Dried Apricot Bread Recipes

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WebMethod. Cut the dried apricots into 1/3-inch cubes and pour over just enough boiling water to barely cover. Let sit for 20 minutes and drain. Preheat the oven to 375°F. Butter three 3 1/2 x 6-inch loaf pans. In a …

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WebStir in the oats and nuts. Place eggs, apricots, and milk in a blender. Pulse until the apricots are chopped finely or to your liking. …

Cuisine: AmericanCategory: BreadServings: 12Calories: 273 per serving1. Preheat oven to 350˚ F.
2. In a large bowl, mix together the flour, baking powder, baking soda and salt. Stir in the oats and nuts.
3. Place milk, apricots and eggs in a blender. Pulse until apricots are chopped finely. Pour over dry ingredients.
4. Add the the oil and honey. Mix until the batter is moist.

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WebSoak apricots in warm water for 30 minutes. Meanwhile, in a bowl, cream the sugar, butter and egg. Stir in orange juice. Combine flour, baking powder, baking soda …

Rating: 5/5(12)
Total Time: 1 hr 5 minsServings: 1Calories: 184 per serving1. Preheat oven to 350°. Soak apricots in warm water for 30 minutes.
2. Meanwhile, in a bowl, cream the sugar, butter and egg.
3. Stir in orange juice. Combine flour, baking powder, baking soda and salt; stir into creamed mixture just until combined.
4. Drain apricots well; add to batter with nuts.

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WebBeat in the eggs one at a time, beating until fluffy after each addition. Stir in the flour, then add the milk 1/4 cup (57g) at a time, stirring well after …

Rating: 4.5/5(25)
Calories: 190 per servingTotal Time: 2 hrs1. Preheat the oven to 350°F. Lightly grease a 8 1/2" x 4 1/2" loaf pan., In a medium-sized mixing bowl, cream together the butter, sugar, orange oil or peel, salt, baking powder, and spices until well blended., Beat in the eggs one at a time, beating until fluffy after each addition., Stir in the flour, then add the milk 1/4 cup (57g) at a time, stirring well after each addition.
2. Gently mix in the cranberries, apricots and nuts., Spoon the batter into your pan.
3. Bake the bread for 55 to 60 minutes, or until a cake tester inserted in the center comes out clean., Remove the bread from the oven, and let it cool in the pan for 10 minutes before removing it from the pan to cool completely on a wire rack., Store, well-wrapped for 5 days on the counter, or freeze for up to 3 months.

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WebPreheat the oven to 350ºF. To Make the Crust and Crumb Topping: Line a square baking pan and a medium baking sheet with parchment paper, …

Estimated Reading Time: 5 mins

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WebInstructions. Pre-heat oven to 350F (180C). Grease and flour a 9 inch (23 cm) loaf pan. In a medium bowl whisk together the sugars, flour, baking powder and salt. In a …

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WebIn a small saucepan, cook the apricots in water until soft; drain. Preheat oven to 350 degrees. Generously grease and lightly flour two 7x3x2-inch loaf pans. In a large bowl, …

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WebDrain apricot. Stir in pecans and 1/2 cup flour; set aside. Advertisement. Step 2. Beat butter at medium speed with an electric mixer 2 minutes; gradually add sugar, beating well. Add eggs, 1 at a time, beating after …

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WebSteps: In a small saucepan, cook the apricots in water until soft; drain. Preheat oven to 350 degrees. Generously grease and lightly flour two 7x3x2-inch loaf pans. In a large bowl, …

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Webwhite flour, salt, dried apricots, hazelnuts, buckwheat flour and 3 more. Recipe for my Sensational Raw Pizza – plant-based and insanely gorgeous! Explore …

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WebSimply vary the add-ins to your taste, swapping 2 cups of any combination of small (or chopped) dried fruit, seeds and/or chocolate chips for the apricots and seeds in this …

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WebStep 1. Position oven racks in the upper and lower third of the oven. Preheat oven to 300 degrees F. Line 2 large baking sheets with parchment paper or a baking mat. Beat egg …

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WebDrizzle coconut butter over the fruit and spread it around with the back of the spoon. If desired, place extra fruit or nuts on top of the coconut butter. Bake for 20 …

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WebLine a 22cm/2lb loaf tin with parchment paper. Using a stand mixer, mix the eggs and yogurt until you reach an even consistency. Tip in the ground almonds, baking …

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WebMake The Paleo Bread Batter. In a mixing bowl or the bowl of a stand mixer, add all the wet ingredients: eggs, water, olive oil, and beat on high speed until the eggs …

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WebPreheat the oven to 400 degrees F (204 degrees C). Grease a 10-inch cast iron skillet with butter. In a large bowl, stir together the flour, baking powder, sweetener, …

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