WebCook the beef topping and set aside. Add olive oil to a skillet and glaze the diced onions and garlic on medium heat. Cook. Add the beef mince in small pieces to …
Preview
See Also: Beef Recipes, Nachos RecipesShow details
The Secret Ingredient that makes my Low Carb Christmas Mince Pies VERY Low Carb. Mincemeat is obviously the key element of mince pies. But many low-carb recipes for mincemeat involve a lot of berries and nuts, which means… extra carbs.
A sweet mincemeat treat! May use brandy or apple juice in place of the rum. Combine mincemeat, walnuts, apples, brown sugar, lemon juice and rum in a bowl. Mix well. Cover and refrigerate overnight. Preheat oven to 425 degrees F (220 degrees C).
Instead of sugary mincemeat full of dried fruit, brown sugar, raw sugar, or honey, the bulk of the keto mince pies is made up of the following simple ingredients. All the quantities, prep time, and instructions are in the recipe card below. Apple - 1 small grated apple (shredded apple) goes a long way for very few carbs.
Stir mincemeat filling and pour into prepared pie plate. Top with second pie crust, crimp edges and make slits or make a lattice top. Bake in preheated oven on low shelf for 40 minutes or until golden brown. Watch carefully, you may need to cover the edges with foil to prevent burning.