Easy Apricot Balls Recipe

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WebHow to make Apricot Bliss Balls Making these delicious bliss balls is a fast and easy process. You'll be snacking in no time at all. Step One: Add all the ingredients …

Rating: 5/5(16)
Total Time: 10 minsCategory: Breakfast, Dessert, SnackCalories: 138 per serving

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WebHow to Make Apricot Bliss Balls Combine all of your ingredients in a food processor or Thermomix and blitz until the apricots …

Rating: 4.4/5(61)
Category: SnacksCuisine: AustralianCalories: 65 per serving1. Place the extra coconut into a bowl and set aside until needed.
2. Place all of the ingredients into a food processor and use the pulse function to blitz the ingredients together until the mixture begins to clump together. If you are using a Thermomix, use the 2 second turbo function 4 - 5 times or until the mixture begins to stick together.
3. Use a spoon to scoop up the mixture and roll into balls before placing the bliss balls into the bowl with the extra coconut to coat.
4. Place the coated bliss balls into an airtight container and place into the fridge to chill for one hour. You can then store them in the fridge for up to one week.

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WebDirections Step 1 Combine apricots, oats, coconut, tahini, honey, ginger and salt in a food processor. Pulse until finely chopped, 10 …

Rating: 5/5(4)
Total Time: 25 minsCategory: Diabetic Low-Carb Vegetarian RecipesCalories: 57 per serving1. Combine apricots, oats, coconut, tahini, honey, ginger and salt in a food processor. Pulse until finely chopped, 10 to 20 times, then process for about 1 minute, scraping down the sides as necessary, until the mixture is crumbly but can be pressed to form a cohesive ball.
2. With wet hands (to prevent the mixture from sticking to them), squeeze about 1 tablespoon of the mixture tightly between your hands and roll into a ball. Place in a storage container. Repeat with the remaining mixture.

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Webdirections In a food processor chop apricots and coconut until thoroughly combined. Add the 1/4 cup sweetened condensed milk; process until combined. Pour the …

Rating: 5/5(10)
Total Time: 45 minsCategory: CandyCalories: 86 per serving1. In a food processor chop apricots and coconut until thoroughly combined.
2. Add the 1/4 cup sweetened condensed milk; process until combined.
3. Pour the mixture into a dish; refrigerate until firm (about 30-45 minutes).
4. Place wax paper on a baking sheet; set aside.

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WebDrizzle coconut butter over the fruit and spread it around with the back of the spoon. If desired, place extra fruit or nuts on top of the coconut butter. Bake for 20 …

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WebApricot Made with dried apricots, cashews, almonds, sea salt and dried coconut, these sweet and salty energy balls are a party for your mouth! The nuts provide a satisfying crunch while the coconut adds …

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WebHow To Make Keto Energy Balls Pulse almonds. Place almonds in food processor and pulse until you have a mixture of chopped almonds and almond meal. Mix dry ingredients. Add shredded coconut, …

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Web1 (400 g) can condensed milk 1 cup desiccated coconut 250 g Marie biscuits, crushed 3 tablespoons brandy 1 cup dried apricot, chopped 3⁄4 cup pecan nuts, chopped (optional) …

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WebThese classic holiday treats have less than one net carb each and they are SO easy to make. The do taste much better the second day so hide them away and try to resist eating them as soon as you …

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WebPreheat the oven to 350ºF. To Make the Crust and Crumb Topping: Line a square baking pan and a medium baking sheet with parchment paper, slightly overlapping the sides. In a medium mixing bowl, stir together the

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WebSimply vary the add-ins to your taste, swapping 2 cups of any combination of small (or chopped) dried fruit, seeds and/or chocolate chips for the apricots and seeds in this …

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WebAdd the dried apricots to the bowl of a food processor. Process the apricots until they are finely chopped. Add the coconut, almond meal, vanilla, maple syrup, chia …

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WebIn a large bowl, mix together the nut or seed butter, maple syrup, cinnamon, vanilla, salt, almond flour and protein powder (if using. Form and roll dough tightly (wet …

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WebStep 1. Into a food processor, add the Graham Crackers (3 cups) , and reduce them to crumbs. Then add in the Apricots (1 1/2 cups) , and mix everything well. Step 2. Then …

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WebAdd the ingredients to a medium bowl and mix (knead) together with a rubber spatula until thoroughly combined. Pinch-off walnut sized portions of the dough and roll into balls. Store in the refrigerator in an airtight …

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