Dry Bean Recipes Slow Cooker

How to Cook Any Kind of Beans in a Slow Cooker …

WebApr 27, 2021 · To cook the beans: Pour beans into a colander and rinse in the sink for a minute or so. Pour into your slow cooker. Add remaining …

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1. Rinse beans in a colander set in the sink, then place in a large bowl and cover with water. Put the beans in the refrigerator to let soak for up to 24 hours. Drain and rinse the peas.
2. Rinse beans in a colander set in the sink, then put them in a saucepan and cover with water. Set the pan over high heat, bring the water to a boil; let boil for 2 minutes. Remove the pan from the heat, cover, and let the peas soak for 1 hour.
3. Pour beans into a colander and rinse in the sink for a minute or so. Pour into your slow cooker.
4. Add remaining ingredients plus 8 cups water, or chicken or vegetable broth. Stir to combine, put the lid on the slow cooker and let cook for 4 hours on high or 6 hours on low.

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Crock Pot Pinto Beans Easy Recipe with No Soaking

WebFeb 23, 2019 · Heat the oil in a medium nonstick skillet over medium-high heat. Once the oil is hot, add the onion, jalapeno, and 1/2 teaspoon salt. …

1. Place the pinto beans in a large colander. Thoroughly rinse them. Pick the beans over, removing any damaged or clearly misshapen beans and discarding them. Transfer the rinsed beans to a 6-quart or larger slow cooker.
2. Heat the oil in a medium nonstick skillet over medium-high heat. Once the oil is hot, add the onion, jalapeno, and 1/2 teaspoon salt. Sauté for 2 minutes, then add the garlic and let cook just until fragrant, about 30 seconds. Transfer to the slow cooker. Add the sautéed vegetables, bay leaves, cumin, oregano, cayenne, and remaining teaspoon salt. Pour the broth and water over the top.
3. Cover and cook on HIGH for 8 to 10 hours, until the beans are tender. All slow cookers are different and can heat things differently, so if yours tends to run hot, check it earlier on. Depending upon your model, there may be some liquid still in the slow cooker. Discard the bay leaves.
4. FOR REGULAR PINTO BEANS (not refried): Drain the liquid if you like, or leave the liquid in the crock pot and serve the beans with it (I like them a bit soupy over rice), or use a slotted spoon for serving and drain the beans at the end prior to storing. Taste and adjust seasoning as desired.

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Crock Pot Great Northern Beans Southern Style

WebOct 17, 2020 · Instructions. Add all ingredients to a large slow cooker. Cook on high 4-5 hours or low 7-8 hours. Remove ham hock to cool a …

1. Add all ingredients to a large slow cooker.
2. Cook on high 4-5 hours or low 7-8 hours.
3. Remove ham hock to cool a bit. Remove ham bits and add them back to the slow cooker.
4. Stir the ingredients, taste, and add salt if needed. Serve hot with corn bread or biscuits.

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