Eastern Carolina Mop Sauce Recipe

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WEBMar 16, 2022 · Ingredients. ½ cup apple cider vinegar. ⅓ cup water. 3 tablespoon Low carb brown sugar (coconut sugar or brown sugar if not …

1. Place all ingredients into a small pot and heat until it comes to a boil. Cool and place into a lidded jar or a squeeze bottle. Refrigerate up to two weeks. Shake before using. Tastes better the next day.
2. Makes 1 cup. Serves 4.

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WEBMay 8, 2023 · Carolina mopping sauce is a vinegar-based sauce that is used for basting and adding flavor to meat, typically pork, during …

1. Mix all ingredients together.
2. Store in an airtight container in the refrigerator for up to one month.

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WEBMay 21, 2019 · Instructions. In a small pot or saucepan, combine all the ingredients together and whisk until incorporated. Allow it to heat on …

1. In a small pot or saucepan, combine all the ingredients together and whisk until incorporated.
2. Allow it to heat on medium low until heated through. Leave over low heat until serving or remove from heat and allow it to rest to room temperature.
3. Place the sauce in a jar in the fridge for up to 7 days.

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WEBNov 22, 2023 · To whip up East Carolina Mop Sauce, combine two cups of apple cider vinegar, two tablespoons of crushed red pepper flakes, and one tablespoon each of …

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WEBThe key ingredients that make up Carolina Mop Sauce are: Vinegar: Provides the tanginess that Carolina BBQ is known for. Yellow Mustard: Adds a rich and tangy flavor …

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WEBSep 8, 2023 · Place the pork butt directly on the grates of the smoker with the fat cap down. After 90 minutes, begin basting the pork butt with the mop sauce every 60-90 minutes. Smoke for 8-10 hours until the internal …

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WEBMay 26, 2021 · Ingredients. 1 cup white vinengar. 1/2 cup apple cider vinegar. 3 tbsp brown sugar. 1 tbsp ketchup. 1 1/2 tsp hot sauce, optional. 2 tsp kosher salt. 1 tsp Christie Vanover's Pork Rub. 1 tsp black pepper.

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WEBFeb 9, 2024 · If you’d like to add fat to this recipe or the Lexington-style version below, just heat the sauce ingredients along with a stick of unsalted butter until the butter melts, …

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WEBJul 31, 2023 · Pour white vinegar into a saucepan; add lemon slices, black pepper, cayenne, paprika, ancho chile powder, pepper flakes, and white pepper. Add sugar. Whisk to combine. ALLRECIPES / MADHUMITA …

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WEBFeb 6, 2023 · Instructions. Add the apple cider vinegar, rice vinegar, and water to a sauce pan and bring to a boil. Add the brown sugar, red pepper flakes, hot sauce, and all of the seasonings to the boiling mixture. Whisk …

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WEBMay 16, 2024 · 2 cups apple cider vinegar, Heinz. 1/2 cup white vinegar, Heinz. 1/2 cup apple juice. 1/4 cup dark brown sugar, firmly packed. 1 tbsp Kosher salt, or any coarse salt. 1/2 tbsp black pepper, freshly ground. …

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WEBFeb 3, 2020 · Instructions. Combine all ingredients together in a medium saucepan. Heat on stove, stirring constantly to make sure it doesn’t stick or burn or boil over and to make sure the sweetener is completely …

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WEBJun 30, 2011 · Nutrition – Mop/Carolina sauces are very low in sugar for you lo-carb dieters out there. Some artificial color in there, but no HFCS! Good stuff. The …

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WEBJun 30, 2021 · How to Make BBQ Sauce from Scratch. Use these easy-to-follow instructions for making this delicious Carolina BBQ sauce from scratch: Add the vinegar and brown sugar to a medium-size saucepot …

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WEBJul 5, 2023 · Directions. In a saucepan over medium heat, stir together mustard, sweetener, cider vinegar, chili powder, black pepper, white pepper, and cayenne pepper. Simmer …

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WEBOct 11, 2022 · Mix all ingredients together in a bowl until well combined. Cover and store in the refrigerator for at least 12 hours for the best flavor. You can use it right away but I would always advise to prepare in …

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