Easy Maple Walnut Fudge Recipe

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WebSep 14, 2021 · In a microwave-safe bowl, place 2 ⅔ cups white chocolate chips and a 14-ounce can of sweetened condensed milk. Microwave for 90 seconds at 70 percent power. Use the residual heat to stir the mixture well until the chocolate is fully melted and smooth. If necessary, microwave for additional 15 second intervals.

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WebDec 9, 2020 · Immediately remove from the heat and add the white chocolate chips, the entire jar of marshmallow creme, stirring constantly until smooth and fully incorporated, …

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WebSep 15, 2021 · In a large saucepan, combine the maple syrup, both sugars, evaporated milk and salt. Bring to a boil over medium high heat, stirring constantly. Once boiling, stop stirring, and cook for 7-8 minutes, until the mixture reaches a temperature of 238 °F on a candy thermometer.

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WebDec 17, 2012 · Melt white chocolate chips with sweetened condensed milk and salt in heavy saucepan [paid link] over medium-low heat to avoid …

1. Line an 8-inch Square Baking Pan with foil, wax paper or parchment paper extending foil over edges of the pan.
2. Melt white chocolate chips with sweetened condensed milk and salt in heavy saucepan over medium-low heat to avoid scorching the milk and overheating the chocolate. Remove from heat. Stir in walnuts and maple extract. Spread evenly into prepared pan.
3. Chill for 2 hours or until firm. Remove from pan by lifting edges of foil. Cut into 1-inch squares.

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WebMar 22, 2024 · Step Four: Pour the fudge mixture into your prepared pan, smoothing out the top with a spatula. Chill in the refrigerator for about 1 hour, or until the fudge is firm. Step Five: Once the maple fudge recipe is set, lift it from the pan using the parchment paper overhang, and cut it into squares using a sharp knife.

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WebDec 27, 2023 · Melt: Pour the sweetened condensed milk over the chocolate chips, top with butter, and microwave for 2-3 minutes total, stirring every 30-60 seconds. Stir until well combined. Chill: Stir in maple extract …

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WebOct 28, 2022 · Set a large saucepot on the stovetop and attach a cooking thermometer to the side. Set out an 8 x 8-inch baking pan, and line it with parchment paper. Pro Tip: Cut the corners inward so the paper fits down in the pan corners neatly. Pour the maple syrup into the pot and turn the heat to medium.

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WebSep 21, 2011 · 2. In a medium saucepan, combine the sugar, evaporated milk and butter. Bring to a full boil over medium heat. Reduce the heat slightly (no lower than medium-low) and boil for an additional 10 …

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WebNov 9, 2014 · Preheat oven to 350 degrees. Spread walnuts in a single layer on a baking sheet. Bake for five minutes then stir. Bake an additional 5 minutes. Let cool. Spray a 9x13 baking dish with cooking spray. Line with parchment paper.

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WebSep 20, 2023 · Ingredients: 1½ cups of chopped walnuts, divided; 14 ounces or 1¾ cups of condensed milk; 3 cups of white chocolate morsels ¼ cup of butter ¼ tsp of salt 1¼ tsp of maple extract Directions: Step 1. …

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WebPreparation. Line an 8x8-inch baking pan with foil or parchment paper. Cut corners or line with two overlapping pieces to avoid bunching in corners. To a medium to large saucepan, add maple syrup, sugar, cream, and salt and place over medium-high heat. Stirring constantly, bring to a boil.

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WebJan 10, 2020 · Instructions. Prepare an 8” x 8” pan by buttering it all over and then line it with parchment paper that hangs over two of the sides. Set aside. In a medium saucepan, heat the whipping cream, brown sugar, …

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WebDec 19, 2020 · Cook for 3-5 minutes, stirring frequently, until fragrant. Remove from heat. In a microwave-safe bowl, heat the chocolate in 15-second intervals until smooth and creamy. Once the mixture reaches 110°F, add the melted white chocolate, marshmallow creme, maple extract, and ½ cup of the toasted walnuts. Pour into the lined pan and top with …

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WebDec 10, 2021 · This will make it easy to remove the fudge from the pan. Combine the chocolate, butter, and sweetened condensed milk in a microwave safe bowl. Microwave on high for 3 minutes, stirring after each minute. Stir in the walnuts and maple extract. Spread the mixture in the prepared pan and refrigerate until set, about two hours.

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WebAdd walnuts to a food processor and puree until a smooth paste is formed. This may take several minutes. Then, add coconut oil, maple syrup and maple extract and puree again until fully combined. Taste mixture and …

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WebIn a saucepan or large skillet, add the first 4 ingredients and cook over medium heat until smooth, stirring constantly, for about 10 minutes. Add walnuts. When completely melted and smooth with no lumps, remove …

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WebOct 12, 2021 · Spread the walnuts onto the baking pan and place them into the preheated oven. Lightly toast the walnuts for about 6-8 minutes. Watch closely, don’t burn. Remove the walnuts from the oven and set them …

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