Easy Crescent Roll Recipes

Best Easy Crescent Rolls Recipe Creme De La Crumb

WEBApr 3, 2023 · Whisk in the sugar and yeast until they have both dissolved. Stir in the butter until the residual heat from the pan has melted it; if …

Rating: 5/5(10)
1. Preheat oven to 400. Grease a baking sheet. Cut each cheese stick in half crosswise so you now have 8 shorter cheese sticks. In a small bowl whisk together butter, Italian seasoning, garlic powder, and salt.
2. Open the package of crescents and unroll each roll on a flat, clean surface. Place a cheese stick at the wide end of each crescent roll. Roll the wide end toward the tip of the triangle Place on the greased baking sheet. Brush butter mixture over the top of each roll.
3. Bake crescents for 10-13 minutes until golden. Serve warm.

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The Best Crescent Rolls Jo Cooks

WEBNov 3, 2022 · In a microwave safe bowl combine the milk, sugar and ¼ cup of the butter and microwave for about a minute until the butter melts. …

1. Activate your yeast first by combing the water and yeast together in a small bowl. Stir the yeast a little bit and let it sit until it foams about 10 to 15 minutes. If your yeast doesn't activate, do not proceed.
2. In a microwave safe bowl combine the milk, sugar and 1/4 cup of the butter and microwave for about a minute until the butter melts. Whisk it a bit, so that the butter melts completely. Let the milk cool a bit, so that it's just warm to touch. Whisk in the egg.
3. In the bowl of your mixer, start with 4 cups of flour, add salt and mix. Add the milk and yeast mixture to the flour.
4. Using the dough hook mix for a couple minutes. The dough is ready when it comes clean from the sides of the bowl. If the dough is too sticky add more flour, starting with about 1/4 cup at a time until the dough comes clean from the sides of the bowl while mixing. Mine only required 4 cups, that's why start with 4 cups and go from there.

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