Dutch Oven Apple Cobbler Recipe

Listing Results Dutch Oven Apple Cobbler Recipe

WEBSep 4, 2020 · Put both cans of apple pie filling on the bottom of the dutch oven. Spread both boxes of corn muffin mix evenly over the apple pie filling. Mix the cinnamon into the brown sugar, and spread evenly over …

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WEBOct 25, 2020 · Put both cans of apple pie filling on the bottom of the dutch oven. Spread both boxes of corn muffin mix evenly over the apple pie …

Cuisine: American
Category: Dessert
Servings: 8
Calories: 614 per serving

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WEBAug 6, 2022 · Spread the batter evenly over the top of apples. In a separate bowl, mix 1/4 cup each of granulated & brown sugar with cornstarch & …

Rating: 4.2/5(24)
Category: Dessert
Cuisine: American
Calories: 304 per serving
1. Preheat oven to 375
2. Arrange sliced fruit in Dutch oven sprayed with cooking spray
3. Sprinkle with cinnamon
4. Cream sugars with butter

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WEBMay 11, 2020 · MAKE THE FILLING: Core the apples and cut into slices. Add them to the Dutch oven and sprinkle with ¼ cup sugar and 1 …

1. Prepare 21 coals and line a 10" (4 quart) Dutch oven with parchment paper.
2. MAKE THE FILLING: Core the apples and cut into slices. Add them to the Dutch oven and sprinkle with ¼ cup sugar and 1 tablespoon cinnamon. Stir to coat the apples in the cinnamon and sugar.
3. MAKE THE TOPPING: Combine the dry ingredients (flour, baking powder, ¼ cup sugar, 1 tsp cinnamon, salt) in a mixing bowl. Cut the butter into small pieces and add to the bowl. Using your fingers, rub the butter into the dry ingredients until a crumbly meal begins to form. Add the milk and gently combine to create a dough.
4. ASSEMBLE THE COBBLER: Tear off bits of dough and place on top of apples. You want little pockets of dough spread evenly around, not one large blob of dough in the middle.

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WEBSep 25, 2023 · Cook the apple mixture, stirring occasionally, for about 10-15 minutes or until the apples have softened and released their juices. Remove the Dutch oven from the heat source. Prepare the Cobbler Topping: In a separate mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.

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WEBSep 15, 2021 · Notes. Indoor Oven Cooking Directions: To bake this apple cobbler in an indoor oven, use a 9×13 baking dish. Pre-heat the oven to 375 degrees and prepare the cobbler as directed above. Cover with foil …

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WEBOct 5, 2016 · Step 6. Place your dutch oven over the top of about 10 briquettes and carefully place 20 more on the top of the lid. Cook the cobbler for about 20 minutes, then using your lid lifter or a hot pad …

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WEBCover the Dutch oven with its lid, then place it on a ring of coals. Then, top the lid with coals to achieve 350°F. STEP 9: Bake the apple cobbler for 30 minutes or until the top is golden brown

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WEBCut butter into small pieces and scatter them on the cobbler mix. If using, sprinkle pecans on top. Cover the Dutch oven, adding 17 pieces of prepared coals on the lid. Place the oven over a small circle of 8 coals. …

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WEBSep 26, 2023 · Instructions. Prepare a Dutch oven by greasing the inside with butter or non-stick cooking spray. Alternatively, use a 9×13-inch glass baking dish. Set aside. To a medium-sized mixing bowl, add apple

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WEBJul 31, 2017 · Place fruit in the cast iron dutch oven and spoon batter over top. Top with bits of butter. Sprinkle with the sugar, if using. Cover the dutch oven with its lid. Place 15 hot charcoal briquettes together and …

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WEBInstructions. Preheat the oven to 350 degrees. Prepare a dutch oven with nonstick cooking spray. In the dutch oven, stir together the apples, sugar, and cinnamon. Smooth into an even layer. In a

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WEBFeb 3, 2011 · Difficulty: Easy Servings: 1 to 8, depending on how much you like it Prep Time: 5 minutes Cook Time: 30 to 60 minutes Ingredients. 2 cans of pie filling, your choice of flavor 1 cake mix 1 stick of butter 1/2 to 1 cup of brown sugar. Directions. Preheat oven to 350 degrees. Take some heavy-duty aluminum foil and line the dutch oven (we do …

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WEBJan 8, 2022 · Oil your dutch oven well before starting. Open both cans of fruit filling and pour into the bottom of the dutch oven. Spread the dry cake mix evenly over top of the filling. A larger dutch oven may require more than 1 box. Spread the pats of butter evenly over the top of the cake mix. Pour the soda pop over the entire mixture.

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WEBAdvertisement. Step 2. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine 25 ounces (about 1/2 cup) flour, apple, 1/3 cup sugar, 2 tablespoons butter, vanilla, 1/2 teaspoon salt, cinnamon, and …

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WEBOct 7, 2020 · Instructions. Preheat oven to 350 degrees F. Combine 2/3 cup sugar and 1 tsp cinnamon in a small bowl. In a large bowl, mix apples with most of cinnamon and sugar mixture. Then place apples into a …

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