Dry Gin Martini Recipe

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WebApr 30, 2021 · Fill a shaker with ice. Pour in the gin and vermouth, then still. Strain the liquid into a chilled martini glass, then serve either with a twist of lemon or olives. The exact garnish used may depend on how the cocktail …

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WebMar 2, 2022 · This classic gin martini contains three ingredients: gin, vermouth, and a dash of orange bitters. Wet Martini: This recipe is a …

Cuisine: American
Total Time: 5 mins
Category: Cocktail
Calories: 168 per serving

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WebMay 4, 2021 · The original martini recipe appears between the late 1880s and 1890s and is essentially a pre-prohibition style Manhattan with Old …

Cuisine: American
Total Time: 3 mins
Servings: 1
Calories: 186 per serving

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WebNov 1, 2022 · Add gin, dry vermouth, and orange bitters (if using) to a cocktail shaker or mixing glass. Add a large scoop of ice. Shake until the shaker is too cold to hold in your …

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WebMar 7, 2023 · Instructions. Instructions: Fill a shaker with ice cubes. Add the gin, vermouth and bitters to the shaker and stir until well combined and chilled throughout. Strain into a …

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WebApr 19, 2024 · Preparation. In a mixing glass or cocktail shaker filled with ice cubes, combine 2½ oz. London dry gin and ½ oz. dry vermouth. Stir until well chilled, at least 30 seconds, then strain into

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WebMar 20, 2024 · Whatever the case, the dry martini is a less sweet version of its classic martini predecessor. The dry version became popular during Prohibition as a way to mask the lesser quality taste of the bootleg gin

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WebFeb 28, 2024 · 50-50 Martini: The ultimate "wet" martini, this recipe uses equal parts of gin and dry vermouth. Perfect Martini: Get a slightly sweeter profile by using equal parts of sweet and dry vermouth. Vodka Martini: …

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WebMar 3, 2024 · Chill a martini glass or coupe. Rinse the glass with dry vermouth by swirling it in the glass. Discard the vermouth, leaving a drop or two if desired. In a mixing glass, add the ice and gin. Stir rapidly to chill. …

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WebMar 6, 2023 · The cocktail should be clear, and without ice shards. Be sure to stir it for at least 20 to 30 seconds to yield the proper dilution necessary to bring the ingredients into balance. Then, strain it into the glass named after the cocktail itself. Twist a lemon peel over the top, and there you have it: a Dry Martini.

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WebAug 29, 2023 · In a mixing glass filled with ice cubes, pour the gin and both vermouths. The Spruce Eats / S&C Design Studios. Stir well for at least 30 seconds. The Spruce Eats / S&C Design Studios. Strain into a chilled …

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WebApr 6, 2023 · Instructions. Add all ingredients into a mixing glass with plenty of ice. 2.5 oz Dry Gin, 0.5 oz Dry Vermouth, 1 dash Orange bitters. Stir 15 to 20 seconds until the drink is well-chilled, then strain into a chilled …

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WebFeb 5, 2024 · Steps to Make It. Gather the ingredients. The Spruce Eats / Julia Hartbeck. In a mixing glass filled with ice, pour the gin, dry vermouth, and olive juice. The Spruce …

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WebMar 22, 2022 · Add Ice to Martini Glass. Set Aside to Let Glass Chill. Add Ice, Gin, Vermouth, and Bitters to Mixing Glass. Stir Until Cocktail is Well Chilled (About 30 …

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Webstep 1. Take mixing glass from the freezer and fill to rim with Ice (to taste) (add water and stir to chill/activate ice if required). Strain excess liquid.

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WebJun 27, 2023 · Fill a glass beaker or cocktail shaker with ice and pour in ½ oz. dry vermouth. Stir 15 seconds, then let sit 30 seconds. Stir again, then strain out and discard vermouth. …

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WebFirst inspect your martini glass for cleanliness. Then, fill the glass with ice and water. Next grab your cocktail shaker and fill it with ice and the appropriate alcohol. Shake the …

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