Easy Mozzarella Sticks Recipe

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WebApr 6, 2022 · Arrange the cheese in a single layer on a parchment-lined baking sheet or plate, then freeze until completely solid, about 1 hour. …

Ratings: 8
Calories: 50 per serving
Category: Appetizer, Snack

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WebJul 17, 2023 · Place mozzarella sticks in the freezer for 10 minutes or just until firm. Spray the tops of the mozzarella sticks with cooking spray …

Rating: 4.9/5(10)
Category: Appetizer
Cuisine: American, Italian
Total Time: 30 mins

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WebApr 9, 2024 · Heat vegetable oil in a deep fryer or large pot to 375°F. Make sure there's enough oil to fully submerge the mozzarella sticks, and use …

Cuisine: American
Total Time: 1 hr 15 mins
Category: Appetizer
Calories: 275 per serving

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WebFeb 3, 2016 · Place cheese in the freezer until cheese is frozen. In small bowl, whisk the egg. Place the flour on another small dish. In separate …

Rating: 4.6/5(10)
Total Time: 1 hr 25 mins
Category: Appetizer, Snack
Calories: 87 per serving
1. Cut cheese in half to give you 24 pieces. Place cheese in the freezer until cheese is frozen.
2. In small bowl, whisk the egg. Place the flour on another small dish.
3. In separate bowl, combine bread crumbs, panko, parmesan cheese and dried parsley.
4. Dip the frozen sticks in flour, shaking off excess, then into the egg, then coat with the crumbs.

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WebJan 22, 2020 · How to make mozzarella sticks. Step 1: In one dish, combine flour, salt and pepper and whisk to combine. Step 2: In a second dish, combine eggs and milk and whisk to beat and combine. Step 3: In …

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WebJun 16, 2022 · Stir the ¼ teaspoon salt, black pepper, grated Parmesan, Italian seasoning, garlic powder and onion powder into the breadcrumbs. Dip a stick of cheese into the egg …

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WebJan 20, 2014 · Preheat oven to 400F. Line a baking sheet with a Silpat or spray with cooking spray; set aside. Place cheese stick about 1 inch from the margin of the wrapper, fold the sides in, and roll up as tightly as …

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WebMay 19, 2023 · Instructions. In the first bowl, stir together flour and garlic salt. In the second bowl, beat eggs thoroughly with a fork. In the third bowl, add bread crumbs. Cut Mozzarella block into 20-24 cheese sticks (just …

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WebOct 7, 2019 · Melted mozzarella cheese sticks. Step 2: Heat the oven to 400F degrees. Spray a small baking dish with nonstick spray and set aside (should be large enough so that the cheese sticks sit side-by-side but …

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WebMar 4, 2014 · Cut the string cheese in half ( which makes 16 pieces) and place in the freezer for 30-45 minutes. Beat egg in a small and set aside. In a separate bowl mix the Parmesan cheese and breadcrumbs and set …

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WebDec 6, 2021 · Place the baking sheet in the freezer and freeze the cheese sticks for 45 minutes. In a large pot, set over medium high heat, bring the oil to 350°F, using a deep fat thermometer. Remove the cheese sticks

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WebFeb 15, 2024 · Slice the mozzarella into sticks, about 3 inches long and ½ inch wide. Place the flour in a shallow bowl. Beat the eggs in another shallow bowl. In a third bowl, combine the panko, Italian seasoning, salt, …

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WebOct 7, 2023 · Preheat oven to 400 degrees F (200 degrees C). Beat egg in a small bowl. Place flour in a separate small bowl. Toss bread crumbs and Parmesan cheese together …

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WebJan 7, 2022 · In a separate bowl, whisk the eggs and water together. 4. Place flour in a third bowl. Place bowls side by side starting with flour, then egg, then bread crumbs. Use tongs to place each mozzarella stick into …

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WebFeb 10, 2024 · Fry the Mozzarella Sticks: Carefully lower a few frozen mozzarella sticks into the hot oil using a slotted spoon or spider strainer. Fry them in batches to avoid …

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WebMar 11, 2024 · Add the oil to a large skillet or Dutch oven over high heat and heat the oil to 350 -365 degrees F. Carefully add the mozzarella sticks to the hot oil, and cook for 3-4 minutes until golden brown. Make sure not …

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WebMar 16, 2020 · Cut the 6 mozzarella sticks in half. Coat each piece of cheese in egg wash, then in the “breading”, and then repeat this 2 more times. *Just to be clear, make sure to TRIPLE coat the cheese. After the …

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