WebMay 10, 2021 · Instructions. Set the Instant Pot to saute (normal) mode and heat ghee. Add grated dudhi and sauté for a minute. Add half of the low …
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WebOct 10, 2012 · After grating, loosely pack in measuring cup and measure 1 ½ cups. If making in large quantity then use a food processor to grate it …
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WebJan 13, 2021 · Add 10 oz (300 g) of grated bottle gourd to the pan and cook for 5-6 minutes, stirring frequently. Now add 3 cups of whole milk to the pan and mix well. Reduce the heat to low. Cook the halwa until all the milk …
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WebJul 2, 2021 · 2. Heat 4 tablespoons ghee in a heavy pan or kadai on medium-low to medium flame. Use a large kadai so that milk does not spill outside when cooking halwa. 3. Add the grated lauki. 4. Mix grated …
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WebAug 9, 2021 · After about 10 minutes, add ½ cup water, mix well. Again cover and cook for about 10 minutes. Keep stirring in-between after every 4-5 minutes. In a bowl, combine …
WebJul 14, 2020 · Heat ghee in a heavy-based frying pan or kadai (pic 1) Add grated dudhi (pic 2) Saute for a couple of minutes (pic 3) Then add milk and cook lauki on low to medium heat (pic 4) Cook until all the milk dries up …
WebMar 27, 2020 · Dudhi Halwa. Ingredients Directions Cholesterol 16mg 6 % Sodium 146mg 7 % Potassium 189mg 6 % Total Carbohydrate 24.7g 9 % Dietary Fiber 0.5g 2 % Sugars 20g Protein 9.2g 19 % Calcium 23 %
Web1 day ago · Add milk, bring the mixture to a boil, reduce, and cook until all the moisture has evaporated, around 10-15 mins, stirring occasionally to prevent any sticking to the bottom. The rest of the steps remain the …
WebOct 3, 2020 · To make dudhi halwa in the instant pot, turn the instant pot on saute mode on normal setting and once hot add ghee or clarified butter. Once ghee is hot, add the grated bottle gourd and saute for 2-3 minutes, …
WebJan 21, 2019 · sugar melts and boil for 5 minutes or till it thickens. add in khoya into lauki mixture and mix well. keep stirring till the mixture thickens and forms a mass. add in …
WebAug 8, 2018 · To begin with, first, melt ghee in a pan. While the ghee heats, add green cardamom and fry for few seconds. Then, add grated lauki and saute on high heat for 3-4 minutes or until it softens further. After the …
WebMethod. Heat the ghee in a deep non-stick pan, add the bottle gourd and mix well. Cover it with a lid and cook on a medium flame for 5 to 6 minutes, while stirring occasionally. Add …
Web1/2 cup sugar. 1 cup milk. 1/2 cup crumbled mawa (khoya) 1/8 tsp cardamom (elaichi) powder. Method. For doodhi ka halwa. For doodhi ka halwa. To make dudhi ka halwa …
WebJun 27, 2015 · After milk comes to boil lower the heat to medium low and boil for ten minutes, until it becomes about 1-1/2 cups. Set aside. Melt the ghee in frying pan on …
WebNov 2, 2023 · Add the grated bottle gourd to the hot ghee in the same pan and cook until soft and the raw smell goes away. Now add the sugar and continue to cook. Continue stirring until the sugar dissolves and the …
WebMar 22, 2022 · further, add in ½ cup sugar and a pinch of green food color. mix well. sugar melts and boil for 5 minutes or till it thickens. Meanwhile, heat ghee in a pan, and add …
WebHeat ghee in a pan over medium flame. Add grated dudhi. Sauté it for 3-4 minutes, stirring continuously. Add milk and condensed milk; mix well and bring mixture to a boil. When it starts boiling, reduce flame to low and …