For medium-rare, we aim for an internal temperature of 125°F; it will climb as it rests.) While the cooked steak rests, transform the deeply savory marinade into a pan sauce. Don’t be …

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Web1 3-4 lb London broil 1/2 cup Easy London Broil Marinade, (my recipe!) 2 medium Vidalia onions, sliced Instructions …

Rating: 5/5(5)
Total Time: 4 hrs 10 minsCategory: Main CourseCalories: 344 per serving1. Marinate meat 1 hour before (or 24 hours refrigerated, if you have time).
2. Place sliced onions on bottom of slow cooker, and put London broil on top of onions.
3. Cover and cook on HIGH 4 hours, or LOW 8 hours.

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WebCuisine American, low-carb Prep Time 10 minutes Cook Time 10 minutes Marinating time 5 hours Total Time 20 minutes Servings 6 Calories 268 kcal Author Annissa Slusher …

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WebSeason with 1/4 teaspoon of the kosher salt and and 1/4 teaspoon of the black pepper, and mash and stir until combined. Arrange a rack in the closest position to …

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Web3 Pound London Broil Roast kosher salt and pepper 2 Tablespoons Butter 1 Tablespoon Avocado oil (Click here for my favorite brand on Amazon) 1 Small onion, diced 2 Garlic cloves, minced ½ Cup …

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WebFour Simple Ingredients This easy London Broil Marinade needs only four ingredients that are staples in most pantries. Garlic, onion, extra virgin olive oil, and soy sauce. You can dice up the garlic and …

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WebPrepare a grill for medium-high heat (or heat a grill pan over medium-high). Grill the first side for four minutes, then rotate 45° from its original spot on the grill (but don't turn it over) in

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WebTENDER GRILLED LONDON BROIL (LOW CARB) We do this in a hurry for the South Beach Diet. It's a snap to prepare and to cook. Clean up also is very easy and it has …

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WebInstructions. Mince garlicIn a small bowl, combine olive oil, red wine vinegar, garlic, parsley, oregano, and thyme. Place steak into a casserole dish and pour marinade …

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WebAdd the onion, lemon juice, oil, garlic salt, thyme, oregano, celery salt and pepper. Turn to coat; cover and refrigerate 6 hours or overnight. Preheat broiler. Drain and discard …

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WebPlace all marinade ingredients it storage bags toss add meat. Refrigerate over night. Heat grill to medium high. Place meat on hot grill for 4 minutes then turn 1/4 turn for 4 more …

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Web1 tsp garlic salt Directions 1 Pat the London Broil down with a paper towel to remove excess moisture and season with salt and pepper. 2 In a bowl, combine together …

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WebLay London Broil on a rack placed over a sheet pan. Generously salt and pepper steak and let sit on the counter for an hour. Heat a grill or grill pan to medium …

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WebRecipe Steps steps 3 5 h 25 min Step 1 Add the beef to a large bowl. Add the Italian seasoning, garlic powder, onion powder, salt, pepper, balsamic vinegar, 1 tablespoon of …

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Frequently Asked Questions

What is the best recipe for london broil?

Instructions

  • Place the steak on a work surface and pierce all over both sides with a fork. ...
  • In a medium bowl, add the soy sauce, balsamic vinegar, Worcestershire sauce, olive oil, garlic as well as the optional mustard and honey. ...
  • Add the steak to the bowl and coat with the marinade.
  • Cover and refrigerate for 6-12 hours*.

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What is london broil and how to cook it?

London Broil is not necessary the type of meat it is but the way you cook it. It is usually known as flank or top round steak that is marinated over night and then broiled on a high temperature in the oven. Flank or top round steak is known to be a tougher piece of meat but when marinated and broiled under high heat it is tenderized and cooked perfectly. London Broil Ingredients

How to make london broil?

Method 5 Method 5 of 5: Cooking London Broil in a Cast Iron Skillet

  1. Heat you cast iron skillet for three minutes. Set your oven to high to get your cast iron skillet very hot.
  2. Apply butter, oil, or spray to your skillet. Applying butter, oil, or cooking spray will prevent your meat from sticking to the bottom of your skillet, especially if you ...
  3. Cook your meat for three minutes on both sides. ...

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How to cook london broil for ultimate tenderness?

How to Cook the Most Tender London Broil

  • Whisk Together Marinade: Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. ...
  • Broil on high: Preheat the broiler to high heat. ...
  • Rest before slicing: Let the steak rest for 10 minutes and slice

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