Easy Diabetic Carrot Cake Recipe

Listing Results Easy Diabetic Carrot Cake Recipe

DirectionsStep1Preheat oven to 350 degrees F. Grease and lightly flour two 8x1-1/2- or 9x1-1/2-inch round cake pans; line bottom of pans with waxed paper or parchment paper. Grease and lightly flour the waxed paper or parch…Step2In a large bowl, stir together flour, flax seed meal, baking powder, pumpkin pie spice, baking soda and salt; set aside. In another large bowl, combine finely shredded carrot, eggs, granulated sugar, brown sugar and …Step3Bake for 25 to 30 minutes for 8-inch pans, 20 to 25 minutes for 9-inch pans, or until a toothpick inserted near centers of the cakes comes out clean. Cool cakes in pans on wire racks for 10 minutes. Invert cakes onto wir…Step4In a medium bowl, beat reduced-fat cream cheese (Neufchâtel) with an electric mixer on medium to high speed until smooth. Beat in vanilla. Gradually add powdered sugar, beating until smooth. Thaw 1-1/2 cups froz…Step5Place one cooled cake layer on a serving platter. Top with half of the Fluffy Cream Cheese Frosting. Place the second cake layer atop the frosting; spread with the remaining frosting. If desired, garnish with …IngredientsIngredients1 ½ cupsAll-Purpose Flour⅔ cupFlax-Seed Meal2 teaspoonsBaking Powder1 teaspoonPumpkin Pie Spice½ teaspoonBaking Soda¼ teaspoonSalt3 cupsCarrot (finely shredded, about 6 medium carrots, see Tip)1 cupEgg Product (refrigerated or frozen, thawed, or 4 eggs, lightly beaten)½ cupGranulated Sugar (see Tip)½ cupBrown Sugar (packed, see Tip)½ cupCanola Oil1 Carrot (coarsely shredded)2 ouncesSoftened Reduced-Fat Cream Cheese (Neufchatel)½ teaspoonVanilla¼ cupPowdered Sugar1 ½ cupsLight-Whipped Dessert Topping (frozen)See moreNutritionalNutritional254 Calories12 gTotal Fat3 mgCholesterol34 gCarbohydrate188 mgSodium4.9 gProteinFrom eatingwell.comRecipeDirectionsIngredientsNutritionalExplore furtherClassic Carrot Cake - Diabetic Gourmet Magazinediabeticgourmet.comSugar-Free Carrot Cake Recipe by the Diabetic Pastry Chefdivabetic.org10 Best Diabetic Carrot Cake Recipes Yummlyyummly.com15 Easy Diabetic-Friendly Birthday Cakes - Taste Of Hometasteofhome.comCarrot Cake (No Sugar Added) Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback

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    Carrot cake

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  • WEBApr 3, 2024 · By swapping out regular flour and sugar for almond flour and monk fruit sweetener, you can create a dessert that's diabetic-friendly …

    Rating: 4.9/5(87)
    Total Time: 50 mins
    Category: Dessert
    Calories: 255 per serving

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    WEBApr 1, 2022 · Cut a piece of wax paper to fit inside the bottom of a 9x13” pan. Coat the 9x13” pan with cooking spray. Gently press the wax paper into the bottom of the pan. …

    Rating: 5/5(14)
    Category: Dessert

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    WEBSep 10, 2013 · 1. In a medium bowl, whisk together 2 cups flour, 1 tsp baking soda, 1 1/2 tsp baking powder, 1/2 tsp salt and 1 1/2 tsp …

    1. Preheat the Oven to 350 degrees F. Butter and flour 2 round cake pans.
    2. In the bowl of a stand mixer fitted with the whisk attachment, mix the 2 sticks of butter with 2 cups powdered sugar on low speed or until combined (1 min) Don’t start on high speed or you will be surrounded in a cloud of powdered sugar. Increase speed to high and beat until the mixture is pale and fluffy (2 min).
    3. Place your first (fully cooled) cake layer down on a cake platter. Cover the top generously with frosting.Top with the second cake layer and frost the top and sides until smooth.

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    WEBMar 14, 2024 · Please do not forget. In a large bowl, whisk the almond flour, coconut flour, unsweetened shredded coconut, baking soda, cinnamon, …

    Rating: 4.9/5(193)
    Total Time: 50 mins
    Category: Cake, Dessert, Gluten Free, Grain Free
    1. Preheat oven to 350 degrees F. Line the bottom of three 6-inch round cake pans or two 8-inch round cake pans with parchment paper rounds. Spray parchment paper and sides of pan with nonstick cooking spray. YOU SHOULD USE PARCHMENT PAPER or the cake is likely to stick. Please do not forget.
    2. In a large bowl, whisk the almond flour, coconut flour, unsweetened shredded coconut, baking soda, cinnamon, nutmeg and salt together. Set aside.
    3. In a large bowl, whisk together the eggs, pure maple syrup, tahini, almond milk, vanilla extract until smooth.
    4. Slowly whisk in the melted and cooled coconut oil until it’s well incorporated, then stir in the carrots. Note: It is important that your eggs are at room temperature otherwise the coconut oil with coagulate. The coconut oil should be melted but not HOT, but rather closer to room temp.

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    WEBPreheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. In a large bowl, combine carrots, pineapple, brown sugar blend, applesauce, egg whites, and vanilla. Add remaining ingredients …

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    WEBMar 29, 2023 · Preheat the oven to 350 F. Lightly grease the sides and bottom of an 8×8 baking pan with coconut oil or cooking spray. Line the bottom of the pan with parchment paper to ensure the cake will be …

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    WEBInstructions. Preheat the oven to 350 degrees F. Lightly spray a 10-inch springform pan with nonstick spray. In a medium bowl, stir together the all-purpose flour, whole wheat flour, baking soda, cinnamon, nutmeg, and …

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    WEBSep 28, 2020 · In a bowl combine the flour, baking powder, soda, spices and salt and stir thoroughly using a whisk. 2. In another bowl whisk together the oil, sugar, eggs and vanilla extract until thoroughly combined. 3. Stir …

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    WEBMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or …

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    WEB2 tsp mixed spice. 3 eggs, beaten. 1 banana, mashed. 3 tbsp granulated sweetener. 50ml rapeseed oil + 2 tsp to oil the tin. 50g sultanas. 400g carrots. For the topping: 250g fat-free quark (cream cheese)

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    WEBMar 23, 2023 · In a large bowl, use an electric mixer on low to mix together the coconut oil, eggs, pineapple, maple syrup, honey, milk and vanilla until combined. Add the carrots and coconut and mix briefly. Add in ½ of the …

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    WEBApr 3, 2023 · Instructions. Preheat your oven to 325. Double prep your cake pans for nonstick. In a medium mixing bowl, use a whisk to blend together the flour, baking soda, cinnamon, and nutmeg. Next, in a …

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    WEBAug 8, 2009 · Preheat oven to 350°F. Grease the bottom of a 15x10x1-inch baking pan; line bottom of pan with waxed paper. Grease and lightly flour the waxed paper and the sides of the pan. Set aside. In a large bowl, stir …

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    WEBApr 3, 2024 · In a large bowl, add the dry ingredients ( 3 cups of almond flour, 1.5 tablespoon baking powder, and 1 teaspoon of salt) and whisk to remove any lumps. STEP 2: Pour the blended carrot mixture into the …

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