Easy Green Chili Stew Recipe

Lifechanging Keto Chili Verde (Green, Spicy and Yummy)

WebJul 24, 2019 · Today I’m going to be sharing a keto chili recipe for making a fantastic chili verde that’s guaranteed to be life changing. If you’re …

Rating: 5/5(4)
1. In a large pan heat the olive oil over medium heat.
2. Add the pork and cook until browned.
3. Transfer the pork into a slow cooker.
4. Add the remaining ingredients and stir to combine.

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Slow Cooker Pork and Green Chili Stew Skinnytaste

WebOct 2, 2012 · Slow Cooker Pork and Green Chili Stew – Chunks of lean pork, slow cooked in the crock pot with tomatoes, green chiles and …

Rating: 4.8/5(16)
1. Cut pork into 2-inch pieces. Season with salt and pepper.
2. Heat a large non-stick skillet on high heat; when hot lightly spray the pan with oil and brown the pork over medium heat on all sides, about 3 - 4 minutes total.
3. Sprinkle 1 tbsp of flour over pork and stir to cook 30 seconds, sprinkle remaining flour over pork and cook an additional 30 seconds.
4. Add browned pork to the crock pot, along with the remaining ingredients.

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The Best Green Chile Stew Barefeet In The Kitchen

WebMar 25, 2020 · Filled with tender pork, potatoes, and plenty of green chile, this is classic New Mexican Green Chile Stew at its best. Made on the …

Rating: 4.9/5(97)
1. Combine the pork, flour, pepper and garlic powder in a gallon size Ziploc bag. Shake to coat thoroughly and then set aside.
2. In a large pot over medium heat, warm the oil. Add the fresh garlic and onion and sauté until translucent, approximately 2-3 minutes.
3. Add the dusted pork and cook until browned, approximately 5 minutes. Add the chiles, enchilada sauce, stock and salt and bring to a boil. Cover and simmer on low for 45 minutes.
4. Add the potatoes and raise heat to boil. Reduce to a simmer and cook until the potatoes are tender, approximately 15 minutes. Enjoy!

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