Easy Kit Kat Bar Recipe

Homemade Copycat Kit Kat Bars gritsandpinecones.com

WEBJan 24, 2019 · Place graham cracker crumbs, butter, granulated and brown sugars, and milk together in a saucepan over medium-high heat. Bring …

Rating: 5/5(3)
1. Place graham cracker crumbs, butter, granulated and brown sugars, and milk together in a saucepan over medium-high heat.
2. Bring to a boil and boil for 5 minutes stirring constantly. Remove from the heat and set aside.
3. Place one layer of crackers in the bottom of a 9x13 inch ungreased baking dish to cover the entire bottom. Pour 1/2 of the graham cracker mixture on top and spread out evenly to cover all of the crackers.
4. Put the second layer of crackers on top and pour over the remainder of the graham cracker mixture. Spread out evenly over the crackers.

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Homemade Kit Kat Bars CopyKat Recipes

WEBJan 31, 2023 · Line a large baking sheet with parchment paper. Using a sharp knife, carefully cut each vanilla wafer in half through the middle, creating two thinner wafers. …

Rating: 5/5(2)

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Homemade Kit Kats How to Make Kit Kat Bars Only 2 …

WEBFeb 17, 2020 · Step 3: Melt and Dip. Take your chocolate candy melts, chocolate chips, chocolate bars, and place them in a microwave safe …

1. First, cut the wafers lengthwise in half. Use whatever flavors of wafers that you want. They usually have vanilla, strawberry, and chocolate.
2. Melt the chocolate in the microwave or use the double boiler method. If using the microwave use bursts of 30 seconds and stir the chocolate in between until it is melted. On the stovetop place a small pot with about 1 inch of water in it. Place a bowl on top of that pot and set the chocolate in that. Boil the water. As the steam from the water hits the bowl above it, the bowl will heat up slowly melting the chocolate.
3. Dip the wafer halves in the chocolate and allow the excess to drain. Place the dipped wafers on a parchment paper-lined sheet pan or silicone mat lined pan.
4. Chill in the fridge until the chocolate sets, about 20 to 30 minutes. Enjoy!

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Healthy Homemade Kit Kat Protein Bars One Clever …

WEBOct 12, 2017 · Place the wafers on a baking sheet and transfer to freezer for at least an hour. Slowly melt the chocolate, Pour the melted dark …

Rating: 5/5(1)
1. Process dates with the vanilla protein powder until smooth using a food processor. The texture should feel like a thick cake frosting.
2. Spread 1/4 inch thick of frosting equally on a cracker for your first layer, then place a second cracker on top, then another layer of frosting, then a third cracker. Repeat process until you are out of frosting/crackers.
3. Place the wafers on a baking sheet and transfer to freezer for at least an hour.
4. Slowly melt the chocolate,

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