Dutch Oven Shrimp Gumbo Recipe

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WebFeb 5, 2021 · Instead of using a flour-based roux that’s used in traditional gumbo recipes, this low carb gumbo is thickened naturally with okra and file powder instead, which …

Rating: 4.9/5(39)
Calories: 242 per servingCategory: Main Course, Soup

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WebFeb 2, 2019 · 4.97 /5 47 Comments Jump to Recipe Dairy Free Gluten Free Low Carb Paleo Whole30 This post may contain affiliate links. Please …

Rating: 5/5(33)
Total Time: 3 hrs 15 minsCategory: Main Course, SoupCalories: 273 per serving1. Make your roux: heat 1/3 cup bacon drippings in a large Dutch oven over medium-low heat. Sprinkle in cassava flour and whisk until a smooth paste forms. Cook this mixture, whisking almost constantly, for about 30 minutes, or until it turns a deep amber color. Don't let it burn - let this process happen slowly and gradually. This is what gives a real gumbo its rich flavor!
2. Meanwhile, add your celery, onion, bell pepper, and garlic to a food processor and pulse a few times until the mixture is finely chopped.
3. When roux is a rich amber color, stir in the celery, onion, bell pepper, and garlic mixture; add the sliced sausage. Stir well then add 1 cup water and whisk well. Bring the mixture to a simmer over medium heat and cook until the vegetables are softened a bit, about 15 minutes. Add the second cup of water, if needed, to keep the mixture from burning on the bottom of the Dutch oven.
4. Meanwhile, bring 4 cups beef broth to a boil in a medium saucepan. If you have not used both cups of water yet, heat the 2nd cup of water with the beef broth. Stir hot broth into the roux-vegetable mixture and whisk well. Stir in coconut aminos, salt, hot sauce, Cajun seasoning, bay leaves, dried thyme, and diced tomatoes. Simmer for 2 hours over low to medium-low heat. If you have gumbo filé, add 1 teaspoon to the soup after 1 hour.

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WebMay 25, 2019 · Ingredients Gumbo is basically a thickened stew with chicken, shrimp, and some type of sausage. It usually cooks low-and …

Rating: 4.8/5(111)
Total Time: 55 minsCategory: SoupCalories: 369 per serving1. Heat olive oil in a large cast iron pot over medium-high heat. Add the chicken pieces and minced garlic. Sauté until chicken thighs are browned (5 minutes).
2. Stir in the onion, bell pepper, and celery and cook for 5 minutes until vegetables are softened.
3. Add the salt, cajun seasoning, cayenne, and cook for 2 minutes.
4. After adding the crushed tomatoes and beef broth reduce heat to medium and cook for 5 minutes, add the Andouille sausage and butter. Turn the heat to medium-low and simmer for 20 minutes. During the last 2 minutes add Gumbo filé.

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WebFeb 2, 2023 · Gradually add 6 cups of chicken stock, bay leaves, and thyme and undrained tomatoes. Stir to combine. Add salt, pepper, and …

Rating: 5/5(7)
Servings: 10Cuisine: American, Cajun, CreoleCategory: Main Course, Soup

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WebAdd the butter to a pot over medium heat and cook the onions, celery and peppers until softened. Mix the garlic into the pot with the vegetables and saute another 30 seconds. Place the sausage in the pot and saute a few …

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WebJun 1, 2023 · Directions In a Dutch oven over medium heat, cook and stir flour and oil until caramel-colored, stirring occasionally, about 12 minutes (do not burn). Add the celery, green pepper and onion; cook and stir until …

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WebMar 15, 2021 · Heat oil in a large pot, and add the garlic, scallions, celery, and bell pepper; cook until translucent. Add the tomatoes, water, thyme, bay leaf, and cayenne; simmer for 15 minutes. Add the okra and chicken and …

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WebFeb 18, 2022 · 🥣 Ingredients Did you just say squirrel? 🐿️ I did. But don't worry, the gumbo recipe I am going to share with you uses chicken, shrimp, and sausage, so no worries. For the vegetables, I used onions, …

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WebJun 25, 2023 · 10 Min Read The article titled “LOW-CARB, KETO, SHRIMP AND SAUSAGE GUMBO” provides a comprehensive guide on how to prepare a low-carb

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WebJul 22, 2022 · Add 6 cups of the shrimp stock, bring to a boil, and let it simmer for 15-20 minutes. Then, add the shrimp and simmer for 2-3 more minutes. Stir in the file powder, …

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WebOct 21, 2023 · 1 tablespoon onion powder 1 tablespoon paprika 1 (28 ounce) can crushed tomatoes 4 cups chicken broth 1 pound shrimp, peeled and deveined 1/2 cup chopped fresh parsley 1 cup cauliflower rice …

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WebHeath a half-cup of vegetable oil in the Dutch oven over medium-high heat. In batches, evenly sear chicken until nicely browned; set aside until needed. Brown sausage in pan …

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WebJan 7, 2022 · But not all pots are created equal! Dutch ovens give you the ability to braise, boil, roast, saute, and even bake, all in one cast iron pot! So, if you’ve been gifted a …

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WebWatch how to make this recipe. Preheat the oven to 350 degrees F. Place the vegetable oil and flour into a 5 to 6-quart cast iron Dutch oven and …

Author: Alton BrownSteps: 4Difficulty: Intermediate

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WebSep 22, 2023 · Sauté these vegetables until they become soft and tender. Now it’s time to incorporate the tomatoes, chicken broth, bay leaves, paprika, thyme, cayenne pepper, …

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WebJan 3, 2017 · Low Carb Gumbo Recipe Jump to Recipe This gumbo recipe is fast and easy to make. No mile long list of instructions, just simple stuff you can pick up at the grocery store and assemble in about 20-30 …

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