Easy Chickpea Cookie Dough Recipe

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WebJan 6, 2021 · Vegan Egg Dairy-Free You won't believe how easy you can have healthy chocolate chip cookie dough for your cookie dough

Rating: 5/5(1)
Category: DessertCuisine: AmericanCalories: 203 per serving1. Blend all ingredients (except the chocolate chips) together in a food processor or a high-powered blender**
2. Make sure to scrape the sides of the container between pulses to ensure the best consistency.

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WebMar 21, 2023 · Speedy Preparation. Simply toss the ingredients into your food processor. In just a few minutes, you’re ready to dive in. (Same …

Rating: 4.8/5(35)
Total Time: 10 minsCategory: DessertCalories: 101 per serving1. To the bowl of a food processor fitted with a steel blade, add all of the ingredients in the order listed, except for the chocolate chips: the chickpeas, peanut butter, oats, baking powder, cinnamon, salt, maple syrup, and vanilla. Process until smooth, creamy, and completely combined. Stop and scrape down the bowl several times as needed. Depending upon your food processor, this may take several minutes and several scrape downs.
2. Taste the “dough.” If you’d like it sweeter, add additional maple syrup 1 teaspoon at a time, until it is as sweet as you like. Transfer the dough to a mixing bowl and fold in the chocolate chips (You also can attempt to mix them directly in the food processor bowl, but I find using a separate bowl is easier and more effective in the end). Enjoy immediately or transfer to an airtight container and refrigerate until ready to serve. You can also bake the dough as cookies. See blog post above.

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WebNov 18, 2020 · February 18, 2022 Vegan Recipes » Dessert Jump to Recipe This delicious chickpea cookie dough is high in protein, fully …

Reviews: 61Calories: 230 per servingCategory: Snacks1. Add the dates, almond butter and vanilla extract to a food processor jar and pulse to obtain a puree.
2. Next, add the chickpeas, almond flour, oat flour and baking powder. Process again to obtain a thick, smooth and creamy batter. Stop and scrape down the sides as needed.
3. Get a spoon and make a quick taste test to see whether you want to make any adjustments.
4. Transfer the batter into a bowl, add the chopped chocolate and use a spoon to fold it in.

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WebJan 4, 2023 · Healthy Dairy-Free Vegan How To Make Chickpea Cookie Dough It’s easy to make this vegan recipe at home. There are only a …

Rating: 5/5(338)
Total Time: 10 minsCategory: Dessert, SnackCalories: 155 per serving1. Open a can of chickpea, drain and measure 1 1/8 cup (or weight 200g/7 oz), which is usually what you get for a regular 400g/14 oz can of chickpea.
2. Place the chickpea on a clean towel and place another towel on top. Massage to dry the chickpea and loosen the chickpea skin.
3. Peel off the skin of each chickpea, it is time-consuming but believe me, it makes the cookie dough way better. Simply squeeze each chickpea between your thumb and index to easily peel off the skin. Discard all skin.
4. Place the chickpeas in a food processor with the S blade attachment.

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WebDec 26, 2020 · Preheat the oven to 300 degrees Fahrenheit. Place the flour on a baking sheet and bake for 4 to 6 minutes until the temperature reaches 165 degrees Fahrenheit, checking every few minutes with a food …

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WebSep 27, 2021 · Step 2: In a food processor add chickpeas, almond flour, almond butter, maple syrup, and vanilla extract. Step 3: Process for 2-3 minutes or until completely smooth. Step 4: Add the mixture to a mixing …

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WebJun 30, 2021 · A recipe that both kids and adults will enjoy, this Chickpea Cookie Dough is soon to be a family-favorite! While the kid-friendly version is packed with fiber and healthy fats, the protein-packed version is …

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WebMay 17, 2021 · Drain one can of chickpeas and rinse very well. Add all ingredients, except for chocolate chips, to a food processor. Process until mixture resembles a hummus-like, scraping down sides as necessary. …

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Web33g carbs/ 5g fat/ 8g protein Instructions The best way to make this is in a food processor. Ive tried making it in my vitamix and it just doesn't blend well. Start by adding in all of your ingredients (except the chocolate chips …

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WebMar 1, 2018 · Gluten Free Dairy Free Vegetarian Vegan Egg Free This post may contain affiliate links. Please read our disclosure policy. It sounds strange, but these flourless chickpea peanut butter cookies are super …

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WebJul 12, 2021 · How to Make Chickpea Cookie Dough. Place the chickpeas, nut butter, sweetener, salt, baking powder, and oats, and vanilla extract in the bowl of a food …

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WebAug 15, 2023 · Instructions. Add all the ingredients to a food processor and process until smooth, scraping the sides as you go for an even consistency. Stir in the chocolate chips is using. Refrigerate for at least 30 minutes to …

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WebApr 24, 2020 · Thick, soft and chewy Naturally sweet, no honey or maple syrup Contain no added or refined sugars Lower in calories than store bought cookies Contain more fibre so leave you feeling fuller for longer …

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WebApr 27, 2021 · 41 Comments Published: April 27, 2021Updated: September 21, 2021 This post may contain affiliate links. Please read my disclosure and privacy policy. These Chickpea Flour Cookies are a delicious …

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WebOct 18, 2023 · Step 1: Rinse and drain the chickpeas thoroughly. Pat them dry with a paper towel to remove excess moisture.

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WebDec 17, 2023 · Combine chickpeas, peanut butter, maple syrup, vanilla extract, and a pinch of salt in a food processor. Blend until smooth and creamy. Fold in Chocolate Chips. …

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WebFeb 12, 2021 · Vegan and Dairy Free Use a plant based protein powder to get a Vegan chickpea protein cookie dough; The recipe is already dairy free since it uses almond milk and no actual milk. Gluten Free Since it’s …

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