WEBMar 4, 2015 · Cholesterol 7.2mg 2%. Carbohydrates 30.8g 10%. Fiber 2.7g 11%. Sugar 0.2g 0%. Protein 5.4g 11%. Calcium 10mg 1%. Iron …
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WEBMay 12, 2019 · Bake for 10 minutes at 180°C until starting to get crispy. While the bread is toasting melt the butter in a medium sized pot over a …
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WEBJan 28, 2023 · Tear or roughly chop the inside bread into pieces. Place pieces of bread from top and inside of cob loaf into heating oven for 10 minutes to toast. Make the dip by …
WEBDec 14, 2021 · Preheat the oven to 170°C fan bake. In a glass bowl, microwave the spinach for 1 minute. Remove from the microwave, place in a sieve and squeeze out the excess water. Cut the top off the cob loaf …
WEBIf using instant yeast, divide the amount of fresh yeast used by 3 and follow the same method as fresh yeast. Active dried yeast needs to be activated before use. In this case, warm 20 grams of water to 35C (95F) – no …
WEBFeb 20, 2019 · Add flour to a large bowl. Add the butter, and then the yeast and salt to separate sides of the bowl (so the salt doesn't slow or kill the yeast). Gently start stirring everything together with your hand until just …
WEBMay 8, 2019 · Instructions. Add water, yeast and sugar to the bowl of a stand mixer or large mixing bowl and combine using the dough hook or a whisk. Allow to sit for 5 minutes for the yeast to activate. Add the …
WEBJun 9, 2023 · Put the loaf on the middle shelf of the oven. Pour about 2 cups of water into the preheated metal dish and quickly shut the door. The water turns into steam, which creates a crunchy crust. Bake at 450°F for …
WEBNov 22, 2023 · Instructions. Preheat the oven to 180 degrees celsius (fan-forced). Using a serrated knife, cut the top off the cob loaf (approximately 5 cm). The top then becomes the 'lid'. Scoop out pieces of the inside of …
WEBDec 6, 2023 · Heat the oil in a frying pan over medium/high heat. Cook the bacon until crispy. Place onto paper towel to remove any excess oil. Place the cream cheese, sour cream, cream, grated cheeses, spring onions …
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WEBDec 7, 2022 · Cob loaf: Preheat the oven to 170°C fan bake. Cut the top off the cob loaf and gently remove the inside of the bread. Cut the filling into 2cm strips then place on a lined tray with the cob loaf. Bake in the oven …
WEBOct 22, 2019 · Preheat your oven: to 180°C/400°F/gas 6. Spinach: add the fresh spinach leaves to the bowl of a food processor and blitz to finely chop. Cob loaf: place the cob loaf into the centre of a chopping board and …
WEBOct 3, 2022 · Step 2 - Combine Ingredients. Place the cream cheese, sour cream, spinach, and French onion soup mix into a large bowl and mix well to combine. If using a Thermomix: Place the cream cheese, sour cream, …
WEBMay 30, 2023 · Using a handheld mixer, mix until well combined and creamy. Step 5: Mix the shredded cheddar cheese, shredded mozzarella cheese, ¾ of the chopped bacon, …
WEBAug 11, 2021 · Add the lid and empty cob loaf and pop the tray into the oven for 5-10 minutes to lightly crisp the bread. Meanwhile, place the bacon and onion in a medium saucepan over medium-high heat and cook …
WEBSep 21, 2023 · Pre-heat the oven to 180°C / 360°F. Scoop the spinach dip into the cob loaf and place onto a tray lined with baking paper. Bake for 5 minutes to slightly warm the dip. Remove and place on a large plate. …