Easy Simple Salmon Loaf Recipe

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WebMar 3, 2021 · Flake the salmon with a fork and then mix with the breadcrumbs, onion, milk, dill, eggs, lemon juice, salt and pepper. With …

Rating: 5/5(93)
Category: Main CourseCuisine: AmericanCalories: 158 per serving1. Preheat your oven to 375 °F. Grease a baking sheet and set aside.
2. Drain the salmon well and if desired, remove any skin and bones from the salmon. You can leave them in, some people love those the best! They will bake right in, don't worry.
3. Flake the salmon with a fork and then mix with the breadcrumbs, onion, dill, egg, lemon juice, salt and pepper.
4. With clean hands, shape into a loaf on the greased baking sheet.

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WebDrain salmon and reserve 2 tablespoons liquid. Combine salmon, reserved liquid, bread crumbs, onion, milk, eggs, parsley, lemon juice, dill weed and black pepper. Place mixture in well-greased 8 1/2 x 4 1/2 x 2 1/2 inch …

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WebOct 30, 2019 · Pin 176 Yummly Tweet Jump to Recipe Print Recipe This healthy salmon loaf with dill sauce is an easy weeknight meal that's …

Rating: 4.5/5(6)
Total Time: 45 minsCategory: Fish, Main CourseCalories: 546 per serving1. Preheat oven to 350F
2. Add all the ingredients to a bowl and stir well until smooth
3. Transfer the ingredients to a greased glass bread pan (alternatively make a parchment paper sling) and spread evenly until smooth
4. Place the pan in the oven and bake for ~40 minutes (or until a toothpick inserted into the loaf comes out clean)

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WebDec 30, 2017 · Salt Black Pepper Butter (for frying) Olive Oil (for frying) Salmon Patties without Bread Crumbs While our Classic Salmon

Rating: 4.9/5(8)
Total Time: 20 minsCategory: EntreeCalories: 216 per serving1. Drain salmon into a bowl, and reserve the liquid.
2. Remove bones and skin from the salmon.
3. Add egg, black pepper and salt to the salmon. Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture.
4. Add butter and olive oil to a skillet; heat over medium heat until butter mixture is sizzling.

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WebJul 12, 2016 · By Irena Macri Published: July 12, 2016 61 Comments Jump to Recipe Print Recipe Enjoy this nutritious and tasty salmon loaf recipe made with canned fish for a budget-friendly family dinner. Served …

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WebApr 24, 2020 · Table Of Contents These keto salmon patties (sometimes called keto salmon cakes) make a wholesome and healthy seafood meal, without breaking the bank – or even a trip to the grocery store. If you …

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WebAug 19, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Combine salmon, crushed crackers, milk, egg, melted butter, salt, and pepper in a mixing bowl. Mix thoroughly. Press the salmon mixture into …

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WebSep 24, 2021 · With fresh salmon, Dijon mustard, lemon juice, fresh parsley, egg, almond meal (or bread crumbs if you prefer) These salmon cakes are gluten-free, low-carb, packed with flavor, and full of all kinds …

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WebPlace the shaped salmon cakes on a plate. Heat olive oil in a saute pan over medium heat and add the salmon cakes. Work in batches to prevent the pan from being to crowded. Cook the salmon cakes for about 4-5 …

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WebSep 1, 2023 · Gather all the ingredients. The Spruce Eats. Grease an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Preheat the oven to 350 F. The Spruce Eats. Flake the salmon and combine it with breadcrumbs in a medium-sized …

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WebNov 1, 2019 · Yield 7 patties Jump to Recipe These easy canned salmon patties (aka salmon cakes) are the perfect weeknight dinner. They come together quickly, are great for meal prep, and are even low-carb, keto …

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WebMar 31, 2020 · Instructions. In medium bowl, mix together salmon, egg, pork rinds, nutritional yeast (or parmesan cheese), parsley, garlic powder, oregano, and salt. Form salmon mixture into 6 patties. Heat oil in non …

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WebMar 31, 2017 · Instructions. Preheat oven to 350°. Open the salmon can, pour the liquid into a small bowl and place the salmon onto a large plate. Separate the salmon to locate the larger backbone pieces and larger …

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WebSep 10, 2023 · In a large mixing bowl, combine the salmon, almond flour, mayonnaise, eggs, parsley, dill, chives, lemon juice, salt, and garlic powder. Stir to combine. Divide the salmon mixture into 4 to make larger patties, …

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WebJun 30, 2023 · Stir in the egg yolks, lemon juice, parsley, salt and pepper. In a small bowl, beat the egg whites on high speed until stiff peaks form. Fold into salmon mixture. …

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WebJul 5, 2023 · Use a medium cookie scoop to scoop out the mixture. Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has melted, add the salmon patties …

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WebTo make Salmon Loaf: Add milk and breadcrumbs to a bowl; stir to combine; set aside. In another bowl beat the egg yolks until thick and the color of lemons. Add in the …

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