WEB1/3 cup Kellogg's Corn Flakes® Crumbs. 1/4 teaspoon salt. 1/8 teaspoon pepper. 1/4 cup evaporated milk. 1 whole chicken breast, split, washed, and patted dry. 1. Combine …
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WEBDec 1, 2013 · Place corn flakes in a shallow bowl and set aside. In a medium mixing bowl, beat egg and milk and mix slightly. Add flour, salt …
WEBAdd flour, salt and pepper. Mix until smooth. Dip chicken in batter. Coat with cereal. Place in single layer, in shallow baking pan coated with cooking spray or foil lined. Drizzle with …
WEBSet it aside. In a medium mixing bowl, beat the egg and milk slightly. Add flour, salt, and pepper. Mix until smooth. Dip the chicken in the batter and coat it with cereal. Place the …
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WEB7 cups Kellogg's Corn Flakes® cereal (crushed to 1 3/4 cups) OR 1 3/4 cups Kellogg's® Corn Flake Crumbs 1 egg 1 cup fat-free milk 1 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon pepper 3 pounds chicken …
WEBdirections. Place corn flakes in shallow dish or pan; set aside. In small mixing bowl, beat egg and milk slightly. Add flour, salt and pepper; mix until smooth. Dip chicken in batter; coat with cereal. Place in single layer, in …
WEBMix until smooth. Dip chicken in batter. Coat with cereal. Place a single layer, in shallow baking pan coated with cooking spray or foil lined. Drizzle with margarine. 3) Bake at …
WEBOct 6, 2019 · Preheat the oven to 200°C/400°F. Combine the corn flakes and spices in a food processor and blend until fine. Place the crumbs in a large, flat bowl. Place flour into another flat bowl and season with salt …
WEBJun 2, 2023 · Spray rack with cooking spray and set aside. In a bowl, whisk together mayonnaise, salt, seasoned salt and garlic powder. Remove skin from chicken, pat dry, and season the meat liberally with salt and …
WEBIn small bowl, beat egg and milk slightly. Add flour, salt and pepper. Mix until smooth. Dip chicken pieces into batter. Coat with cereal. Place in single layer (skin side up), in foil …
WEB1/3 cup Kellogg's Corn Flakes® Crumbs 1/4 teaspoon salt 1/8 teaspoon pepper 1/4 cup evaporated milk 1 whole chicken breast, split, washed, and patted dry 1. Combine …
WEBSep 28, 2010 · Place chicken, evaporated milk, and 2 teaspoons of seasoned salt in a gallon-sized resealable plastic bag. Seal and toss to coat. Transfer to the fridge and marinate for at least 4 hours, ideally …
WEBPlace the crumbs in a shallow dish or pan. 5. Combine the egg and milk in a mixing bowl and beat slightly. Add the flour and pepper and mix until smooth. 6. Working with one …
WEB7 cups Kellogg's Corn Flakes (R) cereal (crushed to 1 3/4 cups) 1 egg. 1 cup fat-free milk. 1 cup all-purpose flour. 1/2 teaspoon salt. 1/4 teaspoon pepper. 3 pounds chicken …
WEBPreheat the oven to 350 degrees F. Line a cookie sheet with aluminum foil and spray the foil with cooking spray. Shake the hot sauce into the buttermilk and pour into a shallow dish.
WEBJun 19, 2020 · Preheat the oven to 400 degrees F (200 degrees C). Line a half-sheet pan with aluminum foil. Place a baking rack on top. Place corn flake crumbs in a bowl. Mix teriyaki sauce, Sriracha sauce, paprika, …