Easy Smoked Fish Dip Recipe

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WEBJul 14, 2023 · Place the smoked fish clumps into the food processor. Pulse until the fish dip comes together into a thick spreadable consistency. Pro Tip: Take care to not over …

Cuisine: American, Southern
Total Time: 10 mins
Category: Appetizer, Snack
Calories: 163 per serving

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WEBMay 30, 2016 · This Smoked Fish Dip Is A Quick Appetizer For Parties. This Smoked Fish Dip is a creamy full flavor Florida party classic. 6 …

Rating: 4.3/5(31)
Total Time: 5 mins
Category: Dips
Calories: 240 per serving
1. In a food processor, combine all ingredients. Puree until smooth.
2. Serve immediately with crackers, or store in an airtight container for up to 5 days.
3. You can also freeze this dip for up to 3 months. Just thaw and serve chilled!

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WEBDec 4, 2023 · Directions. 1 In a stand mixer or a large mixing bowl with an electric hand mixer, beat cream cheese on medium-low speed until …

Reviews: 1
Calories: 258 per serving
Category: Appetizer, Dip

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WEBMar 18, 2022 · Instructions. Smoke Fish: Prepare your smoker for 225 degrees Fahrenheit using a fruit wood. Season the fish with salt and pepper. When the smoker comes to temperature, place the fish on the …

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WEBJan 23, 2024 · Break up the fish until it's broken down, reserving a few larger pieces to add texture to the spread. In a large mixing bowl, combine the cream cheese and …

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WEBJun 22, 2021 · Drain the kipper snacks and place the fillets into the food processor. Add in the remaining ingredients and process until your dip is super smooth. Serve immediately or refrigerate until needed. To serve …

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WEBMar 24, 2022 · How to Make Smoked Fish Dip: All you need to make this is a food processor or an immersion blender. Throw the room temperature cream cheese, green onions, a touch of Dijon mustard, and some liquid …

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WEBJun 24, 2022 · 1x2x3x. 16 ounces cream cheese 2 8-ounce packages. 1 Tablespoon dried dill. 3 Tablespoons lemon juice. 1/4 cup onion finely chopped, or 1 T dried minced onion if you are short on time. 1 …

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WEBNov 30, 2020 · Healthy Smoked Salmon Dip: The perfect 5-minute healthy party dip or spread for any season! This creamy and yummy 5 ingredient Healthy Salmon Dip is lighter by swapping fat-free Greek yogurt for …

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WEBAug 11, 2023 · Directions. Prepare fish: Flake smoked fish into ¾-inch chunks in a medium bowl. Set aside. Mix dip: Stir together remaining ingredients in a large bowl until …

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WEBCombine everything but the capers in a bowl (smoked oysters, cream cheese, lemon zest, lemon juice, dill, smoked paprika, chipotle &/or cayenne, salt, and pepper). With the back of a spoon, smash & stir the …

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WEBJan 24, 2024 · Directions. Place whitefish, sour cream, and mayonnaise in the bowl of a food processor; season with hot pepper sauce, Worcestershire sauce, liquid smoke, …

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WEBApr 20, 2023 · Make The Dip. Begin by removing the skin and any bones from the smoked fish, then flake the fish into small pieces using a fork. In a mixing bowl, combine the cream cheese, mayonnaise, sour cream, …

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WEBJan 22, 2023 · Simple Mix and Serve Instructions. Step One: Break up the smoked fish into chunks small enough to dip. Make sure there are no bones. You can use two forks to do this, or just your hands to pull apart. …

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WEBMay 4, 2020 · Combine all of the ingredients into a large bowl and stir together until smooth and completely incorporated. Add your favorite seasoned pepper to taste. Place the homemade dip into a clean serving …

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WEBApr 10, 2024 · Place the softened cream cheese in a large mixing bowl. Mix by hand (or with an electric mixer) until the cheese is smooth and creamy. Add the rest of the ingredients and stir until well combined. Taste and …

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WEBRoughly chop the smoked salmon into small pieces. Chop the vegetables (green onion, shallot) and mince the garlic. Add the softened cream cheese to a small mixing bowl and use a spoon to stir until creamy and smooth. …

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