Easy Peppermint Patty Recipe

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WEBFeb 25, 2023 · Peppermint Patties (3 Ingredients) (Recipe Card) coconut bars peanut butter balls. mint energy balls. peppermint fudge, …

1. Line a 24-count mini muffin tin with muffin liners and set aside.
2. Melt 1 cup of your chocolate chips and evenly distribute between the mini muffin tins, ensuring the sides are covered in the chocolate. Refrigerate.
3. If needed, slightly melt your coconut butter until smooth and creamy. Add your peppermint extract and mix well.
4. Remove the firm chocolate shells and evenly distribute the coconut butter/mint mixture amongst them. Melt the remaining half-cup of chocolate chips and cover the tops of the peppermint patties. Refrigerate until firm.

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WEBDec 12, 2020 · Remove peppermint filling discs from the freezer. Place the discs on a fork and dip the fork directly into the melted chocolate. Allow the excess chocolate to drip …

Rating: 4.5/5(8)
Servings: 15
Cuisine: Dessert
Estimated Reading Time: 5 mins

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WEBJan 29, 2022 · Forming the Patties. Once you make the filling, stick it into the freezer for about 10 minutes to firm it up slightly so that it’s easier to …

1. The first step to making the filling is to get out your electric mixer and in a bowl mix the powdered Swerve and coconut oil together. (You will have to soften the coconut oil first in the microwave for just a few seconds).
2. Then add your Vanilla, Peppermint Extract, and Heavy Cream.
3. Once you make the filling, stick it into the freezer for about 10 minutes just to firm it up slightly so that it’s easier to form.
4. Take the filling out of the freezer and with a small scoop or spoon put a small spoonful on a tray or plate lined with parchment paper.

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WEBMar 5, 2019 · Repeat with the remaining mixture and freeze until firm, about 2 hours. In a heatproof bowl set over a pan of barely simmering water, …

1. In a medium bowl, beat the coconut oil and coconut cream together until smooth. Beat tin the powdered sweetener and 1 teaspoon of the peppermint extract. Taste and add more extract if desired.
2. Line a baking sheet with waxed or parchment paper. Dollop a heaping tablespoon of the mixture onto the paper and spread out to a 1 1/2 inch circle. Repeat with the remaining mixture and freeze until firm, about 2 hours.
3. In a heatproof bowl set over a pan of barely simmering water, melt the chocolate and cacao butter together, stirring until smooth. Remove from heat.
4. Working with one frozen patty at a time, drop into the melted chocolate and toss to coat. Lift out with a fork and tap firmly on the side of the bowl to remove excess chocolate.

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WEBDec 2, 2020 · Place in freezer to set for 10 minutes. Melt chocolate and remaining 1 tsp coconut oil (as recipe is written) over a double boiler or in microwave in 30 second increments until melted. Individually place a …

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WEBDec 12, 2019 · Freeze for 15 minutes. Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the chocolate is 80% melted stop heating it and stir until it is …

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WEBMar 25, 2011 · Instructions. Line two baking sheets with wax paper, parchment paper or non-stick silicon mat. In a chocolate melter or double boiler, melt chocolate chips with shortening. Keep warm after chocolate …

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WEBDec 7, 2022 · Step seven: Chill patties. Return the sheet to the freeze and chill until the shell sets, 30-60 minutes. Once firm, transfer to an airtight container and store in the refrigerator or freezer until ready to eat. …

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WEBFeb 7, 2021 · Evenly scoop the mix into a mold of your choice and place in the freezer for about 60 minutes. Once the Peppermint Patties are almost done in the freezer, add your chocolate and coconut oil to a double …

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WEBLow Carb Peppermint Patties (Keto, Low Carb, THM:S, Sugar Free) Yield: 16 patties. Prep Time: 10 minutes. Cook Time: 10 minutes. Additional Time: 6 hours. Total Time: 6 hours 20 minutes. These Easy

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WEBFeb 24, 2012 · Healthy Homemade Peppermint Patties. Servings: 14 patties. Prep Time: 30 mins. Chill Time: 45 mins. Total Time: 30 mins. This DIY recipe for no-bake Healthy …

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WEBDec 15, 2020 · Place the coconut butter, maple syrup, coconut oil and peppermint in a small bowl and mix with a spoon until smooth. Place the mixture in the freezer for 10 minutes. While the creme filling is firming …

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WEBDec 18, 2023 · Roll into 1" dough balls and place about 2" apart on a parchment lined baking sheet. Use a flat cup or measuring cup to flatten the peppermint balls. (Spray with non-stick cooking spray if needed.) Place …

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WEBDec 1, 2022 · 1. In the mixing bowl of a stand mixer fitted with the paddle attachment, combine the condensed milk and peppermint extract. Begin mixing on low speed. 2. Gradually add the confectioners’ sugar until a …

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WEBDec 9, 2019 · Pulse or mix until mixture turns into a paste. Spoon mixture into silicone mold cavities before transferring silicone mold to freezer to freeze filling until hardened, about 1-2 hours, depending on the …

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WEBDec 5, 2018 · Freeze 1 hour. With a fork, quickly dip peppermint patties into melted chocolate, tap onto edge of bowl to remove excess chocolate and place back onto parchment paper to allow chocolate to set.If you …

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