WEBDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening …
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WEBPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried …
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WEBInstructions. After you have chilled the shortening for at least 30 minutes, sift together the flour and salt. Using a pastry blender, cut in the frozen shortening until pieces are the …
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WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. …
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WEBInstructions. Preheat oven to the appropriate temperature for the pie you are making. Remove dough for 1 pie crust from the freezer. Using a lightly floured rolling pin, roll out …
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WEBSep 1, 2022 · Divide dough in half. Shape each into a disk; wrap and refrigerate 1 hour or overnight. On a lightly floured surface, roll out half of dough to a 1/8-in.-thick circle; transfer to a 9-in. or 10-in. pie plate. Trim …
WEBIn a medium-sized mixing bowl, whisk together the flour and salt. Add the shortening, working it in until the mixture is evenly crumbly, like coarse beach sand; you want everything thoroughly combined. Cut the butter …
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WEBJul 10, 2020 · Work with one quarter at a time and leave the rest of the dough wrapped so it doesn't dry out. Sprinkle some flour over a clean work surface. Keep about ½ cup of additional flour within arm's reach. Put …
WEBNov 4, 2023 · Add ingredients. In a food processor, add 2½ cups of flour and ½ teaspoon of salt then pulse them together. Add 1 cup of cold butter and pulse in short bursts until the butter has broken down into pea-sized …
WEBCombine flour, salt, and sugar in a food processor; pulse to mix. Add the butter and pulse 4 times. Add shortening in small chunks, and pulse 4 more times. The mixture should resemble coarse meal, with butter no bigger …
WEBJan 30, 2024 · Prepare the double crust pie dough as directed, except place steel blade in processor bowl. Add flour, shortening, and salt. Cover; process with on/off turns until most of mixture resembles cornmeal, but …
WEBA double crust pie is a favorite of ours: twice the crust, twice the deliciousness! A few tips will help to make rolling out, shaping, and crimping easier and more straightforward. …
WEBSep 14, 2019 · Instructions. In a large mixing bowl, mix flour, baking powder, salt and brown sugar. Cut in shortening with a pastry cutter. Mix well. In a small bowl, beat together vinegar, egg and cold water. Add dry …
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WEBInstructions. Whisk together flour and sugar in a mixing bowl. In a separate bowl, whisk together oil, oat milk, and vanilla until well combined. Add wet ingredients in with dry …
WEBApr 17, 2024 · How to Make Double Butter Pie Crust Recipe Step by Step. Add 1 1/2 cups of flour, sugar, and salt into the food processor and pulse to combine. Incorporate the cubed cold butter by turning on the food …
WEBNov 2, 2023 · Pulse 4 times. Add up to 2 more tablespoons of water, 1 tablespoon at a time, pulsing after each addition until dough just begins to clump together. Knead dough: Turn …
WEBDirections. In a food processor or large bowl, pulse or whisk together the flour and salt. Pulse or cut in the butter and shortening until the mixture resembles coarse crumbs. …