Dutch Chocolate Cookie Recipe

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WebApr 16, 2019 · Instructions. In a large bowl, add butter and sugar. Using a hand mixer or stand mixer, cream together until light and fluffy, about a …

Ratings: 56
Calories: 118 per serving
Category: Dessert
1. In a large bowl, cream together butter and sugar. Add eggs and vanilla extract. Beat for a full 3 minutes, mixture will look fluffy.
2. In a separate bowl, sift together the flour, dutch cocoa, baking soda, and salt.
3. Gradually stir dry ingredients into butter mixture until just combined.
4. Cover bowl or wrap dough in wax paper. Chill for at least 1 hour (up to 24 hours) in the refrigerator. Refrigerating will help the flavors meld and also create a firmer dough to roll into balls.

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WebNov 10, 2023 · Mix cocoa powder, flour, baking soda and salt in small bowl. Slowly add flour mixture to the wet ingredients. Wrap in plastic wrap, …

1. Cream butter and sugar in mixer bowl.
2. Add eggs and vanilla. Cream them together.
3. Mix cocoa powder flour, baking soda and salt in small bowl.
4. Slowly add flour mixture to the wet ingredients.

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WebFeb 1, 2021 · Preheat oven to 350° F. Line a sheet pan with parchment paper. In the bowl of a stand mixer fitted with a paddle attachment, beat …

1. Preheat oven to 350° F. Line a sheet pan with parchment paper.
2. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar on medium high speed until light and creamy, about 4 minutes. Add the eggs one at a time, mixing after each. Add the vanilla. In a separate bowl, sift together the flour, cocoa powder, baking soda, and salt. Add to the mixer and mix until just combined.
3. Scoop by the rounded tablespoon onto the prepared sheet pan.
4. Bake until edges are crisp, about 9 minutes. Immediately sprinkle with coarse sugar or salt. Let cool on the pan for a few minutes, then transfer to a wire rack to cool completely.

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WebOct 3, 2022 · Directions. In a large bowl, combine the applesauce, oil and egg whites. Beat in sugars and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to applesauce mixture and mix well. Cover …

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WebPreheat oven to 350 degrees F. Line baking sheet with parchment. In a medium sized bowl, whisk together powdered sugar, cocoa and salt. Stir in egg white and vanilla until smooth. Fold in chocolate chips or chopped …

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WebSep 23, 2018 · In a medium bowl, whisk together the butter, milk, vanilla, and salt. Stir in the coconut sugar. Add the flour mixture, and sprinkle the baking soda evenly over the flour (to prevent clumps). Stir in the flour …

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WebMay 19, 2020 · Scrape down the sides of the bowl as needed. 2. Change the mixer speed to low and slowly add the flour, cocoa powder, salt, baking soda and cornstarch and mix until barely combined. Remove the bowl …

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WebMar 7, 2013 · Preheat oven to 350°. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, soda, and salt; set aside. Melt butter in a large saucepan over medium heat. Remove from heat; stir in cocoa …

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WebIn large bowl, combine flour, sugar, cocoa, baking soda and salt (I like to sift them together to destroy any lumps in the cocoa). Stir in corn syrup and egg white until blended (dough …

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WebIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a separate bowl, whisk together the flour, baking …

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WebNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WebOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop out …

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WebNov 12, 2023 · Instructions. Preheat oven to 350 degrees F. Line two cookie sheets with non-stick silicone baking mats or lightly spray cookie sheets with cooking spray. In a large bowl, combine the flour, baking …

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WebSep 11, 2020 · Steps. Heat oven to 375°F. In large bowl, beat sugars, butter, oil, vanilla and egg with electric mixer on low speed until blended. Beat in flour, baking soda and salt until well blended. Stir in chocolate

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WebDec 9, 2011 · Step 4. In the bowl of a stand mixer fitted with the paddle attachment, combine the shortening, granulated sugar, and brown sugar, mixing on medium speed until fuffy, …

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