Easy Recipe For Eggplant Rollatini

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WebThe best low-carb Eggplant Rollatini, made with thin slices of eggplant filled with a spinach and cheese ricotta filling, …

Rating: 4.9/5(31)
Total Time: 1 hr 45 minsCategory: DinnerCalories: 227 per serving1. Cut the 2 ends off the eggplants. Cut the eggplants lengthwise, into 1/4-inch thick slices until you have a total of 10 slices about the same size. It's easiest to do this with a mandolin. My mandolin is from OXO,
2. Sprinkle the eggplant with kosher salt to help remove excess moisture and bitterness from the eggplants. Set aside for about 10 to 15 minutes. Pat dry with a towel.
3. Preheat oven to 400°F. Season the eggplant with a little more salt and pepper, then arrange on two parchment-lined baking sheets. Cover tightly with foil and bake until eggplant is tender and pliable but NOT fully cooked, about 8 to 10 minutes.
4. Spread 1/4 cup marinara sauce on the bottom of a 13 x 9-inch baking dish.

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WebPlace the eggplant in a colander and cover with kosher salt, mixing so that the salt covers all surfaces of the eggplant. Let drain 30 …

Estimated Reading Time: 5 mins1. Place the eggplant in a colander and cover with kosher salt, mixing so that the salt covers all surfaces of the eggplant.
2. Let drain 30 minutes to an hour.
3. Preheat the oven to 425F.
4. Spray a baking sheet with nonstick spray.

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WebAll-star, easy eggplant rollatini recipe, made with a lighter cheese filling, basil pesto and fresh parsley. Prep – 30 mins Cook – 28 …

Rating: 4.9/5(62)
Calories: 193 per servingCategory: Entree or Side Dish1. Slice eggplants length-wise into 1/4-inch thin slices (it's easier to do this using a mandolin slicer like this one. affiliate link) You should have about 12 slices of similar size (reserve end pieces that are shorter or odd-shaped for another use).
2. Sprinkle eggplant slices with salt and set aside on paper towel for 20 minutes. This will help the eggplant sweat out any bitterness. Pat dry. Rinse with water, then dry again.
3. Heat oven to 375 degrees F.
4. Brush a large baking sheet with extra virgin olive oil. Arrange eggplant slices in one layer on baking sheet. Brush the tops of the eggplant slices with more extra virgin olive oil. Bake in heated oven for 8 minutes or so until soft enough to fold (do not overcook.) Remove from oven and set aside briefly to cool. (Leave the oven on for the rollatini)

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WebWash eggplant and slice into ¼" thick slices. Season with salt & pepper. Cook eggplant in 1 tablespoon olive oil in a skillet over …

Rating: 5/5(11)
Total Time: 45 minsCategory: Casserole, Dinner, Entree, Main CourseCalories: 531 per serving1. Preheat oven to 350°F.
2. Wash eggplant and slice into ¼" thick slices. Season with salt & pepper.
3. Cook eggplant in 1 tablespoon olive oil in a skillet over medium heat until lightly browned, about 2 minutes per side.
4. Lay out eggplant and top with prosciutto, tomato slices, sliced mozzarella, and a sprinkle of oregano.

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WebEggplant Rollatini Recipe Eggplant Rollatini, sometimes seen as “eggplant rollatine” or involtini, it is simply eggplant rolled with a ricotta cheese mixture topped with tomato sauce and cheese. It is an …

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WebPreheat oven to 450 F. While your oven is heating up, cut the ends off of the two eggplants and then slice lengthwise. Place the eggplant slices on a baking sheet lined with parchment paper and sprinkle with …

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WebPrepare the Eggplants Slice the ends off the eggplants, then cut lengthways in ¼ inch slices. Place them in a colander or on a plate and sprinkle salt over them to remove any bitterness. Let them sit for 30 …

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WebMix well, cook for 5 minutes to marry flavor, and then remove from heat. Set aside. 4. Fill a tablespoon of filling in and handful of zucchini in a eggplant slice, on lower 1/3 portion of eggplant slice. Starting from lower side roll …

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WebSpray a baking sheet with olive oil and place 12 eggplant slices on it. You may need to use two baking sheets or bake eggplant in two batches depending on the size of your oven). Bake for 10 minutes, …

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Web2 hours ago · Eggplant is low in net carbs, high in fiber, and perfectly suitable for a keto …

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