Easy Diabetic Carrot Cake Recipe

Listing Results Easy Diabetic Carrot Cake Recipe

DirectionsStep1Preheat oven to 350 degrees F. Grease and lightly flour two 8x1-1/2- or 9x1-1/2-inch round cake pans; line bottom of pans with waxed paper or parchment paper. Grease and lightly flour the waxed paper or parch…Step2In a large bowl, stir together flour, flax seed meal, baking powder, pumpkin pie spice, baking soda and salt; set aside. In another large bowl, combine finely shredded carrot, eggs, granulated sugar, brown sugar and …Step3Bake for 25 to 30 minutes for 8-inch pans, 20 to 25 minutes for 9-inch pans, or until a toothpick inserted near centers of the cakes comes out clean. Cool cakes in pans on wire racks for 10 minutes. Invert cakes onto wir…Step4In a medium bowl, beat reduced-fat cream cheese (Neufchâtel) with an electric mixer on medium to high speed until smooth. Beat in vanilla. Gradually add powdered sugar, beating until smooth. Thaw 1-1/2 cups froz…Step5Place one cooled cake layer on a serving platter. Top with half of the Fluffy Cream Cheese Frosting. Place the second cake layer atop the frosting; spread with the remaining frosting. If desired, garnish with …IngredientsIngredients1 ½ cupsAll-Purpose Flour⅔ cupFlax-Seed Meal2 teaspoonsBaking Powder1 teaspoonPumpkin Pie Spice½ teaspoonBaking Soda¼ teaspoonSalt3 cupsCarrot (finely shredded, about 6 medium carrots, see Tip)1 cupEgg Product (refrigerated or frozen, thawed, or 4 eggs, lightly beaten)½ cupGranulated Sugar (see Tip)½ cupBrown Sugar (packed, see Tip)½ cupCanola Oil1 Carrot (coarsely shredded)2 ouncesSoftened Reduced-Fat Cream Cheese (Neufchatel)½ teaspoonVanilla¼ cupPowdered Sugar1 ½ cupsLight-Whipped Dessert Topping (frozen)See moreNutritionalNutritional254 Calories12 gTotal Fat3 mgCholesterol34 gCarbohydrate188 mgSodium4.9 gProteinFrom eatingwell.comRecipeDirectionsIngredientsNutritionalExplore furtherClassic Carrot Cake - Diabetic Gourmet Magazinediabeticgourmet.comSugar-Free Carrot Cake Recipe by the Diabetic Pastry Chefdivabetic.org10 Best Diabetic Carrot Cake Recipes Yummlyyummly.comDiabetes-Friendly Dessert: Carrot Cake with Fluffy Cream …flushinghospital.orgCarrot Cake (No Sugar Added) Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback

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    Sugar Free Carrot Cake (diabetic friendly & delicio…

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  • WebApr 3, 2024 · By swapping out regular flour and sugar for almond flour and monk fruit sweetener, you can create a dessert that's diabetic-friendly …

    Rating: 4.9/5(87)
    Total Time: 50 mins
    Category: Dessert
    Calories: 255 per serving

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    WebApr 1, 2022 · Cut a piece of wax paper to fit inside the bottom of a 9x13” pan. Coat the 9x13” pan with cooking spray. Gently press the wax paper into the bottom of the pan. Coat the …

    Rating: 5/5(14)
    Category: Dessert

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    WebMar 14, 2024 · Please do not forget. In a large bowl, whisk the almond flour, coconut flour, unsweetened shredded coconut, baking soda, cinnamon, nutmeg and salt together. Set aside. In a large bowl, whisk together the …

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    WebMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel …

    1. Preheat the oven to 350°, not convection.
    2. Spray two 9" round baking pans with a good coat of PAM.
    3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or less should be okay.
    4. Chop 1/2 cup of walnuts.

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    WebSep 10, 2013 · 1. In a medium bowl, whisk together 2 cups flour, 1 tsp baking soda, 1 1/2 tsp baking powder, 1/2 tsp salt and 1 1/2 tsp cinnamon. 2. In a large bowl beat eggs on high speed until foamy (1 min), Add 1 …

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    WebInstructions. Preheat the oven to 350 degrees F. Lightly spray a 10-inch springform pan with nonstick spray. In a medium bowl, stir together the all-purpose flour, whole wheat flour, baking soda, cinnamon, nutmeg, and …

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    WebPreheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. In a large bowl, combine carrots, pineapple, brown sugar blend, applesauce, egg whites, and vanilla. Add remaining ingredients …

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    WebMar 29, 2023 · Preheat the oven to 350 F. Lightly grease the sides and bottom of an 8×8 baking pan with coconut oil or cooking spray. Line the bottom of the pan with parchment paper to ensure the cake will be …

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    WebFeb 28, 2016 · 1 ¼ tsp liquid stevia. To prepare the cake, preheat the oven to 350°F. Cut two 9”-round circles out of wax paper to fit inside two 9”-round cake pans. Lightly coat the two 9”-round cake pans with nonstick cooking spray. Gently press one wax paper circle into the bottom of each cake pan, and lightly coat the wax paper with nonstick

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    WebOct 1, 2022 · Cool the carrot cake in the pan. Then, remove from the cake tin (cutting along the sides with a knife if necessary) and allow to fully cool on a wire rack. 8. Mix the optional frosting in a bowl. 9. Add frosting to …

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    WebJun 13, 2021 · Step 1: Preheat the oven to 350°F. Grease a 9-inch pan and set aside. Step 2: In a large bowl, stir together the almond flour, coconut flour, baking powder, cinnamon, and salt. Set aside. Step 3: In a small …

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    WebApr 3, 2023 · Instructions. Preheat your oven to 325. Double prep your cake pans for nonstick. In a medium mixing bowl, use a whisk to blend together the flour, baking soda, cinnamon, and nutmeg. Next, in a mixing bowl, …

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    WebSep 28, 2020 · In a bowl combine the flour, baking powder, soda, spices and salt and stir thoroughly using a whisk. 2. In another bowl whisk together the oil, sugar, eggs and vanilla extract until thoroughly combined. 3. Stir …

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    WebNov 19, 2021 · Add vanilla extract and combine. Add Carrots: Add two cups of shredded carrots and stir to combine. Add Dry Ingredients: Then add dry ingredients: almond flour, coconut flour, baking powder, salt, and spices. …

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