Easy Au Gratin Potatoes Recipe

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WEBMar 11, 2021 · Arrange the remaining potatoes in the dish, season with salt, and pour remaining sauce over top. Sprinkle with remaining …

Rating: 5/5(6)
Total Time: 1 hr 35 mins
Category: Side Dish
Calories: 344 per serving
1. Preheat oven to 400° F. Grease a 2-quart baking dish; set aside.
2. In a large skillet, melt the butter over medium heat. Whisk in the flour and garlic; cook for 1 minute. Gradually whisk in the milk and cream; cook, whisking, until thickened, another 2 minutes or so. Add the thyme, salt, pepper, nutmeg, half of the cheddar and half of the Gruyere. Whisk for about 1 more minute, making sure that all of the cheese is melted. Taste and season with additional salt and pepper, if necessary.
3. Arrange half of the potatoes in the prepared baking dish. Season with a little bit of salt. Pour half of the sauce over top. Arrange the remaining potatoes on top, season with another pinch of salt, and pour the remaining sauce over all. Sprinkle with remaining cheese. Cover and bake for 50-60 minutes (or until the potatoes are just about tender), then uncover and bake until browned on top, an additional 15-20 minutes. Let cool slightly, then serve.

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WEBDec 21, 2020 · First, preheat the oven to 400F and spray a baking dish with cooking oil spray or olive oil. Then, add sliced potatoes and season with …

Rating: 4.6/5(7)
Total Time: 1 hr 35 mins
Category: Side Dish
Calories: 127 per serving
1. Preheat the oven to 350F and spray a baking dish with cooking oil spray or olive oil.
2. Add sliced potatoes and season with salt and pepper. Drizzle 2 tbsp oil and toss well to coat. Place in the preheated oven and bake for 15 minutes, or until potatoes begin to soften and the sauce is ready.
3. Meanwhile, heat a rimmed pan over medium heat and drizzle with 1 tbsp oil. Sauté the onion and garlic for 2-3 minutes, or until it softens.
4. Stir in the mustard and flour. Slowly pour the milk and whisk until sauce is thickened and smooth, 2-3 minutes.

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WEB3 days ago · Add some crunch: After the first hour of baking, top the uncovered potatoes au gratin with bread crumbs before the final …

1. Preheat oven to 350°. In a large saucepan, melt butter over low heat.
2. Stir in flour, salt and pepper until smooth.
3. Gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened.
4. Remove from heat; stir in cheese until melted.

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WEBOct 23, 2023 · Cook on low, stirring constantly for 2 minutes. Add the salt, garlic powder, and evaporated milk, whisking constantly until no lumps …

1. Bring salted water to boil in a large pot.
2. Turn down to simmer and add the sliced potatoes.
3. Simmer until they are tender.
4. Drain and set aside.

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WEBMar 1, 2023 · Preheat oven to 400 degrees F (200 degrees C). Lightly butter a 1-quart baking dish. Layer half the potatoes into the bottom of prepared baking dish. Top with onion slices and add remaining …

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WEBOct 4, 2021 · Take the baking dish out of the oven and remove the aluminum foil. Top with the remaining 1/2 cup of shredded cheddar cheese and return to the oven uncovered. Bake for an additional 20 minutes or …

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WEBNov 13, 2022 · Instructions. Preheat oven to 425 F. and oil a casserole dish, then cut your butter and measure out all the ingredients needed. Using a mandolin, slice your potatoes to an ⅛-inch thick and set them aside in …

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WEBOct 27, 2023 · Heat the butter in a large saucepan over medium-high heat and add the onions and cook until soft and translucent, 5-6 minutes. Add the garlic and cook for another minute. Add the flour and stir to combine. …

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WEBDec 11, 2021 · Whisk over medium heat until thick and bubbly. Remove from heat and stir in cheeses until melted. Spoon cheese sauce over potatoes. Cover with foil (sprayed with cooking spray) and bake 60 …

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WEBMar 27, 2018 · Preheat the oven to 400 degrees Fahrenheit. Spray a 9×13 pan with cooking spray. Place half of the potatoes in the greased pan. Cover them with the onions and half of the sauce. Place the remaining …

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WEBNov 21, 2017 · Preheat the oven to 350 and spray a 9x13 pan with cooking spray. Peel the potatoes and then cut into ⅛ “ slices. Use a mandolin slicer if you have it to keep the slices very even. In a stock pot, heat the water …

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WEBNov 12, 2019 · Instructions. Preheat the oven to 350°F and set an oven rack in the middle position. Grease an 8-inch (or 2-quart) baking dish with butter. In a large mixing bowl, toss the potatoes with the salt and …

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WEBSep 17, 2023 · Preheat oven to 400. Melt butter on the stove, add in flour so it thickens Use a wisk and add in milk and continue cooking over a medium-low heat for 2-3 minutes or until it’s bubbly and thick. Add in …

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WEBPreheat the oven to 375 degrees F. Grease a 2-quart baking dish. Melt the butter in a large saucepan over medium heat. Add the onion and cook, stirring frequently, until the onion is soft, about 5 minutes. Stir in the flour …

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WEBNov 11, 2022 · Cover everything in a generous layer of the remaining grated cheese. Bake – Cover the potatoes with foil and bake at 350ºF for 1 hour then uncovered for 15-30 minutes until tender. Pro Tip: For even …

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WEBNov 12, 2022 · Melt the butter in a Dutch oven over medium-high heat, then add the garlic and cook for 30 seconds, stirring until garlic becomes fragrant. Add the onions, thyme leaves, and kosher salt and freshly …

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