DirectionsStep1Dissolve yeast: Dissolve in warm water with 1 tablespoon sugar in the bottom of the bowl. Beat with an electric mixer until it is foamy, about 5 minutes. Meanwhile, place milk into the microwave for 1 1⁄2 minutes on high p…Step2Combine wet and dry ingredients: Add milk, remaining 1⁄4 cup sugar, the egg, shortening, and salt plus 1 cup of the flour. Beat on low for 30 seconds; scrape the bowl. Then beat 2 minutes on medium speed an…Step3On low speed, add the remaining flour: Beat on low for 1 minute until smooth. Cover the bowl with plastic wrap and let rise until double, about 1 hour. Turn dough out onto a lightly floured surface and roll to 1⁄2 -inch t…Step4Heat frying oil: We recommend using a wide, deep pot over medium heat to 350 degrees F. Carefully slide 4 – 5 donuts into the oil at one time and fry for 1 minute on each side until golden brown. Remove with tongs or …Step5While donuts cool, prepare the filling: Cream butter with the shortening, then gradually add the sugar until smooth and fluffy. Add the milk and vanilla and beat until smooth. Filling can be made as much as a week ah…Step6Fill the donuts with the vanilla cream: Use a sharp small knife to pierce each donut on the side into the center, then moving the knife side-to-side to make a cavity in the center. Insert the pastry tip into this hole and fill wi…IngredientsIngredients1 packageRegular Yeast1 cupSugar (divided, +1 cup)2 tablespoonsWater (at 105 degrees F)¾ cupLukewarm Milk1 Egg1 tablespoonSolid Vegetable Shortening½ teaspoonSalt2 ½ cupsFlour (divided)6 cupsVegetable Oil (for frying)¼ cupSolid Vegetable Shortening¼ cupButter½ teaspoonVanilla2 cupsPowdered Sugar (sifted)1 tablespoonMilk1 cupPowdered Sugar (for garnish)See moreNutritionalNutritional356 Calories18 gTotal Fat17 mgCholesterol48 gCarbohydrate75 mgSodium3.3 gProteinFrom allfreecopycatrecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherBavarian filled Baked donuts (dunkin donuts copycat) - …youtube.comBavarian Cream Doughnuts - The Old Hen - Bismark Recipetheoldhen.com22 Dunkin’ Donuts Copycat Recipes - Taste Of Hometasteofhome.comDunkin Donuts Vanilla Filled Doughnuts (Copycat) - …food.comEasy Bavarian Cream Doughnuts - Foxy Folksyfoxyfolksy.comRecommended to you based on what's popular • Feedback
Dunkin' Donuts Bavarian Cream Filled Doughnuts C…
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WEBSep 28, 2023 · Carefully measure 3 and 1/4 cups bread flour (spoon the flour into the measuring cup, then level off the top.) Add the flour to your yeast mixture but don't stir …
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WEBJun 25, 2023 · In a bowl, combine sugar and cornstarch and mix. Then add the egg yolks and beat with a whisk until it becomes smooth and lighter …
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WEBFeb 28, 2022 · Start by adding the lukewarm water, sugar, yeast, rum, lemon zest, vanilla and eggs to the bowl of a standing mixer. Then add the dry ingredients - flour, salt and …
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WEBSep 20, 2023 · Step 1: Bloom Gelatin. Add gelatin, cold water, and vanilla extract together - allow to sit for a few minutes while you start the crème anglaise. Step 2: Whisk yolks and sugar. Add granulated sugar and egg …
WEBApr 14, 2022 · Mix with a spoon until combined. Step 2: Add the room temperature milk, vegetable oil, vanilla extract, brandy or vodka, and the eggs, and start mixing on low until the dough forms. Step 3: Increase …
WEBBring the edges of the dough over the cream to the center and pinch to seal. Preheat air fryer to 390 degrees F, air fryer setting, for 5 minutes. Lightly spray the air fryer basket with cooking spray. Add the donuts to …
WEBJul 1, 2022 · Transfer the mixture to a large bowl or the bowl of a stand mixer. Mix in the eggs, vanilla extract, half of the flour, salt, and ground nutmeg. Then add the rest of the flour and mix until the dough comes …
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WEBNov 18, 2022 · STEP SIX: Fry. Fill a pot with oil and heat to 325F -350 F (160C – 180C). Carefully lower the donuts into the oil along with the parchment paper and fry until golden, then flip and fry until golden again. …
WEBSep 16, 2020 · Try this bavarian filled baked donuts ( Dunkin Donuts Copycat). It is easy to make, plus it is healthier than its fried couterpart because it is baked. You c
WEBSep 14, 2022 · Photo 5: Mix together the Gelatine Powder and cold Water in a small bowl. When thick, add to the warm custard and whisk well until completely dissolved. Transfer into a large clean bowl, cover with plastic …
WEBJun 19, 2023 · Step 6. With the mixer on medium-low speed or your hands, knead the dough until the dough is smooth and pulls away from the bowl, about 6-10 minutes. Transfer the dough to an oiled bowl, cover and let …
WEBBavarian cream donuts originated in Bavaria, Germany in the 19th century. They were created as a variation on traditional jelly donuts, substituting the fruit jam for a rich, …
WEBNov 12, 2023 · Start by warming up the milk until lukewarm, about 90 to 100 degrees F. Add sugar and mix to dissolve. Add yeast. Add the flour and salt. Add eggs 1 at a time, mixing with a spatula or the paddle …
WEBMar 29, 2023 · Step 2: While waiting, whisk the egg and egg yolk in a small bowl. Melt the butter in the rest of the warm milk. Step 3: Cover the well with the flour from the rim of the well, then add the eggs, milk mixture, the …
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WEBSimilar to the Boston Kreme, this donut is a yeast shell with Bavarian Kreme filling. However, instead of a chocolate glaze topping, the Bavarian Kreme is tossed in …
WEBSomething I noticed when I worked at Dunkin; If you look at the hole in the donut or squeeze it so you can see what’s inside, if it is white then that’s Vanilla cream. If it is …
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