Easy Blue Cheese Burger Recipe

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Web1/4 cup low carb Italian Salad Dressing Compound Butter (optional) 1 oz stick butter, very soft 2 ounces crumbled blue cheese 1 …

Rating: 5/5(1)
Total Time: 20 minsCategory: DinnerCalories: 708 per serving

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WebSpices Onion Powder ½ tsp Salt ¼ teaspoon Black Pepper ¼ tsp Red Onions 1 medium Olive Oil 4 tablespoon Balsamic Vinegar 2 teaspoon Blue Cheese 3-½ oz Portabella …

Rating: 3.5/5(10)
Calories: 1020 per servingTotal Time: 40 mins1. Heat one tablespoon of olive oil in a frying pan over a medium/low heat. Slice the onion and add to the pan with the balsamic vinegar. Fry gently until golden and caramelised, turning occasionally – about 10 minutes. Reserve to one side.
2. While the onions are cooking, add the bacon to a dry pan over a medium heat and cook until crisp – about 5 minutes. Reserve to one side.
3. Add the ground beef, onion powder and garlic powder to a mixing bowl. Season generously.
4. Use your hands to combine the beef and seasonings well and form into two large patties.

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WebAuthor: lowcarbmaven.com Ingredients 1 pound ground beef 1 tablespoon Worcestershire sauce 1 tablespoon Mc Cormicks Montreal …

Estimated Reading Time: 6 mins1. Prep: Preheat grill and clean the grate.
2. Method: Break up the ground beef and evenly distribute the Worcestershire sauce and steak seasoning and olive oil if using).
3. Mix gently with your hands to distribute the seasoning and form into three balls. Gently press/pat into patties or use a burger press like I have pictured. If you make a slight depression in the center of your burger, it will help prevent it from puffing up in the middle.
4. Cook: Oil the grate. Season the outside of the burger patties with a light sprinkling of salt and pepper (both sides). Grill to your desired level of doneness. I like mine a little pink in the middle. Serve with your favorite extras but don't forget to count the carbs.

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WebDirections. Mix ground beef, chives, blue cheese, salt, Worcestershire sauce, pepper, mustard, and hot pepper sauce together in a large bowl until well combined. Cover and refrigerate for 2 hours. When …

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WebWhen you want to serve the low carb cheeseburger casserole, simply add the toppings and cheese. Then, complete the final baking step to heat it through and melt the cheese. However, if you …

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WebTo make this simple keto cheeseburger pie, just follow these easy steps. Prepare the ground meat The ground beef mixture is cooked first. In a large skillet, cook beef with onion over medium heat. It …

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WebUsing your hands divide the mixture into 4-6 burgers. Grill the Burgers Heat the olive oil in a non-stick grill pan or large skillet (or simply cook your burger in a BBQ) over medium heat. Cook the burger for 3-5 …

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Web1/2 Cup Mayonnaise. 1 Tablespoons Apple Cider Vinegar. Salt & Pepper, to taste. 1/2 Cup Blue Cheese, Crumbled. In a bowl, whisk together the cream, sour cream, mayonnaise, apple cider vinegar and …

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