Easy Crockpot Lentil Soup Recipe

Listing Results Easy Crockpot Lentil Soup Recipe

WebSep 27, 2021 · Set a 6-quart pressure cooker to saute mode for 8 minutes. Add 1 tablespoon olive oil, onion, a pinch of salt, and cook, stirring …

Rating: 5/5(49)
Total Time: 4 hrs 5 mins
Category: Soup
Calories: 241 per serving

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WebJan 5, 2024 · Step One – In your slow cooker, add in the tomato sauce, canned diced tomatoes, lentils, and chopped veggies. Step Two – Add …

Rating: 5/5(2)
Calories: 281 per serving
Category: Soup

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WebMar 6, 2024 · Lentil Soup Ingredients. Lentils: Buy green or brown lentils for this recipe. Chicken: Trim the fat off six boneless, skinless thighs or use chicken breasts. Chicken Broth makes up the base of this lentil soup. …

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WebJan 20, 2020 · TO MAKE ON THE STOVETOP: Prepare the recipe in a large Dutch oven on the stove through Step 3. Bring the soup to a boil, …

1. In a large skillet, heat the olive oil over medium high. Once the oil is hot, add the onion. Cook the onion, stirring often, until it is very soft and beginning to nicely brown and break down, about 8 minutes. Add the carrots, celery, Italian seasoning, salt, smoked paprika, and pepper. Sauté until the carrots and celery are barely soft, about 2 minutes. Add the garlic and cook just until fragrant, about 30 seconds. Transfer to a 6-quart or larger slow cooker.
2. To the slow cooker, add the lentils, diced tomatoes, crushed tomatoes, and vegetable broth. Cover and cook on high for 3 to 4 hours or low for 6 to 8 hours, or until the lentils are tender and retain a slight amount of pleasant chew but are not mushy.
3. Remove the Parmesan rind (if using). Stir in the red wine vinegar and sugar. If the soup is too thick for your liking, thin with a bit of water or additional broth until you reach your desired consistency. Taste and adjust the seasonings as desired. Serve hot with a sprinkle of parsley, Parmesan (if using), and bread for dipping.

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WebJan 24, 2024 · Cover the slow cooker, and cook until the lentils are tender. Add the remaining ingredients. Stir in the greens, and allow them to wilt. Then, season to taste, and add a squeeze of lemon juice. Serve. Ladle …

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WebSep 1, 2022 · Instructions. Place all the ingredients except the vinegar in a 3 1/2- to 4-quart slow cooker and stir to combine. Cover and cook on the LOW setting until the lentils are tender, about 8 hours. Remove the bay leaf …

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WebMay 17, 2021 · When the cooking time is up, add in swiss chard, red wine vinegar, Kosher salt, black pepper, and ground cumin. Place the lid back on and let sit covered for fifteen additional minutes before serving. This …

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WebNov 13, 2019 · Discard the bay leaf and carefully ladle out about 4 cups of the soup into a large blender. Add the olive oil, cover and pulse a few times until semi-smooth and creamy looking. Pour the blended soup into the …

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WebSep 28, 2016 · Add ingredients to slow cooker. Stirring everything together well. Cook on low for 8 – 10 hours. You can also cook on high for 4-6 hours. Serve. Make sure you remove the bay leaf and thyme stems before serving.

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WebJan 18, 2024 · Preheat the oven to 200C/400F. Mix together the olive oil, garlic salt and dried parsley and brush onto one side of the tortilla. 1 tbsp olive oil, ½ tsp garlic salt, ½ tsp dried parsley, 1 plain tortilla wrap. Slice …

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WebOct 4, 2022 · How to Make Easy Slow Cooker Lentil Soup: Add Ingredients to Slow Cooker – Add all ingredients to the crock pot except for the parsley. Cover and Cook – Cover and cook on low 6-8 hours, or cook on high for …

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WebAug 28, 2019 · This hearty vegan crock pot vegetable lentil soup recipe will warm bellies and satisfy your entire family during the chilly months. Subbing home grown butternut squash for potato. Going low and slow …

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WebJan 24, 2019 · Place lentils, chicken, tomatoes, onion, garlic, spices and broth into crockpot. Stir to combine, cover, and cook on HIGH for 4 hours or LOW for 8 hours. Shred chicken and serve with optional toppings: green …

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WebSep 20, 2023 · Directions. Combine onions, carrots, garlic, oil, cumin, coriander, turmeric, cinnamon and pepper in a 5- to 6-quart slow cooker (see Tip). Add broth, water, cauliflower, lentils, tomatoes and tomato …

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WebMay 7, 2024 · Heat the olive oil in a large soup pot of Dutch oven. Add the onion, carrots, and celery. Cook for 6-8 minutes until beginning to soften. Season with salt and pepper. 2. Add the sweet potatoes, garlic, thyme, …

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WebJun 17, 2021 · One serving of this low calorie lentil soup has 104 calories, 1 gram of fat, 6 grams of protein, and 8 grams of fiber. The added protein and fiber will make you feel full and satisfied without the need to …

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WebJan 2, 2021 · In a large stockpot or Dutch oven set over medium heat, add the olive oil. Once hot, add the onion, celery, and carrots, saute for about 8 minutes. Add the garlic and saute until fragrant, about 2 minutes. …

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