WebDrain salmon and reserve 2 tablespoons liquid. Combine salmon, reserved liquid, bread crumbs, onion, milk, eggs, parsley, lemon juice, dill weed and black pepper. Place …
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WebMar 6, 2022 · Instructions. Preheat the oven to 350°. Grease a loaf pan and set aside. Whisk eggs in a medium bowl. Mix in melted butter, milk, and salt. Break apart salmon into bite-sized or slightly larger pieces. Add bread …
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WebAug 19, 2020 · Mix ingredients together. In a large mixing bowl, combine all the ingredients and mix until well-combined. Transfer to loaf pan. Press …
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WebMar 3, 2021 · Drain your canned salmon and remove any skin or bones if wanted. Flake the salmon and mix it with all the ingredients in a small …
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WebOct 30, 2019 · Step two: Next, combine all the loaf ingredients in a large bowl, and stir well until the ingredients are mixed and well combined. Step three: Now transfer the salmon mixture to your greased bread pan or …
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WebApr 23, 2021 · Combine the salmon, rice, cottage cheese, onion, green pepper, soy sauce, black pepper, and eggs in a large mixing bowl. Fold together until well combined. Pour the mixture into a greased 9x9 baking …
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WebJan 3, 2024 · Full ingredients and instructions are also in the recipe card at the bottom of this blog post. STEP 1: Preheat the oven to 350°F. Then line a loaf pan with foil or parchment paper and lightly spray the inside. STEP …
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WebMar 24, 2019 · Add and gently mix in onions, butter, lemon juice, parsley, salt and pepper, and the reserved cracker/milk/yolk mixture. In a small bowl, beat the egg whites on high …
WebJul 12, 2016 · Instructions. Preheat the oven to 175 C / 350 F. Heat olive oil in a large skillet over medium heat and add the onion and celery. Sauté for 2 minutes, stirring once, and …
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WebMar 19, 2024 · Instructions. Pre-heat the oven to 350° F. Add the soda crackers to the ziploc bag. Use the rolling pin to crush the soda crackers to make crumbs. Remove any skin …
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WebJan 22, 2013 · Preheat oven to 350F degrees. Line a baking sheet (affiliate link) with foil and spray the foil with non-stick cooking spray. In a large bowl combine all the ingredients …
WebJan 7, 2008 · Instructions. Drain Salmon, reserve 2 tablespoons liquid; flake. Make sure to get out all the little bones. Combine all ingredients. Place in well-greased 8 1/2 by 4 1/2 …
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WebHeat oven to 350 degrees. Spray 8x4 inch loaf pan with non-stick cooking spray. Drain salmon, flake with a fork. Add salmon, celery, chopped onion, bread crumbs, milk,eggs, …
WebMar 13, 2024 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Combine salmon, crushed crackers, milk, egg, melted butter, salt, and pepper in a mixing bowl. …
WebCook on LOW for 3-4 hours, or until a meat thermometer reads 160°F. Turn the slow cooker off and let stand, uncovered, 10 minutes before lifting the salmon loaf out of the slow …
WebMar 15, 2023 · Add the olive oil to the pan, then add the the onion, celery, red and yellow bell peppers, parsley, capers, hot sauce, Old Bay seasoning, 1/2 teaspoon kosher salt, …
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WebFeb 28, 2024 · In a separate small bowl, whisk the eggs with cream (or milk) and melted butter . Combine the wet ingredients with the salmon mixture and stir in the onion, …