Eagle Brand Maple Fudge Recipe

Low Carb Sugar Free Maple Fudge My PCOS Kitchen

WebNET Carbs 0.89g calories 71kcal Protein 0.35g Fat 7.5g Cook Ashley Ingredients 60 ml (¼ cup) water 60 ml (¼ cup) butter 90 g …

Rating: 5/5(11)
Total Time: 20 minsCategory: DessertCalories: 71 per serving1. Read all of the instructions before making this sauce and have all of the ingredients ready on hand!
2. In a non-stick small pot, add the water, powdered erythritol, and lakanto syrup. Put on medium heat and simmer until the water starts to boil. I use a gas burner, so my heat was definitely higher.
3. Add the butter and start whisking with a whisk, still on medium heat, for a good 6-10 minutes until the liquid starts to become brown. First the butter will bubble like crazy and after a good 5 minutes, it will stop bubbling. Then it will start to smoke and then within 1 minute, the butter will brown. The butter NEEDS TO BROWN, this is the "burning" process for caramel. If it doesn't brown, your caramel will not work, so keep on heating, even turn up the heat if you have to, until it starts to smoke and the burn/change colour. Once the color changes, turn off the heat immediately and pour the cream in.
4. Once your pour the cream in, the pot will bubble like crazy, just make sure you continue to stir. The caramel will be very light in colour. Sprinkle in the xanthan gum, and pour in the maple flavouring. Turn the heat back on to medium-high, and continue whisking vigorously for a good 1-3 minutes. The sauce will start to thicken even more and get more brown in colour.

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WebHow To Make Eagle Brand Fudge Eagle Brand Fudge Servings 32 servings Prep time 10 minutes Cooking time 5 minutes …

Rating: 4.9/5(203)
Total Time: 15 minsCategory: Desserts, RecipesCalories: 120 per serving1. Line an 8 or 9-inch pan with wax paper. It might help to lightly grease the pan before this as well.
2. In a heavy saucepan, heat the chocolate chips, condensed milk, and salt until melted and well combined. Do NOT use high heat or you risk burning the chocolate.
3. Remove from heat and stir in vanilla. Using a rubber spatula, spread your mixture in an even layer into your prepared pan.
4. Chill for 2 hours or until firm.

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WebRefrigerate for at least two and a half hours or until firm before cutting into squares. Make this recipe in a microwave- place the ingredient in a microwave safe bowl. Heat on full power, stirring every thirty seconds, …

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WebInstructions. Put your walnuts in the bowl of the food processor and blend until starting to make a walnut butter. This will take about 3-5 minutes. Then add your coconut oil and syrup and blend until …

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WebDiscover low-carb, keto-friendly Eagle Brand recipes using the keto food search engine. Protect your waistline, eat healthy, and conform to keto diet guidelines.

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Web1: Place ingredients in a 2-quart (2.2 L) micro-wave safe mixing bowl, and microwave on HIGH for 10 minutes, stirring every 2 minutes. Let cool slightly. 2: Beat with mixer for 5 minutes.. 3: Spread mixture into a …

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Web1: Melt chocolate chips with Eagle Brand. Remove from heat; stir in maple extract, toffee bits, coconut and nuts, if using. 2: Spread evenly in parchment paper-lined 8" (20 cm) …

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WebEagle Brand Fudge RECIPES EASY TO LEARN 1,355 views Jan 28, 2016 4 Dislike Share Save EASY RECIPES HEALTHY RECIPES TOP 10 FOODS …

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WebInstructions. Take a saucepan, over low heat, and melt down the chocolate chips. Mix the chocolate chips; add salted butter with the Eagle Brand sweetened …

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