Easy Blueberry Bar Recipes

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WEBJul 19, 2021 · Instructions. In a large bowl, toss blueberries with lemon juice and cornstarch until evenly coated. Spray a 8×8 baking pan with …

Rating: 5/5(2)
Total Time: 1 hr
Category: Dessert
Calories: 152 per serving

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WEBSep 2, 2021 · Instructions. Preheat oven to 350 degrees. Spray your muffin baking pan with a non-stick spray containing flour. In a small bowl place your granulated sugar and half …

Rating: 4.5/5(11)
Total Time: 30 mins
Servings: 12
Calories: 175 per serving

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WEBJan 20, 2021 · Instructions. Measure the frozen blueberries into a bowl and let them sit on the counter while proceeding with the recipe. Heat oven …

Rating: 4.7/5(28)
Total Time: 30 mins
Category: Snacks
Calories: 111 per serving
1. Measure the frozen blueberries into a bowl and let them sit on the counter while proceeding with the recipe.
2. Heat oven to 350 degrees and line an 8x8-inch baking pan with parchment, leaving extra on 2 sides to act as handles to remove bars (alternately, you can grease the pan and cut the bars in the pan).
3. If you need to chop the nuts finely, add them to the bowl of a food processor and whir until fine. Remove them to a bowl for later.
4. Into the food processor, measure 1 cup of the rolled oats and whir until fine to make oat flour, about 15 seconds. To the oat flour add the almond flour and salt and pulse a couple times to mix.

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WEBMay 13, 2022 · Make the Filling. In a medium bowl, add the egg, Greek yogurt, sugar, vanilla, and whisk to combine. Add the flour and whisk to combine. Evenly pour filling over the crust and jiggle pan to help …

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WEBAug 25, 2023 · Bake on the center rack of the preheated oven for 10 to 12 minutes, or until the crust is lightly golden brown. Remove the crust from the oven. Make the Blueberry Filling: While the crust is baking, you can …

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WEBJan 6, 2021 · Set the remaining crumble aside for the top. In a second bowl, combine the fresh blueberries, monkfruit sweetener, cornstarch and lemon juice. Spread the blueberries over the crust. Top with the remaining …

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WEBApr 2, 2021 · In a separate bowl, stir together the 1/2 cup sugar, cornstarch, and lemon juice. Mix in the blueberries. Transfer the blueberry mixture over the top of the prepared crust. Finally, crumble remaining dough over the …

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WEBApr 3, 2024 · Directions. Stir oats, 1/2 cup almonds, baking powder, salt and baking soda together in a large bowl. Whisk coconut milk (or low-fat milk), honey, applesauce, egg, …

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WEBPreheat oven to 350 degrees. In a medium bowl, combine flour, oats, cinnamon, sugar, and butter until crumbly. Press 1/2 of the flour and oat mixture into a 9 inch square pan. Toss the blueberries with the lemon …

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WEBJul 21, 2018 · Pre-heat oven to 400°F. 2. Line a baking sheet with parchment paper and lightly sprinkle some flour over the paper. Set aside. 3. Zest your lemon and squeeze the …

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WEBMay 2, 2017 · Bake: Place into the middle of the oven and bake for 30-40 minutes or until the top is golden brown. Let cool completely before lifting out of the pan. Cut the blueberry crumble into 16 squares with a large …

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WEBMar 28, 2024 · Dollop the mixture over the crust, then gently spread into an even layer. Cover and refrigerate until cold, at least 2 hours and up to 1 day. Place lemon curd in a …

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WEBAug 25, 2023 · Pre-heat the oven to 350°F and line a 8″ x 8″ baking pan with parchment paper. In a medium size mixing bowl whisk together the flour, oats, baking powder, cinnamon and salt. In a separate large bowl …

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WEBJun 30, 2022 · Grease a 9×13 baking pan and set aside. Make the Crust/Topping: In a bowl, hand-whisk the flour, sugar, cinnamon, baking powder, and salt. Use a pastry cutter to cut in the cold butter. Add the …

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WEBMay 28, 2023 · Instructions. Pre-heat oven to 350F/180C, grease and flour a 9 inch (22cm) square pan. Sift together the flour, baking powder and salt, set aside. In a large bowl beat together the butter and sugar until …

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WEBSpray a 9x13 glass baking dish with non stick spray - set aside. Preheat oven to 350 degrees. Add flour, sugar, salt and cubed butter to mixing bowl, beat until combined and crumbly. (DO NOT OVER MIX or you will have …

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