Dried Apricot Jam Recipe Australia

Listing Results Dried Apricot Jam Recipe Australia

WebMay 31, 2010 · Method. 1. Combine apricots and the water in large bowl, cover, stand overnight. Transfer apricot mixture with sugar and juice to large saucepan, stir over …

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WebAug 19, 2018 · Method: Place all ingredients in a small pot and bring to a simmer while stirring. Turn the heat down and allow to simmer on low heat for 10-15mins without the …

Estimated Reading Time: 1 min

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WebApr 24, 2020 · Add water to the 4 cup line. Dump all that into a medium sized sauce pan over medium heat. Add the salt and simmer for about 30 minutes until the apricots are …

Rating: 3.4/5(99)
Total Time: 35 mins
Category: Caning
Calories: 51 per serving
1. With a kitchen scissors, cut two apricots in half at a time. Cut the halves into three pieces each so each apricot is cut into six pieces each. (Can be cut smaller if you prefer smaller chunks in your jam.)
2. Place the chopped apricots into a 4 cup measuring cup. Add water to the 4 cup line.
3. Dump all that into a medium sized sauce pan over medium heat. Add the salt and simmer for about 30 minutes until the apricots are tender and the jam coats a spoon. Stir in the brown sugar.
4. Decant into ½ pint jars and refrigerate for several weeks or freeze for six months. Note, this jam does not have enough sugar to be considered safe for pressure or water bath canning.

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WebSep 21, 2022 · Cut the apricots in half, and remove the pits. Then cut each half into 10–12 pieces according to how chunky you like your jam. Discard any bruised bits of flesh – …

Reviews: 2
Category: Jams And Preserves
Cuisine: Preserving
Total Time: 8 hrs

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WebNov 2, 2023 · The temperature should have reached 220ºF/104ºC. Using the Frozen Plate method: Remove the saucepan from the heat, place about a teaspoon of the jam on the …

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Web1. Place apricots in a large bowl, cover with 2 litres of water and soak overnight. 2. Place spices in a piece of muslin and tie securely with kitchen string. 3. Place apricots and …

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WebSep 2, 2019 · Add the apricots, water, orange juice, and lemon juice to a large saucepan. Stir and bring to a boil of medium heat. Once the mixture begins to boil, cover and …

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WebFeb 27, 2020 · Instructions. Soak the apricots in warm water for 5 to 10 minutes. Drain off half the water, then blend the rest of the apricots and water in a high speed blender. …

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WebFeb 1, 2023 · Pop a side plate into the freezer to test for jam set a bit later. Cook your fruit over a medium-high heat for 10-15 minutes until soft and pulpy, stirring occasionally to …

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WebFeb 25, 2015 · Instructions. Soak the dried apricots in boiling water until hydrated, about 30 minutes. Working in batches, in a food processor, blend apricots, remaining water, and …

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WebApr 16, 2012 · Instructions. Add the apricots and water to a heavy based saucepan and allow to soak for 24hrs. Put two saucers in the fridge, don’t forget or you’ll kick yourself …

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WebAug 16, 2021 · Instructions. In a food processor, finely chop apricots. In a slow cooker, combine apricot pieces, sugar, water and orange juice. Cover and cook on high for 3 …

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WebSTEP 1. Put the apricots in a large pan, add 1.5 litres water, cover and leave overnight to soak. STEP 2. Next day, place a small plate in the fridge to chill. Put the apricots and …

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WebDiscard pith and membranes from mandarins and lemon; chop flesh coarsely, discard seeds. 2. Combine fruit, apricots and the water in large saucepan; bring to the boil. …

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Web1 kg Chelsea White Sugar. Method. Combine the apricots and water in a bowl, cover and stand overnight. Next day, combine the apricots and their liquid with the rind and orange …

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WebAdd water and simmer for 10 minutes, stirring almost constantly. After 10 minutes the apricots will turn into a mash. This is the time to add sugar and lemon juice. Stir and …

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WebApr 15, 2024 · Add the apricots, water, 8 oz. (1 cup) orange juice, and lemon juice to a medium saucepan. Stir and bring to a boil over medium heat (setting 4), 10 minutes. …

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