Easy Onion Bacon Jam Recipe

Listing Results Easy Onion Bacon Jam Recipe

WEBAug 13, 2018 · Instructions. Preheat oven to 400 degrees. Lay the bacon slices out in a single layer on a foil-lined baking sheet. Bake for 14 …

Rating: 4.7/5(61)
Total Time: 1 hr 15 mins
Category: Spreads
Calories: 450 per serving
1. Preheat oven to 400 degrees. Lay the bacon slices out in a single layer on a foil-lined baking sheet. Bake for 14 minutes, or until the bacon is nice and crispy. Lay out on paper towels to drain and set aside, reserving 2 tablespoons of the bacon grease.
2. Add the bacon grease to a large skillet and heat over medium, medium low heat, then add the onions and stir around to coat with the bacon grease. Allow to slowly cook for an hour, checking every ten minutes or so to stir and scrape up any black bits that form on the bottom of the pan.
3. Once the onions are a dark golden brown color, deglaze the pan with the 2 tablespoons of balsamic vinegar, scraping the pan as the vinegar dissolves. Add the remaining balsamic vinegar, brown sugar, salt, and pepper and stir until a thick glaze forms, around 5 minutes.
4. Add the onion mixture and bacon to a food processor and pulse until the desired consistency forms. Scoop the bacon jam into a jar and devour immediately, or refrigerate until future use. Use within one week.

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WEBMay 8, 2024 · Heat a large skillet on the stove over medium-high heat. Add the diced bacon and cook for 15-20 minutes, or until crispy. Use a slotted spoon to transfer the bacon to a paper towel-lined plate. Transfer one …

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WEBSep 23, 2023 · Combine the bacon, onions and brown sugar mixture. Mix the bacon back into the pan, stirring occasionally in the sherry vinegar, balsamic vinegar, brown sugar and water. Step 7. Let the mixture come …

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WEBDec 10, 2018 · In a heavy skillet or dutch oven over medium, cook bacon until crispy. Using a slotted spoon, move the cooked bacon to paper towels to drain. Tilt the pan to one side and carefully ladle off all but 2 …

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WEBSep 6, 2019 · Remove the bacon from the pan to a paper towel covered plate and set aside. Pour the bacon grease into a metal container or shatter proof glass container and set aside. Add two tablespoons of the bacon

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WEBDec 9, 2019 · Place the cooked bacon onto the lined plate. Set aside. Leave about 4 tablespoons of bacon grease in the pan, carefully removing the rest. To the pan, add the onion and diced shallots. Reduce the heat …

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WEBApr 11, 2022 · Once onions caramelize, add garlic, balsamic vinegar, brown sugar, and water. Return cooked bacon to skillet and stir well to incorporate ingredients. Reduce heat to low. Cook mixture approximately 10 to 15 …

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WEBSep 14, 2023 · Cook over low heat until the onion is tender and transparent, stirring often. Add the bacon back into the pan. Add the remaining ingredients. Simmer, stirring often, for 30 minutes. Remove …

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WEBLet cool and then chop. Leave about 1 ½ tablespoons of the bacon fat in the skillet. Add the sliced onion to the skillet and cook over medium heat, stirring occasionally, until the onions are translucent and just slightly …

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WEBApr 3, 2024 · Stir well and cook for 5-7 minutes until sugar begins caramelizing. Add in the onions, salt and pepper. Stir well and cook (stirring constantly) for 18-20 minutes until onions are browned. Add in the red …

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WEBJan 16, 2020 · Chop your bacon into 1/2" chunks and thinly slice onions. Add bacon to hot skillet and cook until almost completely crisp, stirring occasionally to ensure even cooking. Drain off all but 2 tablespoons of …

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WEBNov 23, 2020 · Then add the remaining balsamic vinegar (Picture 13), then brown sugar (Pictures 14 – 15), followed by salt, pepper, and thyme (Pictures 16 – 17). Stir until fully …

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WEBOct 30, 2022 · Directions. In a hot skillet with the oil, pan fry the onions until translucent, about 5 minutes. Add the bacon to the pan, and cook until crispy, about 5 minutes. Stir in the brown sugar

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WEBFeb 7, 2024 · Using a large Dutch oven or heavy-bottomed pot, cook bacon over medium-high heat, stirring occasionally, until crisp, about 20 minutes. Use a slotted spoon to transfer the bacon to a plate lined with paper …

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WEBSep 11, 2022 · Cook, stirring frequently, until the onions are browned and caramelized. Reduce heat to medium-low, add the brown sugar, balsamic vinegar and mustard, and cook, stirring often, until the mixture is thick …

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WEBDirections. Cook bacon in a medium skillet over medium-low heat, stirring occasionally, 8 to 10 minutes or until crisp. Remove bacon, and drain on paper towels, reserving drippings in skillet. Add butter to drippings, and …

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