WebCuisines Ingredients Collections Healthy fish pie Loading This healthier fish pie is easy to make thanks to its shortcut white sauce. The key to the best flavour is using good-quality fresh
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WebHealthy Low calorie Low fat Ingredients 500g floury potato, cut into chunks 1medium swede (weighing about 600g/1lb 5oz), cut into chunks 200g tub low-fat soft cheese with garlic and herbs 150ml vegetable stock , (we …
WebSTEP 1 Heat the oven to 200C/fan 180C/gas mark 6. STEP 2 Put 1kg potatoes, peeled and halved, in a saucepan and pour over enough water to cover them. Bring to the boil and then simmer until tender.
Web2. Place the sliced leeks in a large frying or sauté pan that has a lid and add 1 tablespoon of water. Simmer for 5 minutes with the lid on, or until the leeks are soft. 3. Add the fish and the milk to the pan and simmer with …
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