Easy Instant Pot Shrimp Recipes

Shrimp with Coconut Milk Easiest Ever Low Carb High …

WEBMay 23, 2017 · For Instant Pot. In the inner liner of your Instant Pot, place 2 cups of water, and place a trivet on top. Place the shrimp & coconut …

1. Mix all ingredients together.
2. Put into a pan and cook over gentle heat until the shrimp are no longer pink, it should take about 6 to 8 minutes. Add a little extra coconut milk if you need it.
3. In the inner liner of your Instant Pot, place 2 cups of water, and place a trivet on top.

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Quick + Easy Instant Pot Shrimp Scampi

WEBMar 5, 2020 · Set Instant Pot to Manual/Pressure Cook for 1 minute on high pressure. Once cooking cycle has completed do a Quick Release …

1. Bring a large pot of water to boil (salt water if desired). Add pasta and cook according to directions (you’ll want the pasta to be “al dente”).
2. While pasta is cooking, Rinse shrimp and pat dry with paper towels. Season with salt and pepper to taste. Add olive oil and butter to Instant Pot and select the SAUTE function (low heat). When hot add garlic and cook until fragrant. Add white wine, chicken stock and red pepper flakes (if using). Stir with a wooden spoon and make sure no bits of garlic are stuck to the bottom of the pot.
3. Turn off SAUTE mode (by selecting CANCEL). Add shrimp and lock lid in place. Set vent to SEALING. Set Instant Pot to Manual/Pressure Cook for 1 minute on high pressure. Once cooking cycle has completed do a Quick Release (QR) to release the pressure.
4. Add cooked pasta to Instant Pot and stir to combine with shrimp. Squeeze the juice of one lemon (about 1 Tbsp) over pasta and shrimp. Stir in chopped parsley. Serve, garnish with grated Parmesan cheese if desired.

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