Easy Instant Pot Apple Butter And Canning Recipe

Listing Results Easy Instant Pot Apple Butter And Canning Recipe

WebJan 26, 2021 · Step 1. Peel, core, and slice the apples. Step 2. Add all ingredients to the pressure cooker, close the lid and set HIGH …

Ratings: 15
Calories: 358 per serving
Category: Compotes And Dips
1. Prepare the apples: peel (if choosing to do so), core, and slice them.
2. Add all ingredients to pressure cooker, close the lid and set HIGH PRESSURE for 6 minutes (it takes about 12-15 minutes for it to get pressure), then 4 minutes of Natural Release. Do a Quick Release after 4 minutes, and when done open the lid carefully.
3. Using an immersion blender, blend the apple mixture into desired consistency. If you prove it, it might taste blend and not sweet enough, but it will get sweeter and more flavorful once is reduced.
4. Using the SAUTE function, set it to MORE, and then 15 minutes. The apple mixture will splatter A LOT, so be careful. Use a splatter guard if you have one, and wear mittens while stirring it. You need to stir frequently when using this method. See noted for more options for this step.

Preview

See Also: Share RecipesShow details

WebMay 7, 2024 · Step 2: Can the Apple Butter in a Water Bath. Leaving ½ inch of headspace in each jar, funnel the hot apple butter into the …

Cuisine: American
Total Time: 5 hrs
Category: Appetizers And Snacks
Calories: 1136 per serving

Preview

See Also: Share RecipesShow details

WebSep 22, 2020 · Place the apples in a 6-quart Instant Pot. In a medium bowl, combine sugars, cinnamon, nutmeg cloves and salt. Pour the mixture …

Rating: 4.5/5(311)
Total Time: 3 hrs 5 mins
Category: Miscellaneous
Calories: 100 per serving
1. Place the apples in a 6-quart Instant Pot. In a medium bowl, combine sugars, cinnamon, nutmeg cloves and salt. Pour the mixture over the apples and mix well.
2. Turn Instant Pot to “Manual” and pressure cook on high pressure for 90 minutes. Allow to natural release for 10 minutes before releasing any remaining pressure.
3. Use an immersion blender to puree the apple butter until smooth.
4. Turn Instant Pot to “Slow Cook” and cook on high for about 2 hours, stirring occasionally, with the lid propped on about halfway to allow steam to release. (Do not latch lid.)

Preview

See Also: Baking RecipesShow details

WebSep 28, 2020 · Cut the apples into fourths and remove the core. Place 4 lbs of apple slices, 1/4 cup water, 1/2 brown sugar, 2 tsp ground cinnamon …

Reviews: 5
Calories: 36 per serving
Category: Breakfast
1. Thoroughly wash apples and remove any stickers. Cut the apples into fourths and remove the core.
2. Place 4 lbs of apple slices, 1/4 cup water, 1/2 brown sugar, 2 tsp ground cinnamon and 1/4 tsp salt into the instant pot.
3. Close and secure the lid to the locked position and turn the vent to the sealing setting.
4. Cook for 20 minutes at high pressure.

Preview

See Also: Share RecipesShow details

WebAug 15, 2023 · Instructions. In the basin of the Instant Pot, combine the apples, brown sugar, cider, cinnamon, salt, cloves, and nutmeg. Close the lid, turn the lever to seal, and set to Manual High pressure for 60 …

Preview

See Also: Share RecipesShow details

WebAug 27, 2020 · Place the apples into the Instant Pot and add water, spice, maple syrup, and salt (optional). Close and lock the lid and set the valve vent to SEAL. Set the timer for 15 minutes and press START or …

Preview

See Also: Share RecipesShow details

WebSep 26, 2021 · Add apples, apple cider, lemon juice, brown sugar, cinnamon, cloves, allspice, and salt to the Instant Pot. ½ cup apple cider, 1 ½ cup light brown sugar, 1 tablespoon ground cinnamon, ¼ teaspoon …

Preview

See Also: Share RecipesShow details

WebAug 31, 2021 · How To Make Instant Pot Apple Butter. Combine ingredients in the instant pot: In the inner pot of your pressure cooker, add all of your ingredients. Give them a good stir with a spoon to fully …

Preview

See Also: Share RecipesShow details

WebDec 11, 2020 · Stir to coat apples with spices. 3. Set IP to Manual for 12 minutes. Allow the IP to release pressure naturally when cycle is through. apples cooked down in Instant Pot. 4. Open lid and stir in lemon juice. …

Preview

See Also: Share RecipesShow details

WebSep 8, 2021 · Put the lid in place on the Instant Pot. Press Manual or Pressure Cook for 15 minutes; when it's finished cooking, allow the pressure cooker to do a natural release. Then using an immersion blender, blend …

Preview

See Also: Share RecipesShow details

WebSep 13, 2023 · Ladle hot apple butter into hot jars, leaving 1/4" headspace. Remove any air bubbles and adjust for proper headspace if necessary. Wipe the rim, center the lid, and finger tighten the screw band. Place the …

Preview

See Also: Share RecipesShow details

WebSep 3, 2023 · Place in a 6 or 8-quart instant pot or pressure cooker. In a medium bowl combine sugar (s), cinnamon, nutmeg, allspice, cloves, and salt. Mix well and pour over …

Preview

See Also: Share RecipesShow details

WebOct 6, 2020 · Place the apples in the Instant Pot and stir in the lemon juice. To the apples, add sugars, apple cider, cinnamon, allspice, nutmeg, and vanilla; stir around until well combined. Secure the lid. Set the valve to …

Preview

See Also: Weeknight Recipes, Weeknight RecipesShow details

WebSep 9, 2022 · Prepare your water bath canner, jars, lids, and bands by heating up your canner with the jars submerged in water. Use new lids and make sure lids and bands are …

Preview

See Also: Share RecipesShow details

WebOct 5, 2023 · Wash, peel, core, and chop the apples into small pieces. Pressure Cook. Place the chopped apples into the Instant Pot. Add both sugars, ground cinnamon, ground nutmeg, ground cloves, and apple

Preview

See Also: Share RecipesShow details

WebNotes. SLOW COOKER INSTRUCTIONS: Add peeled, cored, sliced apples to slow cooker. Cook on low for 6 to 8 hours, stirring every couple of hours. Blend apples with immersion blender or blender. Add all remaining …

Preview

See Also: Share RecipesShow details

WebPeel and core the apples. Slice the apples into 6 slices. Add the apples, vanilla extract, red hot candies, brown sugar, and water to the liner of the Instant Pot. Set the pressure to high and set a timer for 15 minutes. Let …

Preview

See Also: Share RecipesShow details

Most Popular Search